Chefography
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Chefography
''Chefography'' is a television series biography of Food Network personalities. Chefography was created by Baron Corso de Palenzuela. While the name implies that the program features biographies of chefs, it in fact includes both chef and non-chef Food Network personalities. The series airs on Food Network in the United States and Food Network Canada in Canada. Biographies broadcast *Mario Batali * Laura Calder *Paula Deen *Giada De Laurentiis *Bobby Flay *Tyler Florence *Ina Garten *Emeril Lagasse *Nigella Lawson *Alexandra Guarnaschelli * Sandra Lee *Rachael Ray The following Chefographies premiered Monday April, 7th through Thursday, April 10, 2008: *Julia Child (April 7) *Duff Goldman (April 10) *Wolfgang Puck (April 8) *Food Network (April 9) The Following Chefographies premiered Saturday August 15, 2009: *The Neelys ( Pat and Gina Neely) *Guy Fieri An episode about Robert Irvine Robert Paul Irvine (; born 24 September 1965) is an English celebrity chef and talk sho ...
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Bobby Flay
Robert William Flay (born December 10, 1964), is an American celebrity chef, restaurateur, and reality television personality. Flay is the owner and executive chef of several restaurants and franchises, including Bobby's Burger Palace, Bobby's Burgers, and Amalfi. He has worked with Food Network since 1995, which won him four Daytime Emmy Awards and a star on the Hollywood Walk of Fame. Early life Flay was born on December 10, 1964, in New York City to Bill and Dorothy Barbara (McGuirk) Flay. He was raised on the Upper East Side neighborhood of Manhattan. He is a fourth generation Irish American and was raised Catholic, attending denominational schools. At age 8, Flay asked for an Easy-Bake Oven for Christmas. His father thought that a G.I. Joe would be more gender-appropriate. Despite his father's objections, he received them both. Career Flay dropped out of high school at age 17. He has said his first jobs in the restaurant industry were at a pizza parlor and Baskin-Robbins. ...
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Paula Deen
Paula Ann Hiers Deen (born January 19, 1947) is an American chef, cookbook author, and TV personality. Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant and Paula Deen's Creek House with her sons, Jamie and Bobby Deen. She has published fifteen cookbooks. Early life Deen was born Paula Ann Hiers in Albany, Georgia, the daughter of Corrie A. Hiers (née Paul) and Earl Wayne Hiers, Sr. Deen was 19 when her father died unexpectedly aged 40, and her mother died four years later aged 44. Prior to her father's death, Paula, aged 18, married Jimmy Deen and in 1967 they had their first son James ("Jamie"), and in 1970 a second son Robert ("Bobby") was born. In her 20s, Deen suffered from depression and agoraphobia and began to spend more time preparing food for her family, as it was something she could do without leaving her house. Deen's cooking style had been informed by her grandmother Irene Paul, who had taught her the art of Southern cooki ...
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Ina Garten
Ina Rosenberg Garten ( ; born February 2, 1948) is an American author, host of the Food Network program '' Barefoot Contessa'', and a former staff member of the Office of Management and Budget. Among her dishes are ''cœur à la crème'', celery root remoulade, pear clafouti, and a simplified version of '' beef bourguignon''. Her culinary career began with her gourmet food store, Barefoot Contessa; Garten then expanded her activities to many best-selling cookbooks, magazine columns, self-branded convenience products, and a popular Food Network television show. Early life Born Ina Rosenberg to a Jewish family in the Brooklyn borough of New York City, and raised in Stamford, Connecticut, Garten was one of two children born to Charles H. Rosenberg, a surgeon specializing in otolaryngology, and his wife, Florence (née Rich), a dietitian. Encouraged to excel in school, she showed an aptitude for science and has said she uses her scientific mindset while experimenting with recipes. ...
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Guy Fieri
Guy Ramsay Fieri (, ; ''né'' Ferry; born January 22, 1968) is an American restaurateur, author, and an Emmy Award winning television presenter. He co-owns three restaurants in California, licenses his name to restaurants in New York City, Las Vegas, and Pittsburgh, and is known for hosting various television series on the Food Network. By 2010, ''The New York Times'' reported that Fieri had become the "face of the network", bringing an "element of rowdy, mass-market culture to American food television" and that his "prime-time shows attract more male viewers than any others on the network". Early life Fieri was born Guy Ramsay Ferry on January 22, 1968, in Columbus, Ohio, the son of Penelope Anne (née Price) and Lewis James Ferry. He grew up in Ferndale in rural Humboldt County, California. During high school, he was a foreign exchange student in France, where he developed his interest in food and cooking. Fieri attended the University of Nevada, Las Vegas, and graduated wi ...
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Mario Batali
Mario Francesco Batali (born September 19, 1960) is an American chef, writer, and restaurateur. Batali co-owned restaurants in New York City; Las Vegas; Los Angeles; and Newport Beach, California; Boston; Singapore; Westport, Connecticut; and New Haven, Connecticut. Batali has appeared on the Food Network, on shows such as ''Molto Mario'' and ''Iron Chef America,'' on which he was one of the featured "Iron Chefs". In 2017, the restaurant review site ''Eater'' revealed multiple accusations of sexual misconduct against Batali and, in March 2019, he sold all his restaurant holdings. Early life Batali was born in Seattle on September 19, 1960, to Marilyn (LaFramboise) and Armandino Batali, who founded Seattle's Salumi restaurant in 2006. His father is of Italian descent and his mother is of part French-Canadian ancestry. Batali attended Rutgers University in New Brunswick, New Jersey, while working as a cook at the pub/restaurant Stuff Yer Face. In 1994, he married Susi Cahn and t ...
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Giada De Laurentiis
Giada Pamela De Laurentiis (; born August 22, 1970) is an Italian-American chef, writer, and television personality. She was the host of Food Network's ''Giada at Home''. She also appears regularly as a contributor and guest co-host on NBC's ''Today''. De Laurentiis is the founder of the catering business GDL Foods. She is a winner of the Daytime Emmy Award for Outstanding Lifestyle Host and the Gracie Award for Best Television Host. She was also recognised by the International Hospitality Institute as one of the Global 100 in Hospitality, a list featuring the 100 Most Powerful People in Global Hospitality. Early life Giada Pamela De Benedetti was born on August 22, 1970, in Rome, Italy, the eldest child of actress Veronica De Laurentiis and her first husband, actor-producer Alex De Benedetti. De Benedetti was a close associate of Giada's maternal grandfather, film producer Dino De Laurentiis. As a child, Giada often found herself in the family's kitchen and spent a great d ...
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Pat Neely
Pat Neely (born July 20, 1964) is an American restaurateur, television personality, and author. He is the co-owner of Neely's Bar-B-Que restaurant in downtown Memphis, Tennessee. He and former wife Gina hosted two Food Network television programs, ''Down Home with the Neelys'' and '' Road Tasted with the Neelys''. The pair also co-wrote a cook book. ''Down Home'' became the highest rated debut for a Food Network show within the "In the Kitchen" series, which appear on weekend mornings. Personal life Neely was born in Detroit, Michigan, according to the Neely's episode of ''Chefography''. He and Gina (née Ervin) dated in high school in the 1980s. While Pat was married to another woman, Pat and Gina reunited at their 10th reunion. Pat married Gina in 1994. They have two daughters: Spenser and Shelbi. Pat and Gina Neely each had been married once before. In September 2014, Gina Neely filed for divorce, citing irreconcilable differences. Restaurant In 1988, Neely and three of his b ...
