Cheryl Koh
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Cheryl Koh
Cheryl Koh (born ) is a Singaporean pastry chef who works at French restaurant Les Amis in Singapore. She was named Asia's Best Pastry Chef 2016 by The World's 50 Best Restaurants. Career Cheryl Koh attended St Nicholas Girls' School and Catholic Junior College, and then the National University of Singapore The National University of Singapore (NUS) is a national public research university in Singapore. Founded in 1905 as the Straits Settlements and Federated Malay States Government Medical School, NUS is the oldest autonomous university in the c ... where she studied Geography and European Studies. Following graduation, she started working full time in the kitchen of Raffles Hotel, having worked there part time as a student. She worked there for a year, and decided to pursue a career in professional kitchens. She then moved to Paris, where she worked in the restaurant Lasserre. After a further two years, she moved to Dubai and worked at the Burj Al Arab hotel. Then ...
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National University Of Singapore
The National University of Singapore (NUS) is a national public research university in Singapore. Founded in 1905 as the Straits Settlements and Federated Malay States Government Medical School, NUS is the oldest autonomous university in the country. It offers degree programmes in a wide range of disciplines at both the undergraduate and postgraduate levels, including in the sciences, medicine and dentistry, design and environment, law, arts and social sciences, engineering, business, computing, and music. NUS is one of the most highly-ranked academic institutions in the world. It has consistently featured in the top 30 of the Quacquarelli Symonds (QS) World University Rankings and the Times Higher Education (THE) World University Rankings, and in the top 100 of the Academic Ranking of World Universities (ARWU). As of 2022-2023, NUS is 11th worldwide according to QS and 19th worldwide according to THE. NUS's main campus is located in the southwestern part of Singapore, adja ...
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Lasserre (restaurant)
''Lasserre'' () is a restaurant located in the Champs-Élysées quarter in the 8th arrondissement of Paris, France. History The restaurant was founded by René Lasserre in 1942. It received its first Michelin Guide star in 1949, then a second star in 1951. In 1962, it was awarded a third star that then lost in 1983. André Malraux, Marc Chagall, Salvador Dalí, Romy Schneider, Audrey Hepburn, Jean-Claude Brialy and Frédéric Dard were patrons of ''Lasserre''. During a lunch at ''Lasserres, Chagall decided to paint the ceiling of the Opéra Garnier. René Lasserre created renowned dishes like the orange-flavoured duck of Challans, the André-Malraux pigeon, truffle and ''foie gras'' macaroni, and the ''Élysées-Lasserre'' timbale. Between 2001 and 2010, ''Lasserres cuisine was led by Jean-Louis Nomicos, the former chef of ''La Grande Cascade'' trained by Alain Ducasse. Nomicos was replaced by Christophe Moret from the Plaza Athénée The Hotel Plaza Athénée is a B ...
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Catholic Junior College Alumni
The Catholic Church, also known as the Roman Catholic Church, is the largest Christian church, with 1.3 billion baptized Catholics worldwide . It is among the world's oldest and largest international institutions, and has played a prominent role in the history and development of Western civilization.O'Collins, p. v (preface). The church consists of 24 ''sui iuris'' churches, including the Latin Church and 23 Eastern Catholic Churches, which comprise almost 3,500 dioceses and eparchies located around the world. The pope, who is the bishop of Rome, is the chief pastor of the church. The bishopric of Rome, known as the Holy See, is the central governing authority of the church. The administrative body of the Holy See, the Roman Curia, has its principal offices in Vatican City, a small enclave of the Italian city of Rome, of which the pope is head of state. The core beliefs of Catholicism are found in the Nicene Creed. The Catholic Church teaches that it is the one, ...
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Singaporean Chefs
Singaporeans, or the Singaporean people, refers to citizens or people who identify with the sovereign island city-state of Singapore. Singapore is a multi-ethnic, multi-cultural and multi-lingual country. Singaporeans of Chinese, Malay, Indian and Eurasian descent have made up the vast majority of the population since the 19th century. The Singaporean diaspora is also far-reaching worldwide. In 1819, the port of Singapore was established by Sir Stamford Raffles, who opened it to free trade and free immigration on the island's south coast. Many immigrants from the region settled in Singapore. By 1827, the population of the island was composed of people from various ethnic groups. Singapore is a multilingual and multicultural society home to people of groups of many different ethnic, religious and national origins, with the majority of the population made up of Chinese, Malay, Indian and Eurasian descent. The Singaporean identity was fostered as a way for the different ethnic gr ...
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People From Singapore
A person ( : people) is a being that has certain capacities or attributes such as reason, morality, consciousness or self-consciousness, and being a part of a culturally established form of social relations such as kinship, ownership of property, or legal responsibility. The defining features of personhood and, consequently, what makes a person count as a person, differ widely among cultures and contexts. In addition to the question of personhood, of what makes a being count as a person to begin with, there are further questions about personal identity and self: both about what makes any particular person that particular person instead of another, and about what makes a person at one time the same person as they were or will be at another time despite any intervening changes. The plural form "people" is often used to refer to an entire nation or ethnic group (as in "a people"), and this was the original meaning of the word; it subsequently acquired its use as a plural form of per ...
