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Cranks (restaurant)
Cranks was a chain of English wholefood vegetarian restaurants. It was founded and owned by David and Kay Canter and Daphne Swann, and its flagship restaurant was at Marshall Street in the West End of London. History The first Cranks opened at 22 Carnaby Street, London, in 1961. In 1968 there were 16 vegetarian restaurants in London and 18 in the United Kingdom at the time. Although by no way the first vegetarian restaurant in the U.K. – Sir George Newnes, 1st Baronet opened a successful vegetarian restaurant in Manchester as early as the 1880s In the 1950s, David Canter had become persuaded that good health depended on unrefined wholefoods and a vegetarian diet. While he was converting premises in Carnaby Street for the Craft Potters Association (of which he was a co-founder), a vacant bakery came on to the market nearby and Canter decided to take it. At that time Carnaby Street was, in Canter's words "not swinging, but a street of small shops and cafés."David Canter, Kay ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
English Cuisine
English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from the Americas, China, and India during the time of the British Empire and as a result of post-war immigration. Some traditional meals, such as bread and cheese, roasted and stewed meats, meat and game pies, boiled vegetables and broths, and freshwater and saltwater fish have ancient origins. The 14th-century English cookbook, the ''Forme of Cury'', contains recipes for these, and dates from the royal court of Richard II. English cooking has been influenced by foreign ingredients and cooking styles since the Middle Ages. Curry was introduced from the Indian subcontinent and adapted to English tastes from the eighteenth century with Hannah Glasse's recipe for chicken "currey". French cuisine influenced English recipes throughout ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oxford Street
Oxford Street is a major road in the City of Westminster in the West End of London, running from Tottenham Court Road to Marble Arch via Oxford Circus. It is Europe's busiest shopping street, with around half a million daily visitors, and as of 2012 had approximately 300 shops. It is designated as part of the A40, a major road between London and Fishguard, though it is not signed as such, and traffic is regularly restricted to buses and taxis. The road was originally part of the Via Trinobantina, a Roman road between Essex and Hampshire via London. It was known as Tyburn Road through the Middle Ages when it was notorious for public hangings of prisoners at Tyburn Gallows. It became known as Oxford Road and then Oxford Street in the 18th century, and began to change from residential to commercial and retail use by the late 19th century, attracting street traders, confidence tricksters and prostitution. The first department stores in the UK opened in the early 20th century, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food For Thought (restaurant)
Food for Thought was a vegetarian restaurant in the Seven Dials district of London's Covent Garden. Founded in 1971 in a former banana warehouse, it later closed in 2015 due to rising rents. History The restaurant was founded by Margot Boyce-White in 1971 when the relocation of London's fruit and vegetable market to New Covent Garden caused the area to be redeveloped. The premises in Neal Street had formerly been used as a banana warehouse. The business changed hands in 1977 and was owned by Vanessa Garrett, daughter of the couple John and Jane Damant, who bought it. Rising rents caused the restaurant to close on 21 June 2015. The counter-culture activist Sue Miles worked at Food for Thought, so starting a career as a restaurateur. The restaurant was patronised by workers in the nearby businesses of the Covent Garden district, which included the numerous theatres. Acts which ate there included the Red Hot Chili Peppers. Cuisine The food at the restaurant was vegetarian and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Guardian
''The Guardian'' is a British daily newspaper. It was founded in 1821 as ''The Manchester Guardian'', and changed its name in 1959. Along with its sister papers ''The Observer'' and ''The Guardian Weekly'', ''The Guardian'' is part of the Guardian Media Group, owned by the Scott Trust. The trust was created in 1936 to "secure the financial and editorial independence of ''The Guardian'' in perpetuity and to safeguard the journalistic freedom and liberal values of ''The Guardian'' free from commercial or political interference". The trust was converted into a limited company in 2008, with a constitution written so as to maintain for ''The Guardian'' the same protections as were built into the structure of the Scott Trust by its creators. Profits are reinvested in journalism rather than distributed to owners or shareholders. It is considered a newspaper of record in the UK. The editor-in-chief Katharine Viner succeeded Alan Rusbridger in 2015. Since 2018, the paper's main news ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Andrew Anthony
Andrew Anthony is a journalist who has written for ''The Guardian'' since 1990, and ''The Observer ''The Observer'' is a British newspaper published on Sundays. It is a sister paper to ''The Guardian'' and '' The Guardian Weekly'', whose parent company Guardian Media Group Limited acquired it in 1993. First published in 1791, it is the ...''. Published works *''On Penalties'' (Yellow Jersey Press, 2000) *'' The Fallout: How a Guilty Liberal Lost His Innocence'' (Jonathan Cape, 2007) References External linksProfile at The Guardian * Year of birth missing (living people ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Portland Press Herald
The ''Portland Press Herald/Maine Sunday Telegram'' is a morning daily newspaper with a website that serves southern Maine and is focused on the greater metropolitan area around Portland, Maine, in the United States. Founded in 1862, its roots extend to Maine’s earliest newspapers, the ''Falmouth Gazette & Weekly Advertiser'', started in 1785, and the ''Eastern Argus'', first published in Portland in 1803. For most of the 20th century, it was the cornerstone of Guy Gannett Communications, before being sold to The Seattle Times Company in 1998. Today, it is the flagship of MaineToday Media publications, headquartered in South Portland, and is part of the state’s largest news-gathering organization, including the newspapers of the Lewiston-based Sun Media Group. History 19th century origins ''The Portland Daily Press'' was founded in June 1862 by J. T. Gilman, Joseph B. Hall, and Newell A. Foster as a new Republican paper. Its first issue, published June 23, 1862, annou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Avery Yale Kamila
