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Commander's Palace
Commander's Palace is a Louisiana Creole restaurant in New Orleans, Louisiana. History Commander's Palace was established in 1893 in the Garden District of Uptown New Orleans at 1403 Washington Ave. Emile Commander established a small saloon at the corner of Washington Avenue and Coliseum Street in 1893. Within a few years he turned it into a restaurant patronized by the distinguished neighborhood families of the Garden District.''Times-Picayune''. 1880: "Humble beginnings for Commander's Palace, a landmark New Orleans restaurant." September 16, 2011/ref> By 1900 Commander's Palace was attracting gourmets from all over the world. Legend has it that stored alcohol was ferried across from the adjacent cemetery during prohibition for patron beverages. In the 1920s, Frank G. Giarratano was the owner of the restaurant. He lived above the restaurant with his wife, Rose, and their two sons. There were rumors that there were private dining rooms upstairs rented to riverboat captains ...
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Brennan Family Restaurants
The Brennan Family Restaurants are a group of restaurants owned or operated by family members of the late Owen Brennan (restaurateur), Owen Brennan of New Orleans, Louisiana. In the 1970s, there was a Brennan's Restaurant in Atlanta, Georgia. Locations By City New Orleans * Bacco (searching for new location) * Brennan's - reopened in 2014 * Cafe Adelaide * Cafe B * Cafe NOMA * Commander's Palace * Dickie Brennan's Bourbon House Seafood * Dickie Brennan's Steakhouse * Dickie Brennan's Tableau - see Le Petit Theatre du Vieux Carre * Heritage Grill * Mr. B's BistroNapoleon House* Palace Cafe * Ralph's on the Park * Red Fish Grill * SoBou Houston * Brennan's of Houston, Texas. Owned by founder-president, Alex Brennan-Martin. Destroyed in a fire caused by a transformer as Hurricane Ike approached Houston on the night of September 12, 2008. Reopened on Mardi Gras, Fat Tuesday, 2010. Memphis, Tennessee, Memphis * Owen Brennan's is a family-owned and operated restaurant much ...
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Culinary Institute Of America
Culinary arts are the cuisine arts of food preparation, cooking and presentation of food, usually in the form of meals. People working in this field – especially in establishments such as restaurants – are commonly called chefs or cooks, although, at its most general, the terms culinary artist and culinarian are also used. Table manners (the table arts) are sometimes referred to as a culinary art. Expert chefs are in charge of making meals that are both aesthetically beautiful and delicious, which requires understanding of food science, nutrition, and diet. Delicatessens and relatively large institutions like hotels and hospitals rank as their principal workplaces after restaurants. History The origins of culinary arts began with primitive humans roughly 2 million years ago. Various theories exist as to how early humans used fire to cook meat. According to anthropologist Richard Wrangham, author of ''Catching Fire: How Cooking Made Us Human'', primitive humans sim ...
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Restaurants Established In 1893
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onions. ...
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James Beard Foundation Award Winners
James is a common English language surname and given name: *James (name), the typically masculine first name James * James (surname), various people with the last name James James or James City may also refer to: People * King James (other), various kings named James * Saint James (other) * James (musician) * James, brother of Jesus Places Canada * James Bay, a large body of water * James, Ontario United Kingdom * James College, a college of the University of York United States * James, Georgia, an unincorporated community * James, Iowa, an unincorporated community * James City, North Carolina * James City County, Virginia ** James City (Virginia Company) ** James City Shire * James City, Pennsylvania * St. James City, Florida Arts, entertainment, and media * ''James'' (2005 film), a Bollywood film * ''James'' (2008 film), an Irish short film * ''James'' (2022 film), an Indian Kannada-language film * James the Red Engine, a character in ''Thomas the Tank En ...
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Commercial Buildings Completed In 1880
Commercial may refer to: * a dose of advertising conveyed through media (such as - for example - radio or television) ** Radio advertisement ** Television advertisement * (adjective for:) commerce, a system of voluntary exchange of products and services ** (adjective for:) trade Trade involves the transfer of goods and services from one person or entity to another, often in exchange for money. Economists refer to a system or network that allows trade as a market. An early form of trade, barter, saw the direct excha ..., the trading of something of economic value such as goods, services, information or money * Two functional constituencies in elections for the Legislative Council of Hong Kong: ** Commercial (First) ** Commercial (Second) * ''Commercial'' (album), a 2009 album by Los Amigos Invisibles * Commercial broadcasting * Commercial style or early Chicago school, an American architectural style * Commercial Drive, Vancouver, a road in Vancouver, British Columbia ...
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All Articles With A Promotional Tone
All or ALL may refer to: Language * All, an indefinite pronoun in English * All, one of the English determiners * Allar language (ISO 639-3 code) * Allative case (abbreviated ALL) Music * All (band), an American punk rock band * ''All'' (All album), 1999 * ''All'' (Descendents album) or the title song, 1987 * ''All'' (Horace Silver album) or the title song, 1972 * ''All'' (Yann Tiersen album), 2019 * "All" (song), by Patricia Bredin, representing the UK at Eurovision 1957 * "All (I Ever Want)", a song by Alexander Klaws, 2005 * "All", a song by Collective Soul from ''Hints Allegations and Things Left Unsaid'', 1994 Science and mathematics * ALL (complexity), the class of all decision problems in computability and complexity theory * Acute lymphoblastic leukemia * Anterolateral ligament Sports * American Lacrosse League * Arena Lacrosse League, Canada * Australian Lacrosse League Other uses * All, Missouri, a community in the United States * All, a brand of Sun Prod ...
