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Crab Dip
Crab dip, sometimes referred to as Maryland crab dip, is a thick, creamy dip that is typically prepared from cream cheese and lump crab meat. Other primary ingredients such as mayonnaise may be used. Various types of crab preparations, species and superfamilies are used, as are a variety of added ingredients. It is typically served hot, although cold versions also exist. Hot versions are typically baked or broiled. It is sometimes served as an appetizer. Accompaniments may include crackers and various breads. Some U.S. restaurants offer crab dip, commercially produced varieties exist, and some stadiums offer it as a part of their concessions. Ingredients Fresh, frozen or canned crab meat may be used in the preparation of crab dip. Different types of crab meat may be used, such as jumbo lump, lump backfin, leg and claw, among others. Various types of crab species and superfamilies are also used, such as blue crab, Dungeness crab and Alaska king crab, among others. Some version ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flatbread
A flatbread is a bread made with flour; water, milk, yogurt, or other liquid; and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. Flatbreads range from below one millimeter to a few centimeters thick so that they can be easily eaten without being sliced. They can be baked in an oven, fried in hot oil, grilled over hot coals, cooked on a hot pan, tava, comal, or metal griddle, and eaten fresh or packaged and frozen for later use. History Flatbreads were amongst the earliest processed foods, and evidence of their production has been found at ancient sites in Mesopotamia, ancient Egypt, and the Indus civilization. In 2018, charred bread crumbs were found at a Natufian site called Shubayqa 1 in Jordan (in Harrat ash Shaam, the Black Desert) dating to 12,400 BC, some 4,000 years before the start of agriculture in the region. Analysis showed that they were probably from flatbread cont ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Manufacturing
Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing includes many forms of processing foods, from grinding grain to make raw flour to home cooking to complex industrial methods used to make convenience foods. Some food processing methods play important roles in reducing food waste and improving food preservation, thus reducing the total environmental impact of agriculture and improving food security. Primary food processing is necessary to make most foods edible, and secondary food processing turns the ingredients into familiar foods, such as bread. Tertiary food processing has been criticized for promoting overnutrition and obesity, containing too much sugar and salt, too little fiber, and otherwise being unhealthful in respect to dietary needs of humans and farm animals. Process Primary food processing Primary food processing turns agricultural products, such as raw wheat kernels or l ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Hors D'oeuvre
This is a list of notable hors d'oeuvre, also referred to as appetisers or starters, which may be served either hot or cold. They are food items served before the main courses of a meal, and are also sometimes served at the dinner table as a part of a meal. Many cultures serve dips, such as baba ghanoush, chili con queso, hummus, and tzatziki with bread or vegetables as hors d'oeuvre. If the period between when guests arrive and when the meal is eaten (for example during a cocktail hour) is extended these might also serve the purpose of sustaining guests during the wait, in the same way that'' apéritifs'' are served as a drink before meals. Hors d'oeuvre are sometimes served with no meal afterward; this is the case with many reception and cocktail party events. __TOC__ Hors d'oeuvre See also * Amuse-bouche * Banchan Korean side dishes * Cicchetti * Dim sum * Finger food * Garnish * Gujeolpan * List of dips * List of pastries * Picada * Short Eats * Preprandial a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Crab Dishes
This is a list of crab dishes. Crabs live in all the world's oceans, in fresh water, and on land, are generally covered with a thick exoskeleton and are arthropoda and have a single pair of claws. Crab meat is the meat found within a crab. It is used in many cuisines around the world. Crab dishes * Bisque (food) – a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth (coulis) of crustaceans. It can be made from lobster, crab, shrimp or crayfish. * Black pepper crab – one of the two most popular ways that crab is served in Malaysia and Singapore. It is made with hard-shell crabs, and fried with black pepper. Unlike the other popular chilli crab dish, it is less heavy due to the absence of a sauce. * Bún riêu – '' Bún riêu cua'' is served with tomato broth and topped with crab or shrimp paste. * Chilli crab – a seafood dish popular in Malaysia and Singapore. Mud crabs are commonly used and are stir-fried in a semi-thick, sweet ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Clam Dip
Clam dip is a dipping sauce and condiment prepared with clams, sour cream or cream cheese, and seasonings as primary ingredients. Various additional ingredients can be used. It is usually served chilled, although it is sometimes served hot or at room temperature. It is used as a dip for potato chips, crackers, bread, and crudités. Commercial varieties of clam dip are mass-produced by some companies and marketed to consumers in grocery stores and supermarkets. History In the early 1950s in the United States, the first televised recipe for clam dip appeared on the '' Kraft Music Hall'' show, a well-known and popular radio and television variety program broadcast on NBC from 1933 to 1971. After the recipe segment aired, canned clams in New York City reportedly sold out within 24 hours. The ingredients used in this recipe were minced canned clams, cream cheese, lemon juice, Worcestershire sauce, garlic, salt and pepper. Clam dip remained popular throughout the 1960s and 1970s i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
College Park, Maryland