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Women Chefs
A woman is an adult female human. Prior to adulthood, a female human is referred to as a girl (a female child or adolescent). The plural ''women'' is sometimes used in certain phrases such as "women's rights" to denote female humans regardless of age. Typically, women inherit a pair of X chromosomes, one from each parent, and are capable of pregnancy and giving birth from puberty until menopause. More generally, sex differentiation of the female fetus is governed by the lack of a present, or functioning, SRY-gene on either one of the respective sex chromosomes. Female anatomy is distinguished from male anatomy by the female reproductive system, which includes the ovaries, fallopian tubes, uterus, vagina, and vulva. A fully developed woman generally has a wider pelvis, broader hips, and larger breasts than an adult man. Women have significantly less facial and other body hair, have a higher body fat composition, and are on average shorter and less muscular than men. Througho ...
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Pastry Chefs
A pastry chef or pâtissier (; the French female version of the word is pâtissière ), is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and some cafés. Duties and functions The pastry chef is a member of the classic ''brigade de cuisine'' in a professional kitchen and is the station chef of the pastry department. Day-to-day operations can also require the pastry chef to research recipe concepts and develop and test new recipes. Usually, the pastry chef does all the necessary preparation of the various desserts in advance, before dinner seating begins. The actual plating of the desserts is often done by another station chef, usually the ''garde manger'', at the time of order. The pastry chef is often in charge of the dessert menu, which, besides traditional desserts, could include dessert wines, specialty dessert beverages, and gourme ...
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Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ...
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1980s Births
__NOTOC__ Year 198 (CXCVIII) was a common year starting on Sunday (link will display the full calendar) of the Julian calendar. At the time, it was known as the Year of the Consulship of Sergius and Gallus (or, less frequently, year 951 ''Ab urbe condita''). The denomination 198 for this year has been used since the early medieval period, when the Anno Domini calendar era became the prevalent method in Europe for naming years. Events By place Roman Empire *January 28 **Publius Septimius Geta, son of Septimius Severus, receives the title of Caesar. **Caracalla, son of Septimius Severus, is given the title of Augustus. China *Winter – Battle of Xiapi: The allied armies led by Cao Cao and Liu Bei defeat Lü Bu; afterward Cao Cao has him executed. By topic Religion * Marcus I succeeds Olympianus as Patriarch of Constantinople (until 211). Births * Lu Kai (or Jingfeng), Chinese official and general (d. 269) * Quan Cong, Chinese general and advisor (d. ...
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Mandarin Oriental, Hong Kong
The Mandarin Oriental, Hong Kong is a five-star hotel on Connaught Road Central in Central, Hong Kong, owned and managed by Mandarin Oriental Hotel Group. History Construction of the hotel on the site of the colonial Queen's Building on the waterfront in Central Hong KongPress Kits , Mandarin Oriental Hotel Group
Mandarinoriental.com.
was announced on July 9, 1960, with the name Queen's Hotel. On August 24, 1962, the '''' reported that the unfinished hotel's name had been changed to The Mandarin, because "a nationwide survey of the United States seeking American reaction to the ho ...
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Don Alfonso 1890
Don Alfonso 1890 is an Italian restaurant in Toronto, Ontario, Canada. Don Alfonso 1890 is the sister location to the two Michelin-starred restaurant of the same name on the Amalfi coast. The Toronto location initially opened in 2018 in the historic Consumer's Gas Building located in the Financial District, Toronto of Downtown Toronto, led by Chef Saverio Macri. After a brief move to Casa Loma during the COVID-19 pandemic, the restaurant relocated in June 2022 to its current home on the 38th floor of the Westin Harbour Castle hotel in downtown Toronto. The restaurant's Westin location is on Toronto's waterfront, offering 360 degree views of the city's skyline. Recognition The restaurant has received a Michelin star in Toronto's inaugural 2022 Michelin Guide, and retained it in the guide's 2023 edition. It was named the Best Italian Restaurant in the World, outside of Italy, by Italian magazine ''50 Top Italy'' in 2022. See also * List of Italian restaurants This ...
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Burj Al Arab
The Burj Al Arab ( ar, برج العرب, ''Arab Tower'') is a luxury hotel located in the city of Dubai, United Arab Emirates. Managed by Jumeirah hotel group, it is one of the tallest hotels in the world, although 39% of its total height is made up of non-occupiable space. Burj Al Arab stands on an artificial island that is from Jumeirah Beach and is connected to the mainland by a private curving bridge. The shape of the structure is designed to resemble the sail of a ship. It has a helipad near the roof, at a height of above ground. Site The beachfront area where Burj Al Arab and Jumeirah Beach Hotel are located was previously called Chicago Beach.Krane, Jim ''City of Gold: Dubai and the Dream of Capitalism'', page 103, St. Martin's Press (15 September 2009) The hotel is located on an island of reclaimed land, offshore of the beach of the former ''Chicago Beach Hotel''. The former hotel was demolished during the construction of the Burj Al Arab. The locale's name ...
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