Carbon Farming
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Carbon Farming
Carbon farming is a name for a variety of agricultural methods aimed at sequestering atmospheric carbon into the soil and in crop roots, wood and leaves. The aim of carbon farming is to increase the rate at which carbon is sequestered into soil and plant material with the goal of creating a net loss of carbon from the atmosphere. Increasing a soil's organic matter content can aid plant growth, increase total carbon content, improve soil water retention capacity and reduce fertilizer use. As of 2016, variants of carbon farming reached hundreds of millions of hectares globally, of the nearly of world farmland. In addition to agricultural activities, forests management is also a tool that is used in carbon farming. The practice of carbon farming is often done by individual land owners who are given incentive to use and to integrate methods that will sequester carbon through policies created by governments. Carbon farming methods will typically have a cost, meaning farmers and land- ...
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Forest
A forest is an area of land dominated by trees. Hundreds of definitions of forest are used throughout the world, incorporating factors such as tree density, tree height, land use, legal standing, and ecological function. The United Nations' Food and Agriculture Organization (FAO) defines a forest as, "Land spanning more than 0.5 hectares with trees higher than 5 meters and a canopy cover of more than 10 percent, or trees able to reach these thresholds ''in situ''. It does not include land that is predominantly under agricultural or urban use." Using this definition, '' Global Forest Resources Assessment 2020'' (FRA 2020) found that forests covered , or approximately 31 percent of the world's land area in 2020. Forests are the predominant terrestrial ecosystem of Earth, and are found around the globe. More than half of the world's forests are found in only five countries (Brazil, Canada, China, Russia, and the United States). The largest share of forests (45 percent) are in th ...
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Pyrolysis
The pyrolysis (or devolatilization) process is the thermal decomposition of materials at elevated temperatures, often in an inert atmosphere. It involves a change of chemical composition. The word is coined from the Greek-derived elements ''pyro'' "fire", "heat", "fever" and '' lysis'' "separating". Pyrolysis is most commonly used in the treatment of organic materials. It is one of the processes involved in charring wood.''Burning of wood''
, InnoFireWood's website. Accessed on 2010-02-06.
In general, pyrolysis of organic substances produces volatile products and leaves , a carbon-rich solid residue. Extreme pyrolysis, which leaves mostly

Slash-and-char
Slash-and-char is an alternative to slash-and-burn that has a lesser effect on the environment. It is the practice of charring the biomass resulting from the slashing, instead of burning it. The resulting residue matter charcoal can be utilized as biochar to improve the soil fertility. In that context, charcoal can be made by numerous and varied methods, from the simplest (burning a pile of biomass by lighting it on the top (Top Down Burn / Conservation Burn) or an earth cover on the pile of wood, with strategically placed vents) to the most sophisticated (a modern equipment or plant that recuperates and processes strictly all exhaust gases into pyroligneous acid and syngas). Slash-and-char offers benefits to the environment when compared to slash-and-burn. It results in the creation of biochar, which can then be mixed with biomass such as crop residues, food waste, or manure, and buried in the soil to bring about the formation of terra preta. Terra preta is one of the rich ...
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Slash-and-burn
Slash-and-burn agriculture is a farming method that involves the cutting and burning of plants in a forest or woodland to create a field called a swidden. The method begins by cutting down the trees and woody plants in an area. The downed vegetation, or "slash", is then left to dry, usually right before the rainiest part of the year. Then, the biomass is burned, resulting in a nutrient-rich layer of ash which makes the soil fertile, as well as temporarily eliminating weed and pest species. After about three to five years, the plot's productivity decreases due to depletion of nutrients along with weed and pest invasion, causing the farmers to abandon the field and move to a new area. The time it takes for a swidden to recover depends on the location and can be as little as five years to more than twenty years, after which the plot can be slashed and burned again, repeating the cycle. In Bangladesh and India, the practice is known as jhum or jhoom. Slash-and-burn is a type of shif ...
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Stubble Burning
Stubble burning is the practice of intentionally setting fire to the straw crop residue, stubble that remains after grains, such as rice and wheat, have been harvested. The technique is still widespread today. Effects The burning of stubble has both positive and negative consequences. Generally helpful effects * Cheaper and easier than other removal methods * Helps to combat pests and weeds * Can reduce nitrogen tie-up Generally harmful effects * Loss of nutrients * Pollution from smoke. Including greenhouse gases and others that damage the ozone layer * Damage to electrical and electronic equipment from floating threads of conductive waste * Risk of fires spreading out of control Alternative to stubble burning Agriculture residues can have other uses, such as in particle board and biofuel, though these uses can still cause problems like erosion and nutrient depletion, nutrient loss. Spraying an enzyme, which decomposes the stubble into useful fertiliser, improves the soil, ...
