China World Hotel, Beijing
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China World Hotel, Beijing
China World Hotel, Beijing () is a five-star hotel of the Hong Kong-based Shangri-La Hotels and Resorts group (). It is located next to The China World Trade Center in Chaoyang District, the central business district of Beijing, China, and attached to the China World Mall. History The Shangri-La China World Hotel was built in 1989 and opened in August 1990 next to Guomao Subway Station in Beijing’s Chaoyang District. The hotel has a 2,000-capacity Conference Hall, and an 800-seat Grand Ballroom. Design and construction The interior design was developed by LRF Designers Limited and renovated in 2003. Wilson Associates, led by Trisha Wilson, handled the renovation and employed “contemporary Asian artwork, soothing earthtone fabrics and rich furnishings ounify traditional style with local character.” Features Rooms and suites The rooms of the hotel were developed by LRF Designers Limited and number 716, of which 622 are guest rooms, and 94 are Suites. Suites ...
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Beijing
} Beijing ( ; ; ), alternatively romanized as Peking ( ), is the capital of the People's Republic of China. It is the center of power and development of the country. Beijing is the world's most populous national capital city, with over 21 million residents. It has an administrative area of , the third in the country after Guangzhou and Shanghai. It is located in Northern China, and is governed as a municipality under the direct administration of the State Council with 16 urban, suburban, and rural districts.Figures based on 2006 statistics published in 2007 National Statistical Yearbook of China and available online at archive. Retrieved 21 April 2009. Beijing is mostly surrounded by Hebei Province with the exception of neighboring Tianjin to the southeast; together, the three divisions form the Jingjinji megalopolis and the national capital region of China. Beijing is a global city and one of the world's leading centres for culture, diplomacy, politics, finance, busi ...
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Molecular Gastronomy
Molecular gastronomy is the scientific approach of nutrition from primarily the perspective of chemistry. The composition (molecular structure), properties (mass, viscosity, etc) and transformations (chemical reactions, reactant products) of an ingredient are addressed and utilized in the preparation and appreciation of the ingested products. It is a branch of food science that approaches the preparation and enjoyment of nutrition from the perspective of a scientist at the scale of atoms, molecules, and mixtures. Nicholas Kurti, Hungarian physicist, and Hervé This, at the INRA in France, coined "Molecular and Physical Gastronomy" in 1988. While there are those who label others' work as gastronomy, there is a population of chefs who identify as autonomous individuals in their field as chefs. Examples Eponymous recipes New dishes named after famous scientists include: *Gibbs – infusing vanilla pods in egg white with sugar, adding olive oil and then microwave cooking. ...
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Sweet Spot Shop 5
Sweetness is a basic taste most commonly perceived when eating foods rich in sugars. Sweet tastes are generally regarded as pleasurable. In addition to sugars like sucrose, many other chemical compounds are sweet, including aldehydes, ketones, and sugar alcohols. Some are sweet at very low concentrations, allowing their use as non-caloric sugar substitutes. Such non-sugar sweeteners include saccharin and aspartame. Other compounds, such as miraculin, may alter perception of sweetness itself. The perceived intensity of sugars and high-potency sweeteners, such as Aspartame and Neohesperidin Dihydrochalcone, are heritable, with gene effect accounting for approximately 30% of the variation. The chemosensory basis for detecting sweetness, which varies between both individuals and species, has only begun to be understood since the late 20th century. One theoretical model of sweetness is the multipoint attachment theory, which involves multiple binding sites between a sweet ...
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Conde Nast Traveller
Conde may refer to: Places United States * Conde, South Dakota, a city France * Condé-sur-l'Escaut (or simply 'Condé'), a commune Linguistic ''Conde'' is the Ibero-Romance form of "count" (Latin ''comitatus''). It may refer to: * Counts in Iberia * List of countships in Portugal *Patricia Conde (Spanish actress), Spanish actress *Patricia Conde (Mexican actress) *Rosina Conde (born 1954), Mexican narrator, playwright, poet See also *Count *Comte (other) ''Comte'' is the French, Catalan and Occitan form of the word 'count' (Latin: ''comes''); ''comté'' is the Gallo-Romance form of the word 'county' (Latin: ''comitatus''). Comte or Comté may refer to: * A count in French, from Latin ''comes'' * A ... (French, Catalan and Occitan term for "Count") * Conte (other) (Italian term for "Count") * Condé (other) {{disambiguation ...