College Park is a city in Prince George's County, Maryland, United States, and is approximately four miles (6.4 km) from the northeast border of Washington, D.C. The population was 34,740 at the 2020 United States Census. It is best known as the home of the University of Maryland, College Park. Since 1994, the city has also been home to the National Archives at College Park, a facility of the U.S. National Archives, as well as to the National Oceanic and Atmospheric Administration (NOAA) Center for Weather and Climate Prediction (NCWCP) and the Food and Drug Administration (FDA) Center for Food Safety and Applied Nutrition (CFSAN). History Development College Park was developed beginning in 1889 near the Maryland Agricultural College (later the University of Maryland) and the College Station stop of the Baltimore and Ohio Railroad. The suburb was incorporated in 1945 and included the subdivisions of College Park, Lakeland, Berwyn, Oak Spring, Branchville, Daniel's Park, an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Byrd Stadium
SECU Stadium is an outdoor athletic stadium on the campus of the University of Maryland in College Park, Maryland. It is the home of Maryland Terrapins football and men's lacrosse teams, which compete in the Big Ten Conference. The facility was formerly named Byrd Stadium after Harry "Curley" Byrd, a multi-sport athlete, football coach, and university president in the first half of the 20th century, and temporarily Maryland Stadium after objections to Byrd's naming due to his history of supporting segregation. History SECU Stadium opened on September 30, 1950, as Byrd Stadium after construction at a cost of $1 million, replacing the much smaller Old Byrd Stadium on the site currently used for the university's Fraternity Row east of Baltimore Avenue. For 26 seasons, Maryland Stadium consisted of a horseshoe-shaped bowl with capacity of 34,680. Permanent lights were installed in 1985. In 1991, the stadium added the five-story Tyser Tower on its south side, featuring luxury su ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Half-smoke
A half-smoke is a "local sausage delicacy" found in Washington, D.C., and the surrounding region. Similar to a hot dog, but usually larger, spicier, and with more coarsely-ground meat, the sausage is often half-pork and half-beef, Smoking (cooking), smoked, and served with herbs, onion, and chili sauce. Ingredients and preparation The etymology of "half-smoke" possibly comes from the original half-pork, half-beef composition, the ingredients and Smoking (cooking), smoked method of preparation. Another possible explanation is that the texture and flavor is halfway between smoked sausage and a regular hot dog. Yet another explanation is that it refers to cooks cutting the sausage in half when grilling. Composition of the sausages varies by brand and some brands even make more than one kind. A half-smoke can be half pork, half beef, all beef, or anything in between. It can be steamed instead of smoked. The company thought to be the originator of the sausage, Briggs & Company, was so ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Washington Nationals
The Washington Nationals are an American professional baseball team based in Washington, D.C.. They compete in Major League Baseball (MLB) as a member of the National League (NL) East division. From 2005 to 2007, the team played in RFK Stadium while a new stadium was being built. In 2008, they moved in to Nationals Park, located on South Capitol Street in the Southeast quadrant of D.C., near the Anacostia River. The Nationals are the eighth major league franchise to be based in Washington, D.C., and the first since 1971. The current franchise was founded in 1969 as the Montreal Expos as part of a four-team expansion. After a failed contraction plan, the Expos were purchased by MLB, which sought to relocate the team to a new city. Washington, D.C. was chosen in 2004, and the Nationals were established in 2005 as the first MLB franchise relocation since the third Washington Senators moved to Texas in 1971. While the team initially struggled after moving to Washington, the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baseball Park
A ballpark, or baseball park, is a type of sports venue where baseball is played. The playing field is divided into the infield, an area whose dimensions are rigidly defined, and the outfield, where dimensions can vary widely from place to place. A larger ballpark may also be called a baseball stadium as it shares characteristics with other outdoor stadiums. General characteristics The playing field A baseball field can be referred to as a diamond. The infield is a rigidly structured diamond of dirt and grass containing the three bases, home plate, and the pitcher's mound. The space between the bases and home is normally a grass surface, save for the dirt mound in the center. Some ballparks have grass or artificial turf between the bases, and dirt only around the bases and pitcher's mound. Others, such as Koshien Stadium in Hyōgo Prefecture, Japan, have an infield of entirely dirt. Two white lines extend from the home plate area, aligned with the first and third bases. T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nationals Park
Nationals Park is a baseball stadium A ballpark, or baseball park, is a type of sports venue where baseball is played. The playing field is divided into the infield, an area whose dimensions are rigidly defined, and the outfield, where dimensions can vary widely from place to pla ... along the Anacostia River in the Navy Yard, Washington, D.C., Navy Yard neighborhood of Washington, D.C. Home to Major League Baseball's Washington Nationals since its completion in 2008, it was the first Leadership in Energy and Environmental Design, LEED-certified green building, green major professional sports stadium in the United States. Designed by Populous (company), HOK Sport and Paul S. Devrouax, Devrouax & Purnell Architects and Planners, the ballpark cost United States dollar, $693 million to build. An additional $84.2 million was spent on transportation, art, and infrastructure upgrades, bringing the total cost to $783.9 million. The stadium has a capacity of 41,339. The Washington Mo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
