Cannibalism In China
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Cannibalism In China
Human cannibalism is the act or practice of humans eating the flesh or internal organs of other human beings. A person who practices cannibalism is called a cannibal. The meaning of "cannibalism" has been extended into zoology to describe an individual of a species consuming all or part of another individual of the same species as food, including sexual cannibalism. The Island Carib people of the Lesser Antilles, from whom the word "cannibalism" is derived, acquired a long-standing reputation as cannibals after their legends were recorded in the 17th century. Some controversy exists over the accuracy of these legends and the prevalence of actual cannibalism in the culture. Cannibalism was practiced in New Guinea and in parts of the Solomon Islands, and flesh markets existed in some parts of Melanesia. Fiji was once known as the "Cannibal Isles". Cannibalism has been well documented in much of the world, including Fiji, the Amazon Basin, the Congo, and the Māori people of New Z ...
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Cannibalism
Cannibalism is the act of consuming another individual of the same species as food. Cannibalism is a common ecological interaction in the animal kingdom and has been recorded in more than 1,500 species. Human cannibalism is well documented, both in ancient and in recent times. The rate of cannibalism increases in nutritionally poor environments as individuals turn to members of their own species as an additional food source.Elgar, M.A. & Crespi, B.J. (1992) ''Cannibalism: ecology and evolution among diverse taxa'', Oxford University Press, Oxford ngland New York. Cannibalism regulates population numbers, whereby resources such as food, shelter and territory become more readily available with the decrease of potential competition. Although it may benefit the individual, it has been shown that the presence of cannibalism decreases the expected survival rate of the whole population and increases the risk of consuming a relative. Other negative effects may include the increased r ...
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