Collybia Cookei
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Collybia Cookei
''Collybia cookei'' is a species of fungus in the family Tricholomataceae, and one of three species in the genus ''Collybia''. It is known from Europe, Asia, and North America. The fungus produces fruit bodies that usually grow on the decomposing remains of other mushrooms, like ''Meripilus giganteus'', ''Inonotus hispidus'', or species of ''Russula''; occasionally fruit bodies are found on rich humus or well-decayed wood. The fungus produces small white mushrooms with caps up to in diameter, supported by thin stems that originate from a yellowish-brown sclerotium. The mushroom is difficult to distinguish from the other two species of ''Collybia'' unless an effort is made to examine the sclerotia, which is usually buried in the substrate. The edibility of the mushroom has not been determined. Taxonomy and phylogeny The species was first described in the scientific literature in 1928 as ''Collybia cirrhata'' var. ''cookei'' by the Italian mycologist Giacomo Bresadola. In a ...
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Giacomo Bresadola
Giacomo Bresadola ( Mezzana, Trento; often given as Giacopo) 14 February 1847 – Trento 9 June 1929) was an eminent Italian mycologist. Fungi he named include the deadly '' Lepiota helveola'' and ''Inocybe patouillardii'', though the latter is now known as '' Inosperma erubescens'' as this latter description predated Bresadola's by a year. He was a founding member of the ''Société mycologique de France'' (Mycology Society of France). Life Bresadola was born in 1847 into a farming family in Trent, then an Austrian possession. From a very early age, he showed an interest in botany. After attending elementary school at Mezzana, he was sent by his father to Cloz in the Val di Non at the age of nine to continue his studies with his uncle who was a priest. His uncle, however, considered him too rambunctious and quickly sent him home again. In 1857, his father moved to Montichiari in Brescia to become a bronze merchant. At twelve years of age, he left to study at the technical i ...
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Edible Mushroom
Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground (hypogeous) or above ground (epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. Edible mushrooms include many fungal species that are either harvested wild or cultivated. Easily cultivated and common wild mushrooms are often available in markets, and those that are more difficult to obtain (such as the prized truffle, matsutake, and morel) may be collected on a smaller scale by private gatherers. Some preparations may render certain poisonous mushrooms fit for consumption. Before assuming that any wild mushroom is ...
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Mating In Fungi
Mating in fungi is a complex process governed by mating types. Research on Fungus, fungal mating has focused on several model species with different behaviour. Not all fungi reproduce sexually and many that do are isogamy, isogamous; thus, for many members of the fungal kingdom, the terms "male" and "female" do not apply. Homothallism, Homothallic species are able to mate with themselves, while in Heterothallism, heterothallic species only isolates of opposite mating types can mate. Mating between isogamous fungi may consist only of a transfer of a nucleus from one cell to another. Vegetative incompatibility within species often prevents a fungal isolate from mating with another isolate. Isolates of the same incompatibility group do not mate or mating does not lead to successful offspring. High variation has been reported including same-chemotype mating, sporophyte to gametophyte mating and biparental transfer of mitochondria. File:zygo2.png, Fungi within Zygomycota form progamet ...
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Haploid
Ploidy () is the number of complete sets of chromosomes in a cell, and hence the number of possible alleles for autosomal and pseudoautosomal genes. Sets of chromosomes refer to the number of maternal and paternal chromosome copies, respectively, in each homologous chromosome pair, which chromosomes naturally exist as. Somatic cells, tissues, and individual organisms can be described according to the number of sets of chromosomes present (the "ploidy level"): monoploid (1 set), diploid (2 sets), triploid (3 sets), tetraploid (4 sets), pentaploid (5 sets), hexaploid (6 sets), heptaploid or septaploid (7 sets), etc. The generic term polyploid is often used to describe cells with three or more chromosome sets. Virtually all sexually reproducing organisms are made up of somatic cells that are diploid or greater, but ploidy level may vary widely between different organisms, between different tissues within the same organism, and at different stages in an organism's life cycle. Half ...
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Hypha
A hypha (; ) is a long, branching, filamentous structure of a fungus, oomycete, or actinobacterium. In most fungi, hyphae are the main mode of vegetative growth, and are collectively called a mycelium. Structure A hypha consists of one or more cells surrounded by a tubular cell wall. In most fungi, hyphae are divided into cells by internal cross-walls called "septa" (singular septum). Septa are usually perforated by pores large enough for ribosomes, mitochondria, and sometimes nuclei to flow between cells. The major structural polymer in fungal cell walls is typically chitin, in contrast to plants and oomycetes that have cellulosic cell walls. Some fungi have aseptate hyphae, meaning their hyphae are not partitioned by septa. Hyphae have an average diameter of 4–6 µm. Growth Hyphae grow at their tips. During tip growth, cell walls are extended by the external assembly and polymerization of cell wall components, and the internal production of new cell membrane. The S ...
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Pure Culture
A microbiological culture, or microbial culture, is a method of multiplying microbial organisms by letting them reproduce in predetermined culture medium under controlled laboratory conditions. Microbial cultures are foundational and basic diagnostic methods used as a research tool in molecular biology. The term ''culture'' can also refer to the microorganisms being grown. Microbial cultures are used to determine the type of organism, its abundance in the sample being tested, or both. It is one of the primary diagnostic methods of microbiology and used as a tool to determine the cause of infectious disease by letting the agent multiply in a predetermined medium. For example, a throat culture is taken by scraping the lining of tissue in the back of the throat and blotting the sample into a medium to be able to screen for harmful microorganisms, such as ''Streptococcus pyogenes'', the causative agent of strep throat. Furthermore, the term culture is more generally used informally ...
