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Cuisine Of Myanmar
Burmese cuisine () encompasses the diverse regional culinary traditions of Myanmar, which have developed through longstanding agricultural practices, centuries of sociopolitical and economic change, and cross-cultural contact and trade with neighboring countries at the confluence of South Asia, Southeast Asia, and East Asia, including the modern-day nations of India, China, and Thailand. Burmese cuisine is typified by a wide-ranging array of dishes, including traditional Burmese curries, Burmese salads, and soups that are traditionally eaten with white rice. Burmese cuisine also features noodles in many forms, as fried or dry noodles, noodle soups, or as noodle salads, as well as Indian breads. Street food culture has also nurtured the profuse variety of traditional Burmese fritters and traditional snacks called '' mont''. The contrasting flavor profile of Burmese cuisine is broadly captured in the phrase ''chin ngan sat'' (ချဉ်ငန်စပ်), which literally me ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Asia
South Asia is the southern subregion of Asia, which is defined in both geographical and ethno-cultural terms. The region consists of the countries of Afghanistan, Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan, and Sri Lanka.;;;;;;;; Topographically, it is dominated by the Indian subcontinent and defined largely by the Indian Ocean on the south, and the Himalayas, Karakoram, and Pamir mountains on the north. The Amu Darya, which rises north of the Hindu Kush, forms part of the northwestern border. On land (clockwise), South Asia is bounded by Western Asia, Central Asia, East Asia, and Southeast Asia. The South Asian Association for Regional Cooperation (SAARC) is an economic cooperation organization in the region which was established in 1985 and includes all eight nations comprising South Asia. South Asia covers about , which is 11.71% of the Asian continent or 3.5% of the world's land surface area. The population of South Asia is about 1.9 billion or about one- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Irrawaddy River
The Irrawaddy River ( Ayeyarwady River; , , from Indic ''revatī'', meaning "abounding in riches") is a river that flows from north to south through Myanmar (Burma). It is the country's largest river and most important commercial waterway. Originating from the confluence of the N'mai and Mali rivers, it flows relatively straight North-South before emptying through the Irrawaddy Delta in the Ayeyarwady Region into the Andaman Sea. Its drainage basin of about covers a large part of Burma. After Rudyard Kipling's poem, it is sometimes referred to as ' The Road to Mandalay'. As early as the sixth century, the river was used for trade and transport. Having developed an extensive network of irrigation canals, the river became important to the British Empire after it had colonized Burma. The river is still as vital today, as a considerable amount of (export) goods and traffic moves by river. Rice is produced in the Irrawaddy Delta, irrigated by water from the river. In 2007, Myanmar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the ''Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peanut
The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible Seed, seeds. It is widely grown in the tropics and subtropics, important to both small and large commercial producers. It is classified as both a grain legume and, due to its high oil content, an oil crop. World annual production of shelled peanuts was 44 million tonnes in 2016, led by China with 38% of the world total. Atypically among legume crop plants, peanut pods develop underground (geocarpy) rather than above ground. With this characteristic in mind, the botanist Carl Linnaeus gave peanuts the specific epithet ''hypogaea'', which means "under the earth." The peanut belongs to the botanical Family (biology), family Fabaceae (or Leguminosae), commonly known as the legume, bean, or pea family. Like most other legumes, peanuts harbor symbiotic Nitrogen fixation, nitrogen-fixing bacteria in root nodules. The capacity to fi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chili Pepper
Chili peppers (also chile, chile pepper, chilli pepper, or chilli), from Nahuatl '' chīlli'' (), are varieties of the berry-fruit of plants from the genus ''Capsicum'', which are members of the nightshade family Solanaceae, cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add "heat" to dishes. Capsaicin and related compounds known as capsaicinoids are the substances giving chili peppers their intensity when ingested or applied topically. While ''chili peppers'' are (to varying degrees) pungent or "spicy", there are other varieties of capsicum such as bell peppers (UK: peppers) which generally provide additional sweetness and flavor to a meal rather than “heat.” Chili peppers are believed to have originated somewhere in Central or South America. and were first cultivated in Mexico. After the Columbian Exchange, many cultivars of chili pepper spread around the world, used for both food and traditional medicine. This led to a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tomato
The tomato is the edible berry of the plant ''Solanum lycopersicum'', commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Mexican Nahuatl word gave rise to the Spanish word , from which the English word ''tomato'' derived. Its domestication and use as a cultivated food may have originated with the indigenous peoples of Mexico. The Aztecs used tomatoes in their cooking at the time of the Spanish conquest of the Aztec Empire, and after the Spanish encountered the tomato for the first time after their contact with the Aztecs, they brought the plant to Europe, in a widespread transfer of plants known as the Columbian exchange. From there, the tomato was introduced to other parts of the European-colonized world during the 16th century. Tomatoes are a significant source of umami flavor. They are consumed in diverse ways: raw or cooked, and in many dishes, sauces, salads, and drinks. While tomatoes are fruits ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Columbian Exchange