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Doraemon
''Doraemon'' ( ja, ドラえもん ) is a Japanese manga series written and illustrated by Fujiko F. Fujio. The manga was first serialized in December 1969, with List of Doraemon chapters, its 1,345 individual chapters compiled into 45 ''tankōbon'' volumes and published by Shogakukan from 1970 to 1996. The story revolves around an earless robotic cat named Doraemon (character), Doraemon, who Time travel, travels back in time from the 22nd century to aid a boy named Nobita Nobi. The manga spawned a media franchise. Three anime TV series have been adapted in Doraemon (1973 TV series), 1973, Doraemon (1979 TV series), 1979, and Doraemon (2005 TV series), 2005. Additionally, Shin-Ei Animation has produced List of Doraemon films, over forty animated films, including two 3D computer animated films, all of which are distributed by Toho. Various types of merchandise and media have been developed, including List of Doraemon soundtrack albums, soundtrack albums, List of Doraemon v ...
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Guanyin
Guanyin () is a Bodhisattva associated with compassion. She is the East Asian representation of Avalokiteśvara ( sa, अवलोकितेश्वर) and has been adopted by other Eastern religions, including Chinese folk religion. She was first given the appellation of "Goddess of Mercy" or "Mercy Goddess" by Jesuit missionaries in China. Guanyin is short for Guanshiyin, which means " he One WhoPerceives the Sounds of the World." On the 19th day of the sixth lunar month, Guanyin's attainment of Buddhahood is celebrated. Some Buddhists believe that when one of their adherents departs from this world, they are placed by Guanyin in the heart of a lotus, and then sent to the western pure land of Sukhāvatī. Guanyin is often referred to as the "most widely beloved Buddhist Divinity" with miraculous powers to assist all those who pray to her, as is mentioned in the ''Pumen chapter'' of ''Lotus Sutra'' and ''Kāraṇḍavyūha Sūtra''. Several large temples in East Asia ...
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Hello Kitty
, also known by her full name , is a fictional Character (arts), character created by Yuko Shimizu, currently designed by Yuko Yamaguchi, and owned by the Japanese company Sanrio. Sanrio depicts Hello Kitty as an Anthropomorphism, anthropomorphized white cat with a red bow and no visible mouth. According to her backstory, she lives in a London suburb with her family, and is close to her twin sister Mimmy, who is depicted with a yellow bow. Hello Kitty was created in 1974 and the first item, a vinyl coin purse, was introduced in 1975. Originally Hello Kitty was only marketed towards preadolescent, pre-teenage girls, but beginning in the 1990s, the brand found commercial success among teenage and adult consumers as well. Hello Kitty's popularity also grew with the emergence of ''kawaii'' (cute) culture. The brand went into decline in Japan after the 1990s, but continued to grow in the international market. By 2010 the character was worth a year and ''The New York Times'' called h ...
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Sun Wukong
The Monkey King, also known as Sun Wukong ( zh, t=孫悟空, s=孙悟空, first=t) in Mandarin Chinese, is a legendary mythical figure best known as one of the main characters in the 16th-century Chinese novel ''Journey to the West'' ( zh, t=西遊記, s=西游记, first=t) and many later stories and adaptations. In ''Journey to the West'', Sun Wukong is a monkey born from a stone who acquires supernatural powers through Taoist practices. After rebelling against heaven, he is imprisoned under a mountain by the Buddha. After five hundred years, he accompanies the monk Tang Sanzang (唐三藏) and two other disciples on a journey to get back Buddhist sutras from the West (India), where Buddha and his followers dwell. Sun Wukong possesses many abilities. He has amazing strength and is able to support the weight of two heaven mountains on his shoulders while running "with the speed of a meteor". He is extremely fast, able to travel 108,000 li (54,000 km, 34,000 mi) in ...
