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Camino De Costa Rica
The (Way of Costa Rica) is a long hiking trail across Costa Rica. It runs from the Atlantic Ocean (Caribbean coast), the southernmost part of the Tortuguero canals, up the mountain and through indigenous territory near the Barbilla National Park and through valleys and mountain ranges of the central region of the country, just south of the Turrialba and Irazu volcanoes and through the Los Santos coffee region down to the Pacific coast in Quepos. History By 2018, the rural population had declined from 40% inhabitants (2000) to 27% inhabitants, poverty at 25% was significantly higher than among the urban population, and income was more than 40% lower. These sobering facts as well as other factors such as level of education, unemployment and underemployment in rural areas gave rise to the NGO, the Asociación Mar a Mar in year 2016. The aim of the Camino de Costa Rica is to establish a world class long-distance trail and through its success in bringing hikers from all ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Parismina
Barra del Parismina is a village of about 500 people located on the Caribbean coast of Costa Rica, at the mouth of the Reventazón River. Parismina is about halfway between Tortuguero and Limón on the Tortuguero canals. There is no road to Parismina; it is accessible only by boat or plane and while some cars and motorcycles exist within the village, the paved surface is the runway. Parismina is part of the Canton of Siquirres in the Limón Province. Eco-tourism and sport fishing are the foundation of the village economy. The residents of Parismina have a unique culture which includes a local dialect, many Caribbean traditions and cuisine and a traditional Rastafarian influence. The community hosts an annual festival that takes place next to the soccer field, in the main communal area of the town. Facilities At least three whole guest houses/hotels and a few restaurants and bars are available in the town of Parismina. A number of high end fishing lodges specializing in tarp ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Costa Rica - Caribbean Sea - Parismina (Eco-Tourism) - 03
Costa may refer to: Biology * Rib (Latin: ''costa''), in vertebrate anatomy * Costa (botany), the central strand of a plant leaf or thallus * Costa (coral), a stony rib, part of the skeleton of a coral * Costa (entomology), the leading edge of the forewing of winged insects, as well as a part of the male clasper Organisations * Costa Coffee, a British coffee shop chain, sponsor of the book award * Costa Cruises, a leading cruise company in Europe * Costa Del Mar, an American manufacturer of polarized sunglasses * Costa Group, Australian food supplier Places * Costa, Haute-Corse, a commune on the island of Corsica *Costa Head, prominent headland on the Orkney Islands * Costa Rica, a country in Central America * Costa Mesa, California, a city in Orange County * Costa, Lajas, Puerto Rico, a barrio Other uses * Costa (surname), including origin of the name and people sharing the surname * ''Costa!'', a 2001 Dutch film from BNN * Costa Book Awards, formerly the Whitbread Book Award, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coffee Plantations On The Camino De Costa Rica
Coffee is a drink prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. It is the most popular hot drink in the world. Seeds of the ''Coffea'' plant's fruits are separated to produce unroasted green coffee beans. The beans are roasted and then ground into fine particles that are typically steeped in hot water before being filtered out, producing a cup of coffee. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often used to mask the bitter taste or enhance the flavor. Though coffee is now a global commodity, it has a long history tied closely to food traditions around the Red Sea. The earliest credible evidence of coffee drinking in the form of the modern beverage ap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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