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Emeril Lagasse
Emeril John Lagassé III ( ; born October 15, 1959) is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his "Turkey and Hot Sausage Chili" recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed "New New Orleans" style. He is of Portuguese descent on his mother’s side, while being of French heritage through his father. He has appeared on a wide variety of cooking TV shows, including the long running Food Network shows ''Emeril Live'' and ''Essence of Emeril'', and is associated with several catchphrases, including "Kick it up a notch!" and "Bam!" Lagasse's portfolio of media, products, and restaurants generates an estimated US$150 million annually in revenue. Early life Emeril John Lagasse III was born on October 15, 1959, in Fall River, Massachusetts, to a French-Canadian family from Quebec. His parents are Emeril John Laga ...
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Alexandra Guarnaschelli
{{Infobox chef , name = Alex Guarnaschelli , image = , caption = , birth_date = {{birth date and age, 1969, 6, 20 , birth_place = St. Louis, Missouri, U.S. , birth_name = Alexandra Maria Guarnaschelli , education=Barnard College (BA), spouse = Brandon Clark (2007–2015) , children = 1 , known_for=Chef, cookbook author, television personality, alma_mater = Barnard College , ratings = , restaurants = {{Unbulleted list, Butter , prevrests = {{Unbulleted list, The Darby , television = {{Unbulleted list, ''The Best Thing I Ever Ate'', ''The Cooking Loft with Alex Guarnaschelli'', ''Food Network Challenge'', ''Chopped'', ''Iron Chef America'', '' Alex's Day Off'', '' All-Star Academy'', '' Supermarket Stakeout'', ''Worst Cooks in America'', ''Alex vs. America'', ''The Kitchen'' , awards = , website = {{URL, www.alexguarnaschelli.com Alexandra Maria Guarnaschelli{{cite epis ...
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United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territories, nine Minor Outlying Islands, and 326 Indian reservations. The United States is also in free association with three Pacific Island sovereign states: the Federated States of Micronesia, the Marshall Islands, and the Republic of Palau. It is the world's third-largest country by both land and total area. It shares land borders with Canada to its north and with Mexico to its south and has maritime borders with the Bahamas, Cuba, Russia, and other nations. With a population of over 333 million, it is the most populous country in the Americas and the third most populous in the world. The national capital of the United States is Washington, D.C. and its most populous city and principal financial center is New York City. Paleo-Americ ...
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Julia Child
Julia Carolyn Child (née McWilliams; August 15, 1912 – August 13, 2004) was an American cooking teacher, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, ''Mastering the Art of French Cooking'', and her subsequent television programs, the most notable of which was ''The French Chef'', which premiered in 1963. Early life On August 15, 1912, Julia Child was born as Julia Carolyn McWilliams in Pasadena, California. Child's father was John McWilliams Jr. (1880–1962), a Princeton University graduate and prominent land manager. Child's mother was Julia Carolyn ("Caro") Weston (1877–1937), a paper-company heiress and daughter of Byron Curtis Weston, a lieutenant governor of Massachusetts. Child was the eldest of three, followed by a brother, John McWilliams III, and sister, Dorothy Cousins. Child attended Polytechnic School from 4th grade to 9th grade in Pasadena, California. In high school, ...
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2005 American Television Series Debuts
5 (five) is a number, numeral and digit. It is the natural number, and cardinal number, following 4 and preceding 6, and is a prime number. It has attained significance throughout history in part because typical humans have five digits on each hand. In mathematics 5 is the third smallest prime number, and the second super-prime. It is the first safe prime, the first good prime, the first balanced prime, and the first of three known Wilson primes. Five is the second Fermat prime and the third Mersenne prime exponent, as well as the third Catalan number, and the third Sophie Germain prime. Notably, 5 is equal to the sum of the ''only'' consecutive primes, 2 + 3, and is the only number that is part of more than one pair of twin primes, ( 3, 5) and (5, 7). It is also a sexy prime with the fifth prime number and first prime repunit, 11. Five is the third factorial prime, an alternating factorial, and an Eisenstein prime with no imaginary part and real part of the form 3p ...
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