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China Club
The China Club is a retro-chic, Shanghai-style club and Michelin star restaurant in Hong Kong. It is related to the China Clubs in Singapore and Beijing but not to the clubs of the same name in New York City and Berlin, Germany. The China Club opened on 8 September 1991 on the top three floors (13th/14th/15th) of the old Bank of China Building in Central, Hong Kong. The restaurant serves traditional Hong Kong Chinese food. The traditional Chinese breakfast of congee, crullers (''yau tiu''), and dim sum similar to those found in street stalls is served. Home-style and haute cuisine as well as western influenced Asian food like that of Tai Ping Koon are offered at lunches and dinners. The decor is in the style of the traditional Chinese tea-house. The floors, lighting and fans are reminiscent of 1930s Shanghai. The 13th floor is the main dining room. The 14th floor houses private rooms and the Long March Bar. The 15th floor houses private rooms in which cards and mah-jong can ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
China Club10
China, officially the People's Republic of China (PRC), is a country in East Asia. It is the world's most populous country, with a population exceeding 1.4 billion, slightly ahead of India. China spans the equivalent of five time zones and borders fourteen countries by land, the most of any country in the world, tied with Russia. Covering an area of approximately , it is the world's third largest country by total land area. The country consists of 22 provinces, five autonomous regions, four municipalities, and two Special Administrative Regions (Hong Kong and Macau). The national capital is Beijing, and the most populous city and financial center is Shanghai. Modern Chinese trace their origins to a cradle of civilization in the fertile basin of the Yellow River in the North China Plain. The semi-legendary Xia dynasty in the 21st century BCE and the well-attested Shang and Zhou dynasties developed a bureaucratic political system to serve hereditary monarchies, or dynast ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Haute Cuisine
''Haute cuisine'' (; ) or ''grande cuisine'' is the cuisine of "high-level" establishments, gourmet restaurants, and luxury hotels. ''Haute cuisine'' is characterized by the meticulous preparation and careful presentation of food at a high price. Early history ''Haute cuisine'' represents the cooking and eating of carefully prepared food from regular and premium ingredients, prepared by specialists, and commissioned by those with the financial means to do so. It has had a long evolution through the monarchy and the bourgeoisie and their ability to explore and afford prepared dishes with exotic and varied flavors and looking like architectural wonders. ''Haute cuisine'' distinguished itself from regular French cuisine by what was cooked and served, by obtaining premium ingredients such as fruit out of season, and by using ingredients not typically found in France. Trained kitchen staff was essential to the birth of ''haute cuisine'' in France, which was organized at the turn ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South China Morning Post
The ''South China Morning Post'' (''SCMP''), with its Sunday edition, the ''Sunday Morning Post'', is a Hong Kong-based English-language newspaper owned by Alibaba Group. Founded in 1903 by Tse Tsan-tai and Alfred Cunningham, it has remained Hong Kong's newspaper of record since British colonial rule. Editor-in-chief Tammy Tam succeeded Wang Xiangwei in 2016. The ''SCMP'' prints paper editions in Hong Kong and operates an online news website. The newspaper's circulation has been relatively stable for years—the average daily circulation stood at 100,000 in 2016. In a 2019 survey by the Chinese University of Hong Kong, the ''SCMP'' was regarded relatively as the most credible paid newspaper in Hong Kong. The ''SCMP'' was owned by Rupert Murdoch's News Corporation from 1986 until it was acquired by Malaysian real estate tycoon Robert Kuok in 1993. On 5 April 2016, Alibaba Group acquired the media properties of the SCMP Group, including the ''SCMP''. In January 2017, former D ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
David Tang
Sir David Wing-cheung Tang, (; 2 August 1954 – 29 August 2017), was a Hong Kong businessman, philanthropist and socialite. He was best known for founding the Shanghai Tang fashion chain in 1994, which he sold in 1998 to Richemont. Early life and education Tang was born into a prominent, affluent family in Hong Kong. His grandfather, Sir Shiu-Kin Tang (鄧肇堅), co-founded the Kowloon Motor Bus Company and was considered "one of Hong Kong's greatest philanthropists". At the age of 12, he moved with his parents to England. Following his primary education at La Salle Primary School, Tang was sent to board at The Perse School, Cambridge: he later claimed that he was then "aged 13, hardly able to speak a word of English". After leaving Perse in 1973 he went to King's College London to read Philosophy and then Law. Career Tang started his career at his grandfather's solicitor firm. He joined the London law firm Macfarlanes as a trainee solicitor, where he was described by the t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mah-jong
Mahjong or mah-jongg (English pronunciation: ) is a tile-based game that was developed in the 19th century in China and has spread throughout the world since the early 20th century. It is commonly played by four players (with some three-player variations found in parts of China, Japan, South Korea and Southeast Asia). The game and its regional variants are widely played throughout East Asia, East and Southeast Asia and have also become popular in Western countries. The game has also been adapted into a widespread online entertainment. Similar to the Western card game rummy, Mahjong is a game of skill, strategy, and luck. To distinguish it from mahjong solitaire, it is sometimes referred to as mahjong rummy. The game is played with a set of 144 Mahjong tiles, tiles based on Chinese characters and Chinese culture, symbols, although many regional variations may omit some tiles or add unique ones. In most variations, each player begins by receiving 13 tiles. In turn, players draw ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Long March