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1893 Establishments In Louisiana
Events January–March * January 2 – Webb C. Ball introduces railroad chronometers, which become the general railroad timepiece standards in North America. * Mark Twain started writing Puddn'head Wilson. * January 6 – The Washington National Cathedral is chartered by Congress; the charter is signed by President Benjamin Harrison. * January 13 ** The Independent Labour Party of the United Kingdom has its first meeting. ** U.S. Marines from the ''USS Boston'' land in Honolulu, Hawaii, to prevent the queen from abrogating the Bayonet Constitution. * January 15 – The '' Telefon Hírmondó'' service starts with around 60 subscribers, in Budapest. * January 17 – Overthrow of the Kingdom of Hawaii: Lorrin A. Thurston and the Citizen's Committee of Public Safety in Hawaii, with the intervention of the United States Marine Corps, overthrow the government of Queen Liliuokalani. * January 21 ** The Cherry Sisters first perform in Marion, Iowa. ** The T ...
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List Of The Oldest Restaurants In The United States
This list of the oldest restaurants in the United States includes currently-operating restaurants that were founded prior to the year 1900. Most of the establishments are located in the Northeastern United States, many of them predate the Civil War, and a handful predate the Revolutionary War. Disputes In 2017, credible evidence was uncovered that indicates New York's legendary Katz's Delicatessen might have been founded in 1911, rather than the popular claim of 1888. In 2013, credible evidence was uncovered that indicates the fabled story of The Old Clam House in San Francisco is inaccurate. The original story is that it was built in 1861 and is the oldest restaurant in San Francisco. Recent in depth historical research with concrete evidence has found absolutely zero information to support this claim. Actual historical evidence proves that it is not on the 1869 topographical map of the area, is not on the 1886 Sanborn fire insurance map, and doesn't show up until 1891 in the c ...
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The Daily Meal
The Daily Meal is a food and drinks website. It is the first site launched by Spanfeller Media Group. Jim Spanfeller is a former CEO of Forbes.com. In 2016, Spanfeller was acquired by Tribune Publishing. Content The Daily Meal produces original content and videos from editors, industry insiders, and the user community. The website features nine channels (Cook, Eat/Dine, Drink, Travel, Entertain, Best Recipes, Holidays, Lists and Community) and 24 city pages (Atlanta, Austin, Boston, Charleston, Chicago, Denver, Houston, Kansas City, Las Vegas, Los Angeles, Miami, Nashville, New Orleans, New York, Philadelphia, Portland, San Diego, San Francisco, Seattle, St. Louis, Toronto, Twin Cities, Vancouver, and Washington D.C.). Visitors to the site can upload their own stories and recipes through the community channel. The Daily Meal also produces annual reports, including: the 50 Most Powerful People in Food, 25 Best Craft Breweries in America, 101 Best Restaurants in America and 150 Best ...
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Wine Enthusiast
''Wine Enthusiast'' magazine is an American wine magazine published by Wine Enthusiast Companies in Valhalla, New York. Founded in 1979 by Adam and Sybil Strum, Wine Enthusiast Companies engages in the wine accessories, storage, information, education, events and travel markets.Slocum, Bill, ''The New York Times'' (May 7, 2000)House Wine Gets Its Own Room/ref>Covel, Simona, ''Wall Street Journal'' (October 2, 2008)Wine Enthusiast Looks to Win Over a Wider Audience/ref> ''Wine Enthusiast'' was founded in 1988, offering information on wine and spirits, with reviews and articles on topics peripheral to wine, such as entertaining, travel, restaurants and notable sommeliers. Published 14 times a year, the magazine has a readership of 800,000 consumers worldwide. The magazine's website hosts a database of wine reviews, interviews food and wine pairings, beer and spirits news, and other topics. The magazine's executive editor is Susan Kostrzewa, and the managing editor is Lauren Buzzeo. ...
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Nola
Nola is a town and a municipality in the Metropolitan City of Naples, Campania, southern Italy. It lies on the plain between Mount Vesuvius and the Apennines. It is traditionally credited as the diocese that introduced bells to Christian worship. History Prehistory Excavations at Nola-Croce del Papa have uncovered extensive evidence of a small village quickly abandoned at the time of the Avellino Eruption in the 17th century BC. This powerful eruption from Mount Vesuvius caused the inhabitants to leave behind a wide range of pottery and other artefacts. The foundations of their buildings are also preserved in imprints among the mud left by the eruption. Antiquity Nola was one of the oldest cities of Campania, with its most ancient coins bearing the name Nuvlana. It was later said to have been founded by the Ausones, who were certainly occupying the city by  BC. It once vied in luxury with Capua. During the Roman invasion of Campania in the Samnite War in 328 ...
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Wine Spectator
''Wine Spectator'' is an American lifestyle magazine that focuses on wine and wine culture, and gives out ratings to certain types of wine. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes. The publication also awards its 100 chosen top wineries each year with the ''Winery of the Year Awards''. ''Wine Spectator'', like most other major wine publications, rates wine on a 100-point scale. The magazine's policy also states that editors review wines in blind tastings. Wine Spectator's current critics include executive editor Thomas Mathews; editor-at-large Harvey Steiman; senior editors James Laube, Kim Marcus, Bruce Sanderson, Tim Fish, James Molesworth, Alison Napjus and MaryAnn Worobiec; associate editor Gillian Sciaretta and associate tasting coordinator Aleksandar Zecevic. Past critics include for ...
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