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California Common
Steam beer is a highly effervescent beer made by fermenting lager yeasts at warmer ale yeast fermentation temperatures. It has two distinct but related meanings: *Historic steam beer produced in California, and in the East at the James River Steam Brewery in Richmond, Virginia from the mid-19th century to the mid-20th century; *Modern California common beer, a competition category name for the beer family, which includes steam beers such as Anchor Steam beer. Historic steam beer comes from Bavaria Germany 1830, popularly associated with San Francisco and the U.S. West Coast, was brewed with lager yeast without the use of true refrigeration (by ice or mechanical means). It was an improvised process, originating out of necessity, perhaps as early as the Gold Rush and at least 1860 in Nevada. It was considered a cheap and low-quality beer, as shown by references to it in literature of the 1890s and 1900s. Modern steam beer, also known as ''California common beer'', was originate ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Effervescent
Effervescence is the escape of gas from an aqueous solution and the foaming or fizzing that results from that release. The word effervescence is derived from the Latin verb ''fervere'' (to boil), preceded by the adverb ''ex''. It has the same linguistic root as the word fermentation. Effervescence can also be observed when opening a bottle of champagne, beer or carbonated beverages such as some carbonated soft drinks. The visible bubbles are produced by the escape from solution of the dissolved gas (which itself is not visible while dissolved in the liquid). Although CO2 is most common for beverages, nitrogen gas is sometimes deliberately added to certain beers. The smaller bubble size creates a smoother beer head. Due to the poor solubility of nitrogen in beer, kegs or widgets are used for this. In the laboratory, a common example of effervescence is seen if hydrochloric acid is added to a block of limestone. If a few pieces of marble or an antacid tablet are put in hydrochlo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lager Yeast
''Saccharomyces pastorianus'' is a yeast used industrially for the production of lager beer, and was named in honour of Louis Pasteur by the German Max Reess in 1870. This yeast's complicated genome appears to be the result of hybridisation between two pure species in the ''Saccharomyces'' species complex, a factor that led to difficulty in establishing a proper taxonomy of the species. The now-defunct synonym ''Saccharomyces carlsbergensis'' was and continues to be used in scientific literature, but is invalid, as the name ''Saccharomyces pastorianus'' (Reess 1870) has taxonomic precedence. The name ''S. carlsbergensis'' is typically attributed to Emil Christian Hansen from the era when he worked for the Danish brewery Carlsberg in 1883, but in actuality it was not officially described by Hansen as a distinct species until 1908, along with another synonym, ''Saccharomyces monacensis.'' The type strains of both synonyms are currently stored in yeast banks under the taxonomic na ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Columbia Hops
Columbia may refer to: * Columbia (personification), the historical female national personification of the United States, and a poetic name for America Places North America Natural features * Columbia Plateau, a geologic and geographic region in the U.S. Pacific Northwest * Columbia River, in Canada and the United States ** Columbia Bar, a sandbar in the estuary of the Columbia River ** Columbia Country, the region of British Columbia encompassing the northern portion of that river's upper reaches ***Columbia Valley, a region within the Columbia Country ** Columbia Lake, a lake at the head of the Columbia River *** Columbia Wetlands, a protected area near Columbia Lake ** Columbia Slough, along the Columbia watercourse near Portland, Oregon * Glacial Lake Columbia, a proglacial lake in Washington state * Columbia Icefield, in the Canadian Rockies * Columbia Island (District of Columbia), in the Potomac River * Columbia Island (New York), in Long Island Sound Populated places * Co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hefeweizen
Wheat beer is a top-fermented beer which is brewed with a large proportion of wheat relative to the amount of malted barley. The two main varieties are German ''Weizenbier'' and Belgian ''witbier''; other types include Lambic (made with wild yeast), Berliner Weisse (a cloudy, sour beer), and Gose (a sour, salty beer). Varieties Weißbier (German – "white beer") uses at least 50% wheat to barley malt to make a light coloured top-fermenting beer. Witbier (Dutch – "white beer") uses flavorings such as coriander and orange peel. Belgian white beers are often made with raw unmalted wheat. German Weißbier and Belgian witbier are termed "white beers" because "wheat" has the same etymological root as "white" in most West Germanic languages (including English). Other wheat beer styles, such as Berliner Weiße, Gose, and Lambic, are made with a significant proportion of wheat. Weizenbier Weizenbier or Hefeweizen, in the southern parts of Bavaria usually called Weißbier (liter ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Widmer Brothers Brewery
Widmer Brothers is a brewery founded in 1984 in Portland, Oregon, by brothers Kurt and Robert Widmer. It is part of the Craft Brew Alliance, Inc., the 12th largest brewing company in the United States in 2017. Details In 1986, the Widmer Brothers introduced their "Hefeweizen" beer – an American variant on a traditional Hefeweizen, which is usually characterized by distinctive yeast flavors. Instead, the Widmer brew was an unfiltered version of their existing wheat beer (Weizenbier), and used Cascade hops. Subsequently, both this style of "American Hefeweizen" and the custom of serving wheat beer with a slice of lemon have both spread widely. In November 2007, Redhook Ale Brewery and Widmer Brothers officially announced plans to merge, forming a new company called Craft Brewers Alliance, which was later renamed as Craft Brew Alliance in 2012. The merged company retained both the Redhook and Widmer brands. The two had already been working closely for several years through a l ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sapporo Brewery
is a Japanese beer brewing company founded in 1876. Sapporo is the oldest brand of beer in Japan. It was first brewed in Sapporo, Japan, in 1876 by brewer Seibei Nakagawa. The world headquarters of Sapporo Breweries is in Ebisu, Shibuya, Tokyo. The company purchased the Canadian company Sleeman Breweries in 2006. The company has five breweries in Japan, the Sleeman brewery in Canada, and Sapporo Brewing Company in La Crosse, Wisconsin, U.S. The main brands are ''Sapporo Draft'' (''Premium'' in North America); ''Yebisu''; and ''Sleeman Cream Ale''. Sapporo Premium has been the #1 selling Asian beer in the United States since Sapporo U.S.A., Inc. was first founded in 1984. Sapporo Breweries is a member of the Mitsui '' keiretsu''. History The origins of this company are in Sapporo, Hokkaido during the Meiji period, where the Hokkaido Development Commission (Kaitakushi) established many businesses. Seibei Nakagawa, a Germany-trained brewer, became the first brewmaster of the K ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sleeman Breweries
Sleeman Breweries is a Japanese-owned Canadian brewery founded by John Warren Sleeman in 1988 in Guelph, Ontario. The company is the third-largest brewing company in Canada. Along with its own Sleeman brands, the company produces under licence the Stroh's family of brands, Maclays Ale and Sapporo Premium beers for sale in Canada. The company's parent Sapporo owns 4.2 per cent of Ontario's primary beer retailer The Beer Store. The company is the re-establishment of a line of brewing companies owned by the Sleeman family dating back to the 1830s. The original Sleeman Breweries was established in the 1850s and operated until it lost its licence due to smuggling and tax evasion, for 50 years, in 1933. John W. Sleeman re-established the brewery in the 1980s using the original company recipes. In 2006, Sleeman Breweries was purchased by Sapporo Brewery for million. John W. Sleeman remained as CEO until 2010 when he relinquished that role and was made Chairman of the company. Hi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Schlafly Beer
The Saint Louis Brewery, otherwise known as Schlafly Beer, is a craft brewery based in St. Louis, Missouri. As St. Louis’ largest independent craft brewery, Schlafly Beer brews more than 60 styles of beer. There are three brewpubs in which Schlafly Beer operates: the Schlafly Tap Room and Schlafly Bottleworks located in Maplewood, Missouri, and the Schlafly Bankside located in St Charles, Missouri, which opened in 2020. History Lawyer and co-founder Tom Schlafly proposed the idea to bring traditional styles of beer to the United States to his friend Charles Kopman, a fellow lawyer. Kopman then introduced Schlafly to his son, Dan Kopman, who had worked at a British brewery and had extensive knowledge in the field. Dan was privy to the idea of starting a microbrewery, but Schlafly was concerned as Anheuser-Busch had the beer market cornered. On August 22, 1989, Schlafly began the incorporation process. Due to Missouri’s legal restrictions, Schlafly opened its first brewpub - a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer Judge Certification Program
The Beer Judge Certification Program (BJCP) is a non-profit organization formed in 1985 to recognize beer tasting and evaluation skills. The BJCP certifies and ranks beer judges through an examination and monitoring process. Purpose The BJCP has three functions within the US beer community. First, it provides a standards-based organization supplying qualified judges to both amateur and commercial brewing competitions designed to promote the appreciation of beer styles and their accurate production by brewers. The BJCP tracks members' participation as judges, organizers, or stewards in BJCP-sanctioned brewing competitions and awards continuing education units for participation. The BJCP also publishes style guidelines categorizing beer, mead, and cider styles. These guidelines are used in both the examination of Judges by the BJCP and, voluntarily, by brewing competition organizers; the BJCP also encourages prospective test-takers to study the available literature on styles a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Frank Norris
Benjamin Franklin Norris Jr. (March 5, 1870 – October 25, 1902) was an American journalist and novelist during the Progressive Era, whose fiction was predominantly in the naturalist genre. His notable works include '' McTeague: A Story of San Francisco'' (1899), '' The Octopus: A Story of California'' (1901) and '' The Pit'' (1903). Life Norris was born in Chicago, Illinois, in 1870. His father, Benjamin, was a self-made Chicago businessman and his mother, Gertrude Glorvina Doggett, had a stage career. In 1884 the family moved to San Francisco where Benjamin went into real estate. In 1887, after the death of his brother and a brief stay in London, young Norris went to Académie Julian in Paris where he studied painting for two years and was exposed to the naturalist novels of Émile Zola. Between 1890 and 1894 he attended the University of California, Berkeley, where he became acquainted with the ideas of human evolution of Darwin and Spencer that are reflected in his later ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
John Barleycorn (novel)
''John Barleycorn'' is an autobiographical novel by Jack London dealing with his enjoyment of drinking and struggles with alcoholism. It was published in 1913. The title is taken from the British folksong "John Barleycorn". Themes The novel's themes include masculinity Masculinity (also called manhood or manliness) is a set of attributes, behaviors, and roles associated with men and boys. Masculinity can be theoretically understood as socially constructed, and there is also evidence that some behaviors con ... and male friendship. London discusses various life experiences he has had with alcohol, and at widely different stages in his life. Key stages are his late teen years when he earned money as a sailor and later in life when he was a wealthy, successful writer. Alcohol Alcohol plays a big role in facilitating the themes listed above. The book is about the social facilitation of alcohol, but is also a cautionary tale about the addictive powers of alcohol and its de ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jack London
John Griffith Chaney (January 12, 1876 – November 22, 1916), better known as Jack London, was an American novelist, journalist and activist. A pioneer of commercial fiction and American magazines, he was one of the first American authors to become an international celebrity and earn a large fortune from writing. He was also an innovator in the genre that would later become known as science fiction. London was part of the radical literary group "The Crowd" in San Francisco and a passionate advocate of animal rights, workers’ rights and socialism.Swift, John N. "Jack London's ‘The Unparalleled Invasion’: Germ Warfare, Eugenics, and Cultural Hygiene." American Literary Realism, vol. 35, no. 1, 2002, pp. 59–71. .Hensley, John R. "Eugenics and Social Darwinism in Stanley Waterloo's ‘The Story of Ab’ and Jack London's ‘Before Adam.’" Studies in Popular Culture, vol. 25, no. 1, 2002, pp. 23–37. . London wrote several works dealing with these topics, such as his dy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
