Chinese Spinach
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Chinese Spinach
Chinese spinach can mean any of several plants grown as leaf vegetables in China (among other places): *'' Amaranthus dubius'', (), often bearing red or purple marks *''Amaranthus tricolor'' *''Capsella bursa-pastoris'', "shepherd's purse", () *''Ipomoea aquatica ''Ipomoea aquatica'', widely known as water spinach, is a semi- aquatic, tropical plant grown as a vegetable for its tender shoots. ''I. aquatica'' is generally believed to have been first domesticated in Southeast Asia. It is widely cultivate ...'' (water spinach; 蕹菜; wèngcài) semi-aquatic with hollow stems and long, lance-shaped leaves. Known as ''kangkong'' in South-East Asia, sold as "Ong Choy" or "On Choy" in West Coast North American Chinese markets. * Malabar spinach, (落葵; luòkuí) with thick, succulent, heart-shaped leaves See also * Spinach (other) {{Plant common name ...
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Amaranthus Dubius
''Amaranthus dubius'', the red spinach, Chinese spinach, (), spleen amaranth, hon-toi-moi, yin choy, hsien tsai, or Arai keerai () is a plant species. It belongs to the economically important family Amaranthaceae. This plant is native to South America, Mexico, and the West Indies, however; it is widely introduced throughout the world. The species occurs locally in France and Germany and is naturalized or invasive in tropical and subtropical regions of the United States (Florida and Hawaii), Africa, Asia, Australia and the Pacific. Description Usually it grows to a size of . It has both green and red varieties, as well as some with mixed colors. The green variety is practically indistinguishable from ''Amaranthus viridis''. It flowers from summer to fall in the tropics, but can flower throughout the year in subtropical conditions. It is a ruderal species, usually found in waste places or disturbed habitats. ''Amaranthus dubius'' is considered to be a morphologically deviant all ...
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Amaranthus Tricolor
''Amaranthus tricolor'', known as edible amaranth, is a species of flowering plant in the genus ''Amaranthus'', part of the family Amaranthaceae. The plant is often cultivated for ornamental and culinary purposes. It is known as bireum in Korea; tampala, tandaljo, or tandalja bhaji in India; callaloo in the Caribbean; and Joseph's coat in other areas, after the biblical figure Joseph, who is said to have worn a coat of many colors. Although it is native to South and South-East Asia, ''A. tricolor'' is one of several species of amaranth cultivated in warm regions across the world. Cultivars have striking yellow, red, and green foliage. ''Amaranthus gangeticus'' ''Amaranthus gangeticus'' is considered a synonym of ''A. tricolor'', but has been recognized as a separate species in the past. ''A. gangeticus'' is also known as elephant-head amaranth. It is an annual flowering plant with deep purple flowers. It can grow to tall. In Bangladesh, it has been used as a leafy vegetable. ...
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Capsella Bursa-pastoris
''Capsella bursa-pastoris'', known as shepherd's purse because of its triangular flat fruits, which are purse-like, is a small annual and ruderal flowering plant in the mustard family (Brassicaceae). It is native to eastern Europe and Asia minor, but is naturalized and considered a common weed in many parts of the world, especially in colder climates, including British Isles, where it is regarded as an archaeophyte,Preston CD, Pearman DA & Dines TD (2002) New Atlas of the British Flora. Oxford University Press North America and China, but also in the Mediterranean and North Africa. ''C. bursa-pastoris'' is the second-most prolific wild plant in the world, and is common on cultivated ground and waysides and meadows. Scientists have referred to this species as a 'protocarnivore', since it has been found that its seeds attract and kill nematodes as a means to locally enrich the soil. History Pictured and published in 1486. Description ''Capsella bursa-pastoris'' plants grow from ...
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Ipomoea Aquatica
''Ipomoea aquatica'', widely known as water spinach, is a semi- aquatic, tropical plant grown as a vegetable for its tender shoots. ''I. aquatica'' is generally believed to have been first domesticated in Southeast Asia. It is widely cultivated in Southeast Asia, East Asia, and South Asia. It grows abundantly near waterways and requires little to no care. Description ''Ipomoea aquatica'' grows in water or on moist soil. Its stems are or longer, rooting at the nodes, and they are hollow and can float. The leaves vary from typically sagittate (arrow head-shaped) to lanceolate, long and broad. The flowers are trumpet-shaped, in diameter, and usually white in colour with a mauve centre. Propagation is either by planting cuttings of the stem shoots, which will root along nodes, or by planting the seeds from flowers that produce seed pods. Names ''Ipomoea aquatica'' is widely known as kangkong (also spelled kangkung), its common name in Maritime Southeast Asia, which possibly or ...
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Malabar Spinach
''Basella alba'' is an edible perennial vine in the family Basellaceae. It is found in tropical Asia and Africa where it is widely used as a leaf vegetable. It is native to the Indian subcontinent, Southeast Asia and New Guinea. It is naturalized in China, tropical Africa, Brazil, Belize, Colombia, Philippines, the West Indies, Fiji and French Polynesia. ''Basella alba'' is known by common names including Malabar spinach, vine spinach, Ceylon spinach and Indian spinach. Description ''Basella alba'' is a fast-growing, soft-stemmed vine, reaching in length. Its thick, semi-succulent, heart-shaped leaves have a mild flavour and mucilaginous texture. There are two varieties - green and red. The stem of the ''Basella alba'' is green with green leaves and the stem of the cultivar ''Basella alba'' 'Rubra' is reddish-purple; the leaves form green and as the plant reaches maturity, older leaves will develop a purple pigment starting at the base of the leaf and work towards the end ...
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