Cappelletti (distillery)
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Cappelletti (distillery)
Antica Erboristeria dott. Cappelletti is a producer of liqueurs and wines based in Aldeno, Italy. Attributes It is based in Aldeno, a city in Trentino-Alto Adige in Northern Italy. Products are imported to the United States by Haus Alpenz. As of 2018, the company had eight employees: three in production, three in administration, and two as commercial representatives. The business manufactures approximately 250,000 bottles per year. History Antica Erboristeria Cappelletti was established in 1909 as a shop in Trento, on the Via Oss Mazzurana. The owner, Giuseppe Cappelletti, was an herbalist and apothecarist. After World War I, he moved the shop to the . Cappelletti had no children, and so he passed the business to his brother's son Ferrante. Ferrante's son Gianpaolo later took over, and died in 2001. His children Luigi and Maddalena Cappelletti own the business today. Products Notable products include: * Amaro Sfumato Rabarbaro, an herbaceous and smoky liqueur made with Chines ...
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Aldeno
Aldeno is a ''comune'' in Trentino in north Italy Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical re .... References External linksHomepage of the city
Cities and towns in Trentino-Alto Adige/Südtirol {{TrentinoAltoAdige-geo-stub ...
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Trento
Trento ( or ; Ladin and lmo, Trent; german: Trient ; cim, Tria; , ), also anglicized as Trent, is a city on the Adige River in Trentino-Alto Adige/Südtirol in Italy. It is the capital of the autonomous province of Trento. In the 16th century, the city was the location of the Council of Trent. Formerly part of Austria and Austria-Hungary, it was annexed by Italy in 1919. With 118,142 inhabitants, Trento is the third largest city in the Alps and second largest in the historical region of Tyrol. Trento is an educational, scientific, financial and political centre in Trentino-Alto Adige/Südtirol, in Tyrol and Northern Italy in general. The city contains a picturesque Medieval and Renaissance historic centre, with ancient buildings such as Trento Cathedral and the Castello del Buonconsiglio. Together with other Alpine towns Trento engages in the Alpine Town of the Year Association for the implementation of the Alpine Convention to achieve sustainable development in the Alpin ...
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Amaro (liqueur)
Amaro () is an Italian herbal liqueur that is commonly consumed as an after-dinner Apéritif and digestif, digestif. It usually has a bitter-sweet flavour, sometimes syrupy, and has an Alcohol by volume, alcohol content between 16% and 40%. Similar liqueurs have traditionally been produced throughout Europe. There are local varieties in Germany (where they are called ''Kräuterlikör''), in Hungary, the Netherlands, and France. But the term ''amaro'' is applied only to Italian products of this kind. Amaro is typically produced by Maceration (food), macerating herbs, roots, flowers, bark, and/or citrus peels in alcohol, either neutral spirits or wine, mixing the filtrate with sugar syrup, and allowing the mixture to age in casks or bottles. Dozens of varieties are commercially produced, the most commonly available of which are Amaro Averna, Averna, Ramazzotti (liquor), Ramazzotti, Amaro Lucano, Lucano, and Amaro Montenegro, Montenegro. Many commercial bottlers trace their rec ...
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Chinese Rhubarb
Chinese rhubarb can mean either of two species of rhubarb, genus ''Rheum'': *'' Rheum palmatum'' Linnaeus 1759, also known as Turkey rhubarb, East Indian rhubarb, or palmate rhubarb *''Rheum officinale ''Rheum officinale'', the Chinese rhubarb, or Indian rhubarb is a rhubarb from the family Polygonaceae native to China. In Chinese it is called ''yào yòng dà huáng'' (), literally meaning ''medicinal rhubarb''. Description A perennial typic ...
'' Baillon 1871, also known as Indian rhubarb, Tibetan rhubarb, or medicinal rhubarb {{Plant common name ...
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Pinot Bianco
Pinot blanc is a white wine grape. It is a point genetic mutation of Pinot noir. Pinot noir is genetically unstable and will occasionally experience a point mutation in which a vine bears all black fruit except for one cane which produces white fruit. Origins and regional production In Alsace, Germany, Luxembourg, Italy, Hungary, Czech Republic and Slovakia, the wine produced from this grape is a full-bodied white. In Germany, where it is known as Weißer Burgunder or Weißburgunder, there were of Pinot blanc in 2018. The most powerful versions are usually made in Baden and Palatinate. In 2018, there were of Pinot blanc in France, with most of the plantations found in Alsace, where it is used for both still white wines and is the most common variety used for sparkling wine, Crémant d'Alsace. Somewhat confusingly, the designation "Pinot blanc" for Alsace AOC wine does not necessarily mean that the wine is varietally pure Pinot blanc. (This is in difference to Pinot gris, ...
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Garganega
Garganega (, ; meaning "from Gargano") is a variety of white Italian wine grape widely grown in the Veneto region of North East Italy, particularly in the provinces of Verona and Vicenza. It is Italy's 6th most widely planted white grape. It forms the basis of Venetian white wine Soave and is also a major portion of the blend used to make Gambellara. J. Robinson (ed): ''"The Oxford Companion to Wine"''. Third Edition , p. 297. Oxford University Press 2006 . DNA typing studies in 2003 and 2008 have confirmed that the Grecanico Dorato (Grecanico) grape of Sicily is identical to Garganega. Already before these studies, ampelographers believed the grapes to be related due to the similarities of clusters, berries and leaf characteristics. Oz Clarke: ''Encyclopedia of Grapes'', p. 91. Harcourt Books 2001 . Wine regions In the Soave region, Garganega is the primary grape and can compose anywhere from 70 to 100 % of the blend with Trebbiano and Chardonnay being its usual blending par ...
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Trebbiano
Trebbiano is an Italian wine grape, one of the most widely planted grape varieties in the world. It gives good yields, but tends to yield undistinguished wine. It can be fresh and fruity, but does not keep long. Also known as ugni blanc, it has many other names reflecting a family of local subtypes, particularly in Italy and France.Robinson, Jancis ''Vines, Grapes & Wines'' Mitchell Beazley 1986 Its high acidity makes it important in Cognac and Armagnac productions. History Trebbiano may have originated in the Eastern Mediterranean, and was known in Italy in Roman times. A subtype was recognized in Bologna in the thirteenth century, and as Ugni blanc made its way to France, possibly during the Papal retreat to Avignon in the fourteenth century. Pedigree An Italian study published in 2008 using DNA typing showed a close genetic relationship between Garganega on the one hand and Trebbiano and several other grape varieties on the other hand. It is therefore possible that Gargan ...
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Carmine
Carmine ()also called cochineal (when it is extracted from the cochineal insect), cochineal extract, crimson lake, or carmine lake is a pigment of a bright-red color obtained from the aluminium complex derived from carminic acid. Specific code names for the pigment include natural red 4, C.I. 75470, or E120. ''Carmine'' is also a general term for a particularly deep-red color. Etymology The English word "carmine" is derived from the French word ''carmin'' (12th century), from Medieval Latin ''carminium'', from Persian ''qirmiz'' ("crimson"), which itself derives from Middle Persian ''carmir'' ("red, crimson"). The Persian term ''carmir'' is likely cognate with Sanskrit ''krimiga'' ("insect-produced"), from ''krmi'' ("worm, insect"). The Persian word for "worm, insect" is ''kirm'', and in Iran (Persia) the red colorant carmine was extracted from the bodies of dead female insects such as ''Kermes vermilio'' and cochineal. The form of the term may also have been influen ...
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Distilleries In Italy
Distillation, or classical distillation, is the process of separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled beverages, is a distillery. Distillation includes the fol ...
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Companies Based In Trentino
A company, abbreviated as co., is a legal entity representing an association of people, whether natural Nature, in the broadest sense, is the physical world or universe. "Nature" can refer to the phenomena of the physical world, and also to life in general. The study of nature is a large, if not the only, part of science. Although humans are p ..., Legal person, legal or a mixture of both, with a specific objective. Company members share a common purpose and unite to achieve specific, declared goals. Companies take various forms, such as: * voluntary associations, which may include nonprofit organizations * List of legal entity types by country, business entities, whose aim is generating profit * financial entities and banks * programs or Educational institution, educational institutions A company can be created as a legal person so that the company itself has limited liability as members perform or fail to discharge their duty according to the publicly declared Inco ...
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