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Carbon Cycle
The carbon cycle is the biogeochemical cycle by which carbon is exchanged among the biosphere, pedosphere, geosphere, hydrosphere, and Earth's atmosphere, atmosphere of the Earth. Carbon is the main component of biological compounds as well as a major component of many minerals such as limestone. Along with the nitrogen cycle and the water cycle, the carbon cycle comprises a sequence of events that are key to make Earth capable of sustaining life. It describes the movement of carbon as it is recycled and reused throughout the biosphere, as well as long-term processes of carbon sequestration to and release from carbon sinks. Carbon sinks in the land and the ocean each currently take up about one-quarter of anthropogenic carbon emissions each year. Humans have disturbed the biological carbon cycle for many centuries by modifying land use, and moreover with the recent industrial-scale mining of fossil carbon (coal, petroleum and natural gas, gas extraction, and cement manufacture) ...
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Carbon Sequestration
Carbon sequestration is the process of storing carbon in a carbon pool. Carbon dioxide () is naturally captured from the atmosphere through biological, chemical, and physical processes. These changes can be accelerated through changes in land use and agricultural practices, such as converting crop land into land for non-crop fast growing plants. Artificial processes have been devised to produce similar effects, including large-scale, artificial capture and sequestration of industrially produced using subsurface saline aquifers, reservoirs, ocean water, aging oil fields, or other carbon sinks, bio-energy with carbon capture and storage, biochar, enhanced weathering, direct air capture and water capture when combined with storage. Forests, kelp beds, and other forms of plant life absorb carbon dioxide from the air as they grow, and bind it into biomass. However, these biological stores are considered volatile carbon sinks as the long-term sequestration cannot be guaranteed. ...
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Earthworms
An earthworm is a terrestrial invertebrate that belongs to the phylum Annelida. They exhibit a tube-within-a-tube body plan; they are externally segmented with corresponding internal segmentation; and they usually have setae on all segments. They occur worldwide where soil, water, and temperature allow. Earthworms are commonly found in soil, eating a wide variety of organic matter. This organic matter includes plant matter, living protozoa, rotifers, nematodes, bacteria, fungi, and other microorganisms. An earthworm's digestive system runs the length of its body. An earthworm respires (breathes) through its skin. It has a double transport system made of coelomic fluid that moves within the fluid-filled coelom and a simple, closed circulatory system. It has a central and peripheral nervous system. Its central nervous system consists of two ganglia above the mouth, one on either side, connected to a nerve running along its length to motor neurons and sensory cells in each se ...
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Organic Farming
Organic farming, also known as ecological farming or biological farming,Labelling, article 30 o''Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007.''/ref> is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. It originated early in the 20th century in reaction to rapidly changing farming practices. Certified organic agriculture accounts for globally, with over half of that total in Australia. Organic farming continues to be developed by various organizations today. Biological pest control, mixed cropping and the fostering of insect predators are encouraged. Organic standards are designed to allow the use of naturally-occurring substances while prohibiting or strictly limiting synthetic substances. ...
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Perennial Crop
Perennial crops are crops that – unlike annual crops – don't need to be replanted each year. After harvest, they automatically grow back. Many fruit and nut crops are naturally perennial, however there is also a growing movement to create perennial alternatives to annual crops. From the 1920s to the 1950s, researchers in the former Soviet Union attempted to perennialize annual wheats by crossing them with perennial relatives such as intermediate wheatgrass. Interest waned when the crosses repeatedly resulted in sterile offspring, and seed yield decreased significantly. The next major time the project of perennializing grain was picked up was a wheat hybrid developed by the Montana Agricultural Experiment Station in 1986, which the Rodale Institute field tested. For example, The Land Institute has bred a perennial wheat crop known as Kernza. By eliminating or greatly reducing the need for tillage, perennial cropping can reduce topsoil losses due to erosion, increase biological car ...
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Manure
Manure is organic matter that is used as organic fertilizer in agriculture. Most manure consists of animal feces; other sources include compost and green manure. Manures contribute to the fertility of soil by adding organic matter and nutrients, such as nitrogen, that are utilised by bacteria, fungi and other organisms in the soil. Higher organisms then feed on the fungi and bacteria in a chain of life that comprises the soil food web. History According to a Byzantine tradition attributed to Cassianus Bassus pig dung was generally not usable as fertilizer, except for almond trees. Similar views recorded by Columella were unrelated to the Islamic taboos of later centuries, though the medieval Andalusian writer Ibn Bassal and some later writers from Yemen also recorded negative effects of pig dung "burning" plants. Ibn Bassal described a sort of mixed manure with straw or sweeping mixed in as ', implying that was not composed of only manure. The sweepings from hot baths inc ...
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