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Buzet AOC
Buzet is an ''Appellation d'Origine Contrôlée'' (AOC) for wine in South West France, in the department of Lot-et-Garonne. History Originally known as Côtes de Buzet, it was a ''Vin Délimité de Qualité Supérieure'' from 1953, and was promoted to AOC status in 1973. In 1986, the name was changed from Côtes de Buzet to Buzet. Geography Buzet's production area is spread across and is bordered by Garonne and the great Landes forest. The wine region stretches across 27 communes: Buzet-sur-Baïse. Wine production Grape varieties The following grape varieties are used: *for white wines: Muscadelle, Sauvignon and Sémillon *for red wines: Cabernet Franc, Cabernet Sauvignon, Côt and Merlot Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of ''merle'', the French name for the blackbird, probably a reference to the .... See also * List of vins de primeur ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Appellation D'Origine Contrôlée
An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical boundaries, such as what grapes may be grown, maximum grape yields, alcohol level, and other quality factors may also apply before an appellation name may legally appear on a wine bottle label. The rules that govern appellations are dependent on the country in which the wine was produced. History The tradition of wine appellation is very old. The oldest references are to be found in the Bible, where ''wine of Samaria'', ''wine of Carmel'', ''wine of Jezreel'', or ''wine of Helbon'' are mentioned. This tradition of appellation continued throughout the Antiquity and the Middle Ages, though without any officially sanctioned rules. Historically, the world's first exclusive (protected) vineyard zone was introduced in Chianti, Italy in 1716 and th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin and permitted varieties of grapes, as well as other aspects of wine production. Wines not made from grapes involve fermentation of other crops including rice wine and other fruit wines such as plum, cherry, pomegranate, currant and elderberry. Wine has been produced for thousands of years. The earliest evidence of wine is from the Caucasus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South West France (wine Region)
South West France, or in French ''Sud-Ouest'', is a wine region in France covering several wine-producing areas situated respectively inland from, and south of, the wine region of Bordeaux. accessed on February 23, 2008 These areas, which have a total of 16,000 s (40,000 s) of vineyards, consist of several discontinuous wine "islands" throughout the region (where Bordeaux region itself is situated), and more or less to the west o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lot-et-Garonne
Lot-et-Garonne (, oc, Òlt e Garona) is a department in the Nouvelle-Aquitaine region of Southwestern France. Named after the rivers Lot and Garonne, it had a population of 331,271 in 2019.Populations légales 2019: 47 Lot-et-Garonne INSEE Its and largest city is . History Lot-et-Garonne is one of the original 83 departments created on 4 March 1790, as a result of the ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vin Délimité De Qualité Supérieure
Vin délimité de qualité supérieure ("delimited wine of superior quality"), usually abbreviated as VDQS, was the second highest category of French wine, below ''appellation d'origine contrôlée'' (AOC) in rank, but above ''vin de pays'' (country wine).Wines of France: Understand French wine categories accessed on May 13, 2008 VDQS was sometimes written as AOVDQS, with AO standing for ''appellation d'origine''. VDQS wines were subject to restrictions on yield and vine variety, among others. There were relatively few VDQS as they typically moved on to AOC status after a number of years. VDQS therefore represented a small part of overