Chapter One (restaurant)
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Chapter One (restaurant)
Chapter One is a restaurant in Parnell Square in Dublin, Ireland. It is a fine dining restaurant that has been awarded one Michelin star from 2007 to present. The Michelin Guide awarded the restaurant the "Red M", indicating 'good food at a reasonable price', in the period 1996–2001. The restaurant is located in the basement of the Dublin Writers Museum and the Irish Writers’ Centre. The name of the restaurant refers to that. In 2007 and 2008 the restaurant was completely renovated and modernised. New rules for hygiene and working conditions made that necessary. On May 21, 2021, The Irish Times announced that chef Mickael Viljanen had entered into a business partnership with head chef and owner Ross Lewis, and would take over as the head chef of Chapter One. Lewis stays on as co-owner. Awards ''Chapter One'' was awarded numerous awards and prizes during its existence. Here an overview from the last five years (2005–2010): ;"Food & Wine" awards * Best Restaurant - 2006, ...
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Ross Lewis (chef)
Ross Lewis (Bishopstown, 1965) is an Irish Michelin-star-winning head chef and co-owner of the restaurant Chapter One. Lewis grew up on a farm and went on to study Dairy Science at University College Cork. He discovered cooking as a living while working on a student visa in the United States. He later went to London to learn the trade of a chef. Through a schoolmate he found a job at the restaurant Odin's, owned by Peter Langan. From there he went on to Dolphin Brasserie as junior manager and to Le Chat Botté Restaurant at the Beau Rivage Hotel in Geneva, Switzerland. He came back in Ireland in 1990 and some time later took the chance of taking over Chapter One in the Dublin Writers Museum. The restaurant started trading in 1992. Lewis also served three years (2001 – 2004) as Commissioner General of Eurotoques. Currently (2008-2011) he is a normal commissioner. In 2011, he was the head chef for the State Banquet during the State Visit of queen Elizabeth II ...
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Michelin Guide
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin star (classification), stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries. History In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, car tyre manufacturers and brothers Édouard Michelin (born 1859), Édouard and André Michelin published a guide for French motorists, the Michelin Guide. Nearly 35,000 copies of this first, free edition of the guide were distributed. It provided information to motorists, such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the ...
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Parnell Square
Parnell Square () is a Georgian square sited at the northern end of O'Connell Street in the city of Dublin, Ireland. It is in the city's D01 postal district. Formerly named ''Rutland Square'', it was renamed after Charles Stewart Parnell (1846–1891), as was Parnell Street, which forms the southern side of the square. Surrounded on three sides by terraces of original intact Georgian houses, much of the southern part of the square and its centre is taken up by extensions of the Rotunda Hospital while the Garden of Remembrance is located along the northern side of this area. The main entrance to the Garden of Remembrance is on the eastern side of the square, with a smaller entrance on the northern side of the square. Notable buildings on the square The Gate Theatre and the Ambassador and Pillar Room venues are located at the southeastern corner of the square, where it meets O'Connell Street. Entertainments were originally developed here as part of the Rotunda Hospital scheme ...
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Dublin
Dublin (; , or ) is the capital and largest city of Republic of Ireland, Ireland. On a bay at the mouth of the River Liffey, it is in the Provinces of Ireland, province of Leinster, bordered on the south by the Dublin Mountains, a part of the Wicklow Mountains range. At the 2016 census of Ireland, 2016 census it had a population of 1,173,179, while the preliminary results of the 2022 census of Ireland, 2022 census recorded that County Dublin as a whole had a population of 1,450,701, and that the population of the Greater Dublin Area was over 2 million, or roughly 40% of the Republic of Ireland's total population. A settlement was established in the area by the Gaels during or before the 7th century, followed by the Vikings. As the Kings of Dublin, Kingdom of Dublin grew, it became Ireland's principal settlement by the 12th century Anglo-Norman invasion of Ireland. The city expanded rapidly from the 17th century and was briefly the second largest in the British Empire and sixt ...
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Republic Of Ireland
Ireland ( ga, Éire ), also known as the Republic of Ireland (), is a country in north-western Europe consisting of 26 of the 32 counties of the island of Ireland. The capital and largest city is Dublin, on the eastern side of the island. Around 2.1 million of the country's population of 5.13 million people resides in the Greater Dublin Area. The sovereign state shares its only land border with Northern Ireland, which is part of the United Kingdom. It is otherwise surrounded by the Atlantic Ocean, with the Celtic Sea to the south, St George's Channel to the south-east, and the Irish Sea to the east. It is a unitary, parliamentary republic. The legislature, the , consists of a lower house, ; an upper house, ; and an elected President () who serves as the largely ceremonial head of state, but with some important powers and duties. The head of government is the (Prime Minister, literally 'Chief', a title not used in English), who is elected by the Dáil and appointed by ...