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Species Description
A species description is a formal description of a newly discovered species, usually in the form of a scientific paper. Its purpose is to give a clear description of a new species of organism and explain how it differs from species that have been described previously or are related. In order for species to be validly described, they need to follow guidelines established over time. Zoological naming requires adherence to the ICZN code, plants, the ICN, viruses ICTV, and so on. The species description often contains photographs or other illustrations of type material along with a note on where they are deposited. The publication in which the species is described gives the new species a formal scientific name. Some 1.9 million species have been identified and described, out of some 8.7 million that may actually exist. Millions more have become extinct throughout the existence of life on Earth. Naming process A name of a new species becomes valid (available in zo ...
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Ribosomal DNA
Ribosomal DNA (rDNA) is a DNA sequence that codes for ribosomal RNA. These sequences regulate transcription initiation and amplification, and contain both transcribed and non-transcribed spacer segments. In the human genome there are 5 chromosomes with nucleolus organizer regions: the acrocentric chromosomes 13 (RNR1), 14 ( RNR2), 15 ( RNR3), 21 (RNR4) and 22 (RNR5). The genes that are responsible for encoding the various sub-units of rRNA are located across multiple chromosomes in humans. But the genes that encode for rRNA are highly conserved across the domains, with only the copy numbers involved for the genes having varying numbers per species. In Bacteria, Archaea, and chloroplasts the rRNA is composed of different (smaller) units, the large (23S) ribosomal RNA, 16S ribosomal RNA and 5S rRNA. The 16S rRNA is widely used for phylogenetic studies. Eukaryotes The rRNA transcribed from the approximately 600 rDNA repeats forms the most abundant section of RNA found in cells ...
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Lepista Nuda
''Clitocybe nuda'', commonly known as the wood blewit and alternately described as ''Lepista nuda'', is an edible mushroom native to Europe and North America. Described by Pierre Bulliard in 1790, it was also known as ''Tricholoma nudum'' for many years. It is found in both coniferous and deciduous woodlands. It is a fairly distinctive mushroom that is widely eaten, though there is some caution about edibility. Nevertheless, it has been cultivated in Britain, the Netherlands and France. Taxonomy and naming The French mycologist Pierre Bulliard described the wood blewit in his work ''Herbier de la France'' in 1790 as ''Agaricus nudus'', reporting that it was common in the woods all year. He wrote of two varieties: one whose gills and cap are initially light violet and mature to burgundy, while the other has vine-coloured gills that intensify in colour with age. He added that the first variety was often confused with ''Cortinarius violaceus'', though it has a "nude" cap and no spi ...
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Hypsizygus Ulmarius
''Hypsizygus ulmarius'', also known as the elm oyster mushroom, and less commonly as the elm leech, elm ''Pleurotus'', is an edible fungus. It has often been confused with oyster mushrooms in the ''Pleurotus'' genus but can be differentiated easily as the gills are either not decurrent or not deeply decurrent. While not quite as common as true oyster mushrooms, they have a wide range globally in temperate forests. The mushrooms and vegetative hyphae of this species have been studied in recent years for their potential benefits to human health, and mycoremediation. Taxonomy and phylogeny The taxonomic name of ''H. ulmarius'' means both “high up” (''Hypsi''-) and “yoke” (-''zygus''), referring to where the mushroom can be found attached to its host tree. The species name refers to elm (''Ulmus'' spp.), a tree the fungus commonly grows on. This species was first described in 1791 as ''Agaricus ulmarius'' by Jean Baptiste Francois Pierre Bulliard, a French physician and bot ...
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Clitocybe Connata
''Clitocybe'' is a genus of mushrooms characterized by white, off-white, buff, cream, pink, or light-yellow spores, gills running down the stem, and pale white to brown or lilac coloration. They are primarily saprotrophic, decomposing forest ground litter. There are estimated to be around 300 species in the widespread genus. ''Clitocybe'' means ''sloping head''. A few members of the genus are considered edible; many others are poisonous, containing the toxin muscarine among others. Distinguishing individual species of ''Clitocybe'' is generally prohibitively difficult to non-experts, requiring the analysis of microscopic characters. Therefore, with the exception of a few charismatic and readily identified members, ''Clitocybe'' mushrooms are rarely collected for consumption. Taxonomy ''Clitocybe'' was originally proposed by Elias Fries in 1821 as a tribe in the genus ''Agaricus''. Friedrich Staude elevated it to generic status in 1857. Recent molecular work has shown the genus ...
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Dendrocollybia Racemosa
''Dendrocollybia'' is a fungal genus in the family Tricholomataceae of the order Agaricales. It is a monotypic genus, containing the single species ''Dendrocollybia racemosa'', commonly known as the branched Collybia or the branched shanklet. The somewhat rare species is found in the Northern Hemisphere, including the Pacific Northwest region of western North America, and Europe, where it is included in several Regional Red Lists. It usually grows on the decaying fruit bodies of other agarics—such as ''Lactarius'' and ''Russula''—although the host mushrooms may be decayed to the point of being difficult to recognize. ''Dendrocollybia racemosa'' fruit bodies have small pale grayish-white or grayish-brown caps up to wide, and thin stems up to long. The species is characterized by its unusual stem, which is covered with short lateral branches. The branches often produce spherical slimeheads of translucent conidiophores on their swollen tips. The conidiophores produce conidia ...
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