The Long March (, lit. ''Long Expedition'') was a military retreat undertaken by the Chinese Red Army, Red Army of the Chinese Communist Party (CCP), the forerunner of the People's Liberation Army, to evade the pursuit of the National Revolutionary Army, National Army of the Kuomintang, Chinese Nationalist Party (CNP/KMT). Strictly speaking, the Long March was a series of marches, as various Communist armies in the south escaped to the north and west. However, the most famous began in the Jiangxi (Jiangxi) province in October 1934 and ended in the Shaanxi province in October 1935. The First Front Army of the Chinese Soviet Republic, led by an inexperienced military commission, was on the brink of annihilation by Generalissimo Chiang Kai-shek's troops in their stronghold in Jiangxi province. The CCP, under the eventual command of Mao Zedong and Zhou Enlai, escaped in a circling retreat to the west and north, which reportedly traversed over over 370 days.Zhang, Chunhou. Vaughan, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tea-house
A teahouse (mainly Asia) or tearoom (also tea room) is an establishment which primarily serves tea and other light refreshments. A tea room may be a room set aside in a hotel especially for serving afternoon tea, or may be an establishment which only serves cream teas. Although the function of a tearoom may vary according to the circumstance or country, teahouses often serve as centers of social interaction, like coffeehouses. Some cultures have a variety of distinct tea-centered establishments of different types, depending on the national tea culture. For example, the British or American tearoom serves afternoon tea with a variety of small snacks. Asia In China, Japan and Nepal, a teahouse (Chinese: , or , ; Japanese: ; Standard Nepali: ) is traditionally a place which offers tea to its customers. People gather at teahouses to chat, socialize and enjoy tea, and young people often meet at teahouses for dates. The Guangdong (Cantonese) style teahouse is particularly famous ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tai Ping Koon
Tai Ping Koon Restaurant (TPK, ) is a restaurant in Hong Kong. In 2018 it had four restaurants there. Chris Dwyer of the ''South China Morning Post'' described it as "one of the world’s oldest continually operating Chinese restaurants". History Chui Lo Ko () established it in 1860 as a restaurant serving Western cuisine, modified to suit tastes of Chinese customers, in Canton (Guangzhou). Dwyer stated that it had a reputation as "a fine-dining restaurant" with famous people as customers. The Canton location occupied a four storey facility. The first Hong Kong location opened in Sheung Wan in 1938. It became a solely Hong Kong franchise when the Canton location closed in 1956, as the Chinese government confiscated private property. Currently in Guangzhou there is a Taiping Guan Restaurant. Dongjiang Restaurants began running the restaurant by 2003. By 2005 Hong Kong Tai Ping Koon manager Andrew Chui Shek-on took control of the restaurant. In 2016 it had restaurants in Central, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dim Sum
Dim sum () is a large range of small Chinese dishes that are traditionally enjoyed in restaurants for brunch. Most modern dim sum dishes are commonly associated with Cantonese cuisine, although dim sum dishes also exist in other Chinese cuisines. In the tenth century, when the city of Canton (Guangzhou) began to experience an increase in commercial travel, many frequented teahouses for small-portion meals with tea called ''yum cha'', or "drink tea" meals. ''Yum cha'' includes two related concepts. The first is " jat zung loeng gin" (), which translates literally as "one cup, two pieces". This refers to the custom of serving teahouse customers two pieces of delicately made food items, savory or sweet, to complement their tea. The second is ''dim sum'' () and translates literally to "touching heart", the term used to designate the small food items that accompanied the tea drinking. Teahouse owners gradually added various snacks called "dim sum" to their offerings. The practice ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
China Club06
China, officially the People's Republic of China (PRC), is a country in East Asia. It is the world's List of countries and dependencies by population, most populous country, with a Population of China, population exceeding 1.4 billion, slightly ahead of India. China spans the equivalent of five time zones and Borders of China, borders fourteen countries by land, the List of countries and territories by land borders, most of any country in the world, tied with Russia. Covering an area of approximately , it is the world's third List of countries and dependencies by area, largest country by total land area. The country consists of 22 provinces of China, provinces, five autonomous regions of China, autonomous regions, four direct-administered municipalities of China, municipalities, and two special administrative regions of China, Special Administrative Regions (Hong Kong and Macau). The national capital is Beijing, and the List of cities in China by population, most populous cit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Youtiao
''Youtiao'' (), known in Southern China as Yu Char Kway is a long golden-brown deep-fried strip of dough of Chinese origin and (by a variety of other names) also popular in other East and Southeast Asian cuisines. Conventionally, ''youtiao'' are lightly salted and made so they can be torn lengthwise in two. ''Youtiao'' are normally eaten at breakfast as an accompaniment for rice congee, soy milk or regular milk blended with sugar. ''Youtiao'' may also be known as a Chinese cruller, Chinese oil stick, Chinese donut ticks'', Chinese breadstick, and fried breadstick. In other Asian countries, they may also be called ''bicho, you char kway, cakwe, cakoi, kueh, kuay, shakoy'' or ''pathongko'', among others. Culinary applications and variants At breakfast, ''youtiao'' can be stuffed inside ''shāobǐng'' () to make a sandwich known as ''shāobǐng yóutiáo'' (). Youtiao wrapped in a rice noodle roll is known as ''zháliǎng''. In Yunnan, a roasted riceflour pancake usually wrap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