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Restaurant
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and o ...
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Types Of Restaurant
Restaurants fall into several industry classifications, based upon menu style, preparation methods and pricing, as well as the means by which the food is served to the customer. This article mainly describes the situation in the USA, while categorisation differs widely around the world. Origin of categories Historically, ''restaurant'' referred only to places that provided tables where one ate while seated, typically served by a waiter. Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant. Most commonly, "sit-down restaurant" refers to a casual-dining restaurant with table service, rather than a fast food restaurant or a diner, where one orders food at a counter. Sit-down restaurants are often further categorized, in North America, as "family-style" or " formal". In British English, the term ''restaurant'' almost always means an eating establishment with table service, so the "sit down" qualif ...
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Michelin Star
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries. History In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, car tyre manufacturers and brothers Édouard and André Michelin published a guide for French motorists, the Michelin Guide. Nearly 35,000 copies of this first, free edition of the guide were distributed. It provided information to motorists, such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the brothers published a guide for Belgium similar to the ...
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Dublin Writers Museum
The Dublin Writers Museum was opened in November 1991 at No 18, Parnell Square, Dublin, Ireland. The museum occupies an original 18th-century house, which accommodates the museum rooms, library, gallery, and administration area. The annexe behind it has a coffee shop and bookshop on the ground floor and exhibition and lecture rooms on the floors above. Dublin stuccatore Michael Stapleton decorated the upstairs gallery. The Irish Writers' Centre, next door in No 19, contains the meeting rooms and offices of the Irish Writers' Union, the Society of Irish Playwrights, the Irish Children's Book Trust and the Irish Translators' & Interpreters' Association. The basement beneath both houses is occupied by the Chapter One restaurant. The Museum was established to promote interest, through its collection, displays and activities, in Irish literature Irish literature comprises writings in the Irish, Latin, English and Scots ( Ulster Scots) languages on the island of Ireland. The e ...
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List Of Michelin Starred Restaurants In Ireland
This is a list of Michelin starred restaurant in Ireland. Restaurants on the island of Ireland that currently have or have had at least one Michelin star are mentioned here. List of restaurants 2020–present 2010–2019 2000–2009 1990–1999 1980–1989 1974–1979 There were no stars awarded before 1974, this was the first year Michelin Guide awarded restaurants in Ireland and the United Kingdom. See also * List of Michelin 3-star restaurants * List of Michelin 3-star restaurants in the United Kingdom * List of Michelin starred restaurants in Scotland * List of Michelin starred restaurants in the Netherlands References {{DEFAULTSORT:Michelin Starred Restaurants In Ireland, List Of * Food and drink in Ireland Lists of restaurants Restaurants in Ireland Michelin Michelin (; ; full name: ) is a French multinational tyre manufacturing company based in Clermont-Ferrand in the Auvergne-Rhône-Alpes ''région'' of France. It is the second largest tyre ma ...
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Restaurants In Dublin (city)
Dublin (; , or ) is the capital and largest city of Ireland. On a bay at the mouth of the River Liffey, it is in the province of Leinster, bordered on the south by the Dublin Mountains, a part of the Wicklow Mountains range. At the 2016 census it had a population of 1,173,179, while the preliminary results of the 2022 census recorded that County Dublin as a whole had a population of 1,450,701, and that the population of the Greater Dublin Area was over 2 million, or roughly 40% of the Republic of Ireland's total population. A settlement was established in the area by the Gaels during or before the 7th century, followed by the Vikings. As the Kingdom of Dublin grew, it became Ireland's principal settlement by the 12th century Anglo-Norman invasion of Ireland. The city expanded rapidly from the 17th century and was briefly the second largest in the British Empire and sixth largest in Western Europe after the Acts of Union in 1800. Following independence in 1922, Dublin becam ...
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Michelin Guide Starred Restaurants In Ireland
Michelin (; ; full name: ) is a French multinational tyre manufacturing company based in Clermont-Ferrand in the Auvergne-Rhône-Alpes ''région'' of France. It is the second largest tyre manufacturer in the world behind Bridgestone and larger than both Goodyear and Continental. In addition to the Michelin brand, it also owns the Kléber tyres company, Uniroyal-Goodrich Tire Company, SASCAR, Bookatable and Camso brands. Michelin is also notable for its Red and Green travel guides, its roadmaps, the Michelin stars that the Red Guide awards to restaurants for their cooking, and for its company mascot ''Bibendum'', colloquially known as the Michelin Man. Michelin's numerous inventions include the removable tyre, the pneurail (a tyre for rubber-tyred metros) and the radial tyre. Michelin manufactures tyres for Space Shuttles, aircraft, automobiles, heavy equipment, motorcycles, and bicycles. In 2012, the group produced 166 million tyres at 69 facilities located in ...
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