Avery Yale Kamila is an American journalist, vegan columnist and community organizer in the state of Maine. Biography Kamila was born in Westminster, Massachusetts in the 1970s and grew up on an organic farm in Litchfield, Maine. Kamila adopted a vegan diet in 1991 after reading “Diet for a New America,” while she was a freshman studying journalism at Syracuse University's S. I. Newhouse School of Public Communications. She graduated from State University of New York College of Environmental Science and Forestry in 1995 with a degree in Environment Policy and Management. Kamila is married to Adam Hill and they have a son. She lives in Portland, Maine. Journalism Kamila is a journalist who wrote the ''Natural Foodie'' column for the Portland Press Herald in Portland, Maine, the largest newspaper in Maine, for many years starting in 2009. At one time, she wrote the ''Society Notebook'' column for the Maine Sunday Telegram. Kamila currently writes the ''Vegan Kitchen'' column ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabinet Magazine
''Cabinet Magazine'' is a quarterly, Brooklyn, New York-based, non-profit art and culture magazine established in 2000. ''Cabinet Magazine'' also operates an event and exhibition space in Brooklyn. In 2022, ''Cabinet'' transitioned its magazine to be a digital publication, although it still publishes print books. Issue structure ''Cabinet Magazine'' issues are divided into three sections. Section 1: Columns Each issue begins with four of the magazine's recurring columns. Some columns have (or have had) recurring writers. Some columns appear more frequently than others: * "The Clean Room" is David Serlin's column on science and technology. (First appearance: issue 1.) * "Colors", which appears in every issue, presents a writer or artist's response to a specific color assigned by the editors. (First appearance: issue 1.) * "Ingestion", a column originated by Allen S. Weiss, explores food within a framework informed by aesthetics, history, and philosophy. (First appearance: issue ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Financial Times
The ''Financial Times'' (''FT'') is a British daily newspaper printed in broadsheet and published digitally that focuses on business and economic current affairs. Based in London, England, the paper is owned by a Japanese holding company, Nikkei, with core editorial offices across Britain, the United States and continental Europe. In July 2015, Pearson sold the publication to Nikkei for £844 million (US$1.32 billion) after owning it since 1957. In 2019, it reported one million paying subscriptions, three-quarters of which were digital subscriptions. The newspaper has a prominent focus on financial journalism and economic analysis over generalist reporting, drawing both criticism and acclaim. The daily sponsors an annual book award and publishes a " Person of the Year" feature. The paper was founded in January 1888 as the ''London Financial Guide'' before rebranding a month later as the ''Financial Times''. It was first circulated around metropolitan London by James Sherid ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Waitrose
Waitrose & Partners (formally Waitrose Limited) is a brand of British supermarkets, founded in 1904 as Waite, Rose & Taylor, later shortened to Waitrose. It was acquired in 1937 by employee-owned retailer John Lewis Partnership, which still sells groceries under the brand. Its head offices are located in Bracknell and Victoria, England. Waitrose & Partners has 332 shops across the United Kingdom, including 65 "little Waitrose" convenience shops, and a 5.1% share of the grocery market, making the company the twelfth-largest retailer of groceries in the UK. They also export products to 52 countries and have locations in the Middle East. The chain has been described by ''The Daily Telegraph'' and ''The Guardian'' as having an "upmarket" reputation, although former managing director Mark Price suggested prices are competitive to Tesco, a mid-market chain. The company also had a royal warrant to supply groceries, wine, and spirits to Queen Elizabeth II and, as of 1 January 2011 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ready Meal
A frozen meal (also called TV dinner (Canada and US), prepackaged meal, ready-made meal, ready meal (UK), frozen dinner, and microwave meal) is a packaged frozen meal that comes portioned for an individual. A frozen meal in the United States and Canada usually consists of a type of meat for the main course, and sometimes vegetables, potatoes, and/or a dessert. The main dish can also be pasta or fish. In European frozen meals, Indian and Chinese meals are common. Another form of convenience food, which is merely a refrigerated ready meal that requires less heating but expires sooner, is popular in the UK. The term ''TV dinner'', which has become common, was first used as part of a brand of packaged meals developed in 1953 by the company C.A. Swanson & Sons (the full name was ''TV Brand Frozen Dinner''). The original ''TV Dinner'' came in an aluminum tray and was heated in an oven. In the US and Canada, the term is synonymous with any packaged meal or dish ("dinner") purchase ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Holland And Barrett
Holland & Barrett (H&B) is a multinational chain of health food shops with over 1,300 stores in 16 countries, including a substantial presence in the United Kingdom, Republic of Ireland, Netherlands, Belgium, Mainland China, Hong Kong, India, Saudi Arabia and UAE. History Holland & Barrett was formed in 1870 by Alfred Slapps Barrett and Major William Holland, who bought a grocery store in Bishop's Stortford, selling groceries and clothing.Bishops Stortford and Thorley - A History and Guide They developed their business into two shops – a grocery store and a clothing store. It is also evident that in 1900 they occupied a store in the High Street of Epsom. In the 1920s, Alfred Button & Sons bought the business and kept the name Holland & Barrett. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
