Confitería Richmond
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Confitería Richmond
Richmond Tea Room ( es, Confitería Richmond) was a tea room and literary café in Buenos Aires, Argentina. It was notable as the meeting place of the Florida group of writers: Oliverio Girondo, Norah Lange, Ricardo Güiraldes, Norah Borges, Péle Pastorino, Francisco Luis Bernárdez, Leopoldo Marechal, Conrado Nalé Roxlo, and Raúl González Tuñón, among others. Jorge Luis Borges and Lawrence Durrell Lawrence George Durrell (; 27 February 1912 – 7 November 1990) was an expatriate British novelist, poet, dramatist, and travel writer. He was the eldest brother of naturalist and writer Gerald Durrell. Born in India to British colonial pare ... was also another usual visitor of this café. References Argentine literature Coffeehouses and cafés in Argentina Tourist attractions in Buenos Aires Restaurants established in 1917 1917 establishments in Argentina Restaurants disestablished in 2011 2011 disestablishments in Argentina Defunct restaurants in Argenti ...
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Jorge Luis Borges
Jorge Francisco Isidoro Luis Borges Acevedo (; ; 24 August 1899 – 14 June 1986) was an Argentine short-story writer, essayist, poet and translator, as well as a key figure in Spanish-language and international literature. His best-known books, ''Ficciones'' (''Fictions'') and '' El Aleph'' (''The Aleph''), published in the 1940s, are collections of short stories exploring themes of dreams, labyrinths, chance, infinity, archives, mirrors, fictional writers and mythology. Borges' works have contributed to philosophical literature and the fantasy genre, and majorly influenced the magic realist movement in 20th century Latin American literature.Theo L. D'Haen (1995) "Magical Realism and Postmodernism: Decentering Privileged Centers", in: Louis P. Zamora and Wendy B. Faris, ''Magical Realism: Theory, History and Community''. Duhan and London, Duke University Press, pp. 191–208. Born in Buenos Aires, Borges later moved with his family to Switzerland in 1914, where he studied ...
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Defunct Restaurants In Argentina
Defunct (no longer in use or active) may refer to: * ''Defunct'' (video game), 2014 * Zombie process or defunct process, in Unix-like operating systems See also * * :Former entities * End-of-life product * Obsolescence Obsolescence is the state of being which occurs when an object, service, or practice is no longer maintained or required even though it may still be in good working order. It usually happens when something that is more efficient or less risky r ...
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2011 Disestablishments In Argentina
Eleven or 11 may refer to: *11 (number), the natural number following 10 and preceding 12 * one of the years 11 BC, AD 11, 1911, 2011, or any year ending in 11 Literature * ''Eleven'' (novel), a 2006 novel by British author David Llewellyn *''Eleven'', a 1970 collection of short stories by Patricia Highsmith *''Eleven'', a 2004 children's novel in The Winnie Years by Lauren Myracle *''Eleven'', a 2008 children's novel by Patricia Reilly Giff *''Eleven'', a short story by Sandra Cisneros Music *Eleven (band), an American rock band * Eleven: A Music Company, an Australian record label * Up to eleven, an idiom from popular culture, coined in the movie ''This Is Spinal Tap'' Albums * ''11'' (The Smithereens album), 1989 * ''11'' (Ua album), 1996 * ''11'' (Bryan Adams album), 2008 * ''11'' (Sault album), 2022 * ''Eleven'' (Harry Connick, Jr. album), 1992 * ''Eleven'' (22-Pistepirkko album), 1998 * ''Eleven'' (Sugarcult album), 1999 * ''Eleven'' (B'z album), 2000 * ''Eleven'' (Reamo ...
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Restaurants Disestablished In 2011
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onio ...
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1917 Establishments In Argentina
Events Below, the events of World War I have the "WWI" prefix. January * January 9 – WWI – Battle of Rafa: The last substantial Ottoman Army garrison on the Sinai Peninsula is captured by the Egyptian Expeditionary Force's Desert Column. * January 10 – Imperial Trans-Antarctic Expedition: Seven survivors of the Ross Sea party were rescued after being stranded for several months. * January 11 – Unknown saboteurs set off the Kingsland Explosion at Kingsland (modern-day Lyndhurst, New Jersey), one of the events leading to United States involvement in WWI. * January 16 – The Virgin Islands, Danish West Indies is sold to the United States for $25 million. * January 22 – WWI: United States President Woodrow Wilson calls for "peace without victory" in Germany. * January 25 ** WWI: British armed merchantman is sunk by mines off Lough Swilly (Ireland), with the loss of 354 of the 475 aboard. ** An anti-prostitution drive in Prostitution in t ...