The Columbian exchange, also known as the Columbian interchange, was the widespread transfer of plants, animals, precious metals, commodities, culture, human populations, technology, diseases, and ideas between the New World (the Americas) in the Western Hemisphere, and the Old World ( Afro-Eurasia) in the Eastern Hemisphere, in the late 15th and following centuries. It is named after the Italian explorer Christopher Columbus and is related to the European colonization and global trade following his 1492 voyage. Some of the exchanges were purposeful; some were accidental or unintended. Communicable diseases of Old World origin resulted in an 80 to 95 percent reduction in the number of Indigenous peoples of the Americas from the 15th century onwards, most severely in the Caribbean. The cultures of both hemispheres were significantly impacted by the migration of people (both free and enslaved) from the Old World to the New. European colonists and African slaves replaced Indig ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rakhine People
The Rakhine people ( my, ရက္ခိုင်လူမျိုး, : , ), also known as the Arakanese people, are a Southeast Asian ethnic group in Myanmar (Burma) forming the majority along the coastal region of present-day Rakhine State (formerly officially called Arakan), although Rakhine communities also exist throughout the country, particularly in Ayeyarwady and Yangon Regions. They constitute approximately 5.53% or more of Myanmar's total population, but no accurate census figures exist. Smaller Rakhine communities exist in southeastern parts of Bangladesh, especially in Chittagong Division and Barisal Division, as well as in India. A group of Rakhine descendants, living in the Chittagong Hill Tracts of Bangladesh at least since the 16th century, are known as the Marma people or Mog people. Ancestral origins According to traditional legends, beginning in the 900s BC, the Pyu People led by Kanyaza Gyi (Pyus) began migrating westward, crossing the Arakan Mounta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shan People
The Shan people ( shn, တႆး; , my, ရှမ်းလူမျိုး; ), also known as the Tai Long, or Tai Yai are a Tai ethnic group of Southeast Asia. The Shan are the biggest minority of Burma (Myanmar) and primarily live in the Shan State of this country, but also inhabit parts of Mandalay Region, Kachin State, and Kayin State, and in adjacent regions of China ( Dai people), Laos, Assam (Ahom people) and Thailand. Though no reliable census has been taken in Burma since 1935, the Shan are estimated to number 4–6 million, with CIA Factbook giving an estimate of five million spread throughout Myanmar which is about 10% of the overall Burmese population. 'Shan' is a generic term for all Tai-speaking peoples within Myanmar (Burma). The capital of Shan State is Taunggyi, the fifth-largest city in Myanmar with about 390,000 people. Other major cities include Thibaw (Hsipaw), Lashio, Kengtung and Tachileik. Etymology The Shan use the endonym Tai (တႆး) in r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mon People
The Mon ( mnw, ဂကူမည်; my, မွန်လူမျိုး, ; th, มอญ, ) are an ethnic group who inhabit Lower Myanmar's Mon State, Kayin State, Kayah State, Tanintharyi Region, Bago Region, the Irrawaddy Delta, and several areas in Thailand (mostly in Pathum Thani province, Phra Pradaeng and Nong Ya Plong). There are also small numbers of Mon people in West Garo Hills, calling themselves Man or Mann, who also came from Myanmar to Assam, ultimately residing in Garo Hills. The native language is Mon, which belongs to the Monic branch of the Mon-Khmer language family and shares a common origin with the Nyah Kur language, which is spoken by the people of the same name that live in Northeastern Thailand. A number of languages in Mainland Southeast Asia are influenced by the Mon language, which is also in turn influenced by those languages. The Mon were one of the earliest to reside in Southeast Asia, and were responsible for the spread of Theravada Bu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bamar People
The Bamar (, ; also known as the Burmans) are a Sino-Tibetan languages, Sino-Tibetan ethnic group native to Myanmar (formerly Burma) in Southeast Asia. With approximately 35 million people, the Bamar make up the largest ethnic group in Myanmar, constituting 68% of the country's population. The geographic homeland of the Bamar is the Irrawaddy River, Irrawaddy River basin. Burmese language, Burmese is the native language of the Bamar, as well as the national language and lingua franca of Myanmar. Ethnonyms In the Burmese language, Bamar (ဗမာ, also transcribed Bama) and Myanmar (မြန်မာ, also transliterated Mranma and transcribed Myanma) have historically been interchangeable Endonym and exonym, endonyms. Burmese is a Diglossia, diglossic language; "Bamar" is the diglossic low form of "Myanmar," which is the diglossic high equivalent. The term "Myanmar" is extant to the early 1100s, first appearing on a stone inscription, where it was used as a cultural identi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Etymology Of Tea
The etymology of the various words for ''tea'' reflects the history of transmission of tea drinking culture and trade from China to countries around the world. Nearly all of the words for tea worldwide fall into three broad groups: ''te'', ''cha'' and ''chai'', present in English as ''tea'', ''cha'' or ''char'', and ''chai''. The earliest of the three to enter English is ''cha'', which came in the 1590s via the Portuguese, who traded in Macao and picked up the Cantonese pronunciation of the word. The more common ''tea'' form arrived in the 17th century via the Dutch, who acquired it either indirectly from the Malay ''teh'', or directly from the ''tê'' pronunciation in Min Chinese. The third form ''chai'' (meaning "spiced tea") originated from a northern Chinese pronunciation of ''cha'', which travelled overland to Central Asia and Persia where it picked up a Persian ending ''yi'', and entered English via Hindustani in the 20th century. The different regional pronunciations of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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