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Cheongyang Pepper
The Cheongyang chili pepper ( ko, 청양고추) is a medium-sized chili cultivar of the species ''Capsicum annuum'', with intensity of 10,000 Scoville heat units. Cheongyang chili peppers look similar to regular Korean chili peppers, but are many times spicier. The chilli is a local speciality of Cheongyang County in South Korea. However, it was named after Cheongsong and Yeongyang Counties when developed by Yoo Il-Woong, by hybridizing local Jejudo chilli with Thai Thai or THAI may refer to: * Of or from Thailand, a country in Southeast Asia ** Thai people, the dominant ethnic group of Thailand ** Thai language, a Tai-Kadai language spoken mainly in and around Thailand *** Thai script *** Thai (Unicode block ... chilli. The fruits can be light purple or green when unripe, and darken to a deep red as they ripen. The peppers retain their dark red color when dried. References {{Capsicum Cultivars Chili peppers Capsicum cultivars Korean vegetables ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Capsicum Annuum
''Capsicum annuum'' is a species of the plant genus ''Capsicum'' native to southern North America, the Caribbean, and northern South America. This species is the most common and extensively cultivated of the five domesticated capsicums. The species encompasses a wide variety of shapes and sizes of peppers, including sweet bell peppers and some chili pepper varieties such as jalapeños, New Mexico chile, and cayenne peppers. Cultivars descended from the wild American bird pepper are still found in warmer regions of the Americas. In the past, some woody forms of this species have been called '' C. frutescens'', but the features that were used to distinguish those forms appear in many populations of ''C. annuum'' and are not consistently recognizable features in ''C. frutescens'' species. Characteristics Although the species name ''annuum'' means 'annual' (from the Latin ''annus'' "year"), the plant is not an annual but is frost tender. In the absence of winter frosts it can survive ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Korea
South Korea, officially the Republic of Korea (ROK), is a country in East Asia, constituting the southern part of the Korea, Korean Peninsula and sharing a Korean Demilitarized Zone, land border with North Korea. Its western border is formed by the Yellow Sea, while its eastern border is defined by the Sea of Japan. South Korea claims to be the sole legitimate government of the entire peninsula and List of islands of South Korea, adjacent islands. It has a Demographics of South Korea, population of 51.75 million, of which roughly half live in the Seoul Capital Area, the List of metropolitan areas by population, fourth most populous metropolitan area in the world. Other major cities include Incheon, Busan, and Daegu. The Korean Peninsula was inhabited as early as the Lower Paleolithic period. Its Gojoseon, first kingdom was noted in Chinese records in the early 7th century BCE. Following the unification of the Three Kingdoms of Korea into Unified Silla, Silla and Balhae in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chili Pepper
Chili peppers (also chile, chile pepper, chilli pepper, or chilli), from Nahuatl '' chīlli'' (), are varieties of the berry-fruit of plants from the genus ''Capsicum'', which are members of the nightshade family Solanaceae, cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add "heat" to dishes. Capsaicin and related compounds known as capsaicinoids are the substances giving chili peppers their intensity when ingested or applied topically. While ''chili peppers'' are (to varying degrees) pungent or "spicy", there are other varieties of capsicum such as bell peppers (UK: peppers) which generally provide additional sweetness and flavor to a meal rather than “heat.” Chili peppers are believed to have originated somewhere in Central or South America. and were first cultivated in Mexico. After the Columbian Exchange, many cultivars of chili pepper spread around the world, used for both food and traditional medicine. This led to a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cultivar
A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture, or carefully controlled seed production. Most cultivars arise from purposeful human manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants that share the unique characteristics that define the cultivar. was coined as a term meaning "cultivated variety ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scoville Scale
The Scoville scale is a measurement of the pungency (spiciness or "heat") of chili peppers, as recorded in Scoville heat units (SHU), based on the concentration of capsaicinoids, among which capsaicin is the predominant component. The scale is named after its creator, American pharmacist Wilbur Scoville, whose 1912 method is known as the Scoville organoleptic test. The Scoville organoleptic test is a subjective assessment derived from the capsaicinoid sensitivity by people experienced with eating hot chilis. An alternative method, high-performance liquid chromatography (HPLC), can be used to analytically quantify the capsaicinoid content as an indicator of pungency. As of 2011, the subjective organoleptic test has been largely superseded by analytical methods such as HPLC. Scoville organoleptic test In the Scoville organoleptic test, an exact weight of dried pepper is dissolved in alcohol to extract the heat components (capsaicinoids), then diluted in a solution of sugar wa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Korea Herald
''The Korea Herald'' is a leading English-language daily newspaper founded in 1953 and published in Seoul, South Korea. The editorial staff is composed of Korean and international writers and editors, with additional news coverage drawn from international news agencies such as the Associated Press. ''The Korea Herald'' is operated by Herald Corporation. Herald Corporation also publishes ''The Herald Business'', a Korean-language business daily, ''The Junior Herald'', an English weekly for teens, ''The Campus Herald'', a Korean-language weekly for university students. Herald Media is also active in the country's booming English as a foreign language sector, operating a chain of hagwons as well as an English village. ''The Korea Herald'' is a member of the Asia News Network. History ''The Korean Republic'' ''The Korea Herald'' began in August 1953 as ''The Korean Republic'', a 4-page tabloid English-language daily. In 1958, ''The Korean Republic'' published its fifth anniversary ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korean Chili Pepper
Korean chili peppers or Korean hot peppers, also known as Korean red, Korean dark green, or Korean long green peppers according to color (ripening stages), are medium-sized chili peppers of the species ''Capsicum annuum''. The chili pepper is long, slender and mild in flavor and spice. Green (unripe) chili peppers measure around 1,500 Scoville heat units. Names In Korean, the chili peppers are most often called (), which means "chili pepper". Green ones are called (), and red ones are called (). Introduction to Korea Chili peppers, which originated in the Americas, were introduced by Portuguese traders to Korea, via Japan, in the late 16th century. The first mention of chili pepper in Korea is found in '' Collected Essays of Jibong'', an encyclopedia published in 1614. ''Farm Management'', a book from around 1700, discussed the cultivation methods of chili peppers. Culinary use Gochugaru Gochugaru, also known as Korean chili powder, is chili powder or flakes used in K ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cheongyang County
Cheongyang County (''Cheongyang-gun'') is a county in South Chungcheong Province, South Korea. A predominantly rural area, it is known throughout Korea for the spicy Cheongyang chili peppers which are grown there. Another noted local specialty is the fruit of the ''gugija''. The county is home to Cheongyang Provincial College. Climate Cheongyang has a humid continental climate (Köppen: ''Dwa''), but can be considered a borderline humid subtropical climate (Köppen: ''Cwa'') using the isotherm. Notable people * Kim Hye-soo – actress * Hong Seok-cheon – host, actor * Lee Chun-hee – actor * Song Yo-chan - Lieutenant General, politician, and former acting Prime Minister of South Korea. Twin towns – sister cities Cheongyang is twinned with: * Yeongdeungpo-gu, Seoul * Seocho-gu, Seoul * Gangdong-gu, Seoul * Mapo-gu, Seoul * Geumcheon-gu, Seoul * Ansan, Gyeonggi * Gunpo, Gyeonggi * Dong-gu, Daejeon Daejeon () is South Korea's fifth-largest metropolis, with a popu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cheongsong County
Cheongsong County (or Cheongsong-gun) is a county in North Gyeongsang Province, South Korea. Administrative divisions Cheongsong is divided into 1 eup and 7 myeon. Climate Cheongsong has a humid continental climate (Köppen: ''Dwa''), but can be considered a borderline humid subtropical climate (Köppen: ''Cwa'') using the isotherm. Produce Cheongsong is known among Koreans for its apples and for a famous prison situated around Cheongsong. Cheongsong apples took up a large percentage of consumed apples in Korea as well as Seoul. Originally, Cheongsong produced a large variety of apples but now produces mainly Korean 'Sundown' apples. Another famous product of Cheongsong is the Cheongyang pepper, a Korean hot chili pepper. It was developed in Chongsong and Youngyang, hence the portmanteau, "CheongYang" Attractions Daejeonsa Temple is the largest in Cheongsong-gun. The Bogwangjeon building, is Korea's treasure no. 1570, and in its procession is the woodblock of a handwritte ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yeongyang County
Yeongyang County (''Yeongyang-gun'') is an inland county in the north-eastern area of North Gyeongsang Province, South Korea. Geography An isolated area difficult to access, Yeongyang is sometimes called an "inland island". The county has the lowest population of all counties in North Gyeongsang Province (without Ulleung County), being mountainous with deep ravines, and only 10 percent of land is cultivable. Climate Yeongyang has a humid continental climate (Köppen: ''Dwa''), but can be considered a borderline humid subtropical climate (Köppen: ''Cwa'') using the isotherm. Local specialties The county is famous for its apples and chili peppers, and is home to the Yeongyang Chili Pepper Experimental Station. From 1984, the county has elected a "Miss Chili Pepper" to represent Yeongyang chili peppers. Culture The area is known as a centre of literature, with the tradition of scholars reading and reciting poetry deep in the mountains, from which have emerged Oh Il-do, Cho Chi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thailand
Thailand ( ), historically known as Siam () and officially the Kingdom of Thailand, is a country in Southeast Asia, located at the centre of the Indochinese Peninsula, spanning , with a population of almost 70 million. The country is bordered to the north by Myanmar and Laos, to the east by Laos and Cambodia, to the south by the Gulf of Thailand and Malaysia, and to the west by the Andaman Sea and the extremity of Myanmar. Thailand also shares maritime borders with Vietnam to the southeast, and Indonesia and India to the southwest. Bangkok is the nation's capital and largest city. Tai peoples migrated from southwestern China to mainland Southeast Asia from the 11th century. Indianised kingdoms such as the Mon, Khmer Empire and Malay states ruled the region, competing with Thai states such as the Kingdoms of Ngoenyang, Sukhothai, Lan Na and Ayutthaya, which also rivalled each other. European contact began in 1511 with a Portuguese diplomatic mission to Ayutthaya, w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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