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Restaurants Established In 1917
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onions. ...
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Tourist Attractions In Buenos Aires
Tourism is travel for pleasure or business; also the theory and practice of touring, the business of attracting, accommodating, and entertaining tourists, and the business of operating tours. The World Tourism Organization defines tourism more generally, in terms which go "beyond the common perception of tourism as being limited to holiday activity only", as people "travelling to and staying in places outside their usual environment for not more than one consecutive year for leisure and not less than 24 hours, business and other purposes". Tourism can be domestic (within the traveller's own country) or international, and international tourism has both incoming and outgoing implications on a country's balance of payments. Tourism numbers declined as a result of a strong economic slowdown (the late-2000s recession) between the second half of 2008 and the end of 2009, and in consequence of the outbreak of the 2009 H1N1 influenza virus, but slowly recovered until the COVID-19 p ...
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Coffeehouses And Cafés In Argentina
A coffeehouse, coffee shop, or café is an establishment that primarily serves coffee of various types, notably espresso, latte, and cappuccino. Some coffeehouses may serve cold drinks, such as iced coffee and iced tea, as well as other non-caffeinated beverages. In continental Europe, cafés serve alcoholic drinks. A coffeehouse may also serve food, such as light snacks, sandwiches, muffins, fruit, or pastries. Coffeehouses range from owner-operated small businesses to large multinational corporations. Some coffeehouse chains operate on a franchise business model, with numerous branches across various countries around the world. While ''café'' may refer to a coffeehouse, the term "café" generally refers to a diner, British café (colloquially called a "caff"), " greasy spoon" (a small and inexpensive restaurant), transport café, teahouse or tea room, or other casual eating and drinking place. A coffeehouse may share some of the same characteristics of a bar or restaurant, ...
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Argentine Literature
Argentine literature, i.e. the set of literary works produced by writers who originated from Argentina, is one of the most prolific, relevant and influential in the whole Spanish speaking world, with renowned writers such as Jorge Luis Borges, Julio Cortázar, Leopoldo Lugones and Ernesto Sábato. History Origins As a matter of fact, the name of the country itself comes from a Latinism which first appeared in a literary source: Martin del Barco Centenera's epic poem ''La Argentina'' (1602). This composition runs 10.000 verses and describes the landscape as well as the conquest of the territory. The word was reintroduced in ''Argentina manuscrita'', a prose chronicle by Ruy Díaz de Guzmán. Argentine literature began around 1550 with the work of Matías Rojas de Oquendo and Pedro González de Prado (from Santiago del Estero, the first important urban settlement in Argentina), who wrote prose and poetry. They were partly inspired by oral aboriginal poetry—in particular, acco ...
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Lawrence Durrell
Lawrence George Durrell (; 27 February 1912 – 7 November 1990) was an expatriate British novelist, poet, dramatist, and travel writer. He was the eldest brother of naturalist and writer Gerald Durrell. Born in India to British colonial parents, he was sent to England at the age of eleven for his education. He did not like formal education, but started writing poetry at age 15. His first book was published in 1935, when he was 23. In March 1935 he and his mother and younger siblings moved to the island of Corfu. Durrell spent many years thereafter living around the world. His most famous work is ''The Alexandria Quartet,'' published between 1957 and 1960. The best-known novel in the series is the first, '' Justine''. Beginning in 1974, Durrell published ''The Avignon Quintet,'' using many of the same techniques. The first of these novels, '' Monsieur, or the Prince of Darkness,'' won the James Tait Black Memorial Prize in 1974. The middle novel, '' Constance, or Solitary Prac ...
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Raúl González Tuñón
Raúl González Tuñón (29 March 1905 – 14 August 1974) was an Argentine poet and writer from Buenos Aires. He also worked as a journalist, notably for the journal ''Crítica'', and was known for his social activism and his socialist beliefs. He was a great friend of the Chilean poet and Nobel laureate Pablo Neruda Ricardo Eliécer Neftalí Reyes Basoalto (12 July 1904 – 23 September 1973), better known by his pen name and, later, legal name Pablo Neruda (; ), was a Chilean poet-diplomat and politician who won the 1971 Nobel Prize in Literature. Nerud .... His first book of poetry, ''El violín del diablo'', was published by the well-known Buenos Aires publishing house Editorial Gleizer in 1926, and Gleizer then published many of his later works. 1905 births 1974 deaths 20th-century Argentine poets 20th-century Argentine male writers Argentine male poets {{Argentina-poet-stub ...
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