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Claudio Silvestrin
Claudio Silvestrin (b. Zurich, 5 September 1954) is an Italian architect and designer, and a British citizen. He studied under AG Fronzoni in Milan and at the Architectural Association School of Architecture in London. From 1986 to 1988, Silvestrin worked in partnership with John Pawson at their London studio Pawson Silvestrin Architects. In 1989 he established Claudio Silvestrin Architects, with offices in London and, from 2006, in Milan. Considered a master of contemporary minimalism, Silvestrin is admired by international architects and designers, such as Giorgio Armani, Terence Conran and Kanye West. He is known for serene spaces and simple, essential forms of his architecture and interior design. Selected works *Villa Neuendorf, Mallorca, Spain (1991) * Giorgio Armani stores (1999–2007) *Museum of Contemporary Art - Fondazione Sandretto Re Rebaudengo, Turin, Italy (2002) *Donnelly gallery - residence, Irish Coast (2002) * GIADA Stores (2013-2020) *Victoria Miro Private ...
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Giada (brand)
Giada (styled GIADA) is an Italian fashion brand. It was founded in 2001 in Milan by Rosanna Daolio and bought by the Chinese company ''Redstone Haute Couture'' in 2011. In 2013 GIADA opened its first store in Via Monte Napoleone in Milan, the interior designed by Claudio Silvestrin. In 2015, Gabriele Colangelo became the creative director of the brand. Giada launched its womenswear collection in 2016 at Pinacoteca di Brera in Milan and continues to show its collections during Milan Fashion Week Milan Fashion Week ( it, Settimana della moda) is a clothing trade show held semi-annually in Milan, Italy. The autumn/winter event is held in February/March of each year, and the spring/summer event is held in September/October of each year. It .... In 2019 it opened its first store in the United States in Boston, Massachusetts, and debuted at Milan Design Week. References {{reflist Clothing brands of Italy Companies based in Milan Italian companies established in 2001 Lu ...
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China Daily
''China Daily'' () is an English-language daily newspaper owned by the Central Propaganda Department of the Chinese Communist Party. Overview ''China Daily'' has the widest print circulation of any English-language newspaper in China. The headquarters and principal editorial office is in the Chaoyang District of Beijing. The newspaper has branch offices in most major cities of China as well as several major foreign cities including New York City, Washington, D.C., London, and Kathmandu. The paper is published by satellite offices in the United States, Hong Kong, and Europe. ''China Daily'' also produces an insert of sponsored content called ''China Watch'' that has been distributed inside other newspapers including ''The New York Times, The Wall Street Journal'', ''The Washington Post'', and ''Le Figaro''. Within mainland China, the newspaper targets primarily diplomats, foreign expatriates, tourists, and locals wishing to improve their English. The China edition also o ...
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Peter Gilmore (chef)
Peter Gilmore (born 18 May 1968) is an Australian chef. He is the current executive chef of the Quay restaurant, which has been included in The World's 50 Best Restaurants since 2009, and the Bennelong, at the Sydney Opera House. Gilmore is also a recurring guest on ''Masterchef Australia ''MasterChef Australia'' is an Australian competitive cooking reality show based on the original British ''MasterChef''. It is produced by Endemol Shine Australia and screens on Network 10. Restaurateur and chef Gary Mehigan, chef George Cal ...'', where his signature dessert the "Snow Egg" was touted as one of the toughest ''Masterchef'' challenges. Career He was inspired to cook at a young age and started his apprenticeship at 16, then spent his twenties working in kitchens overseas and in country New South Wales, developing his own style. Critical recognition came in 2000 when Peter was the Head Chef at De Beers Restaurant at Whale Beach and Terry Durack, food reviewer for ''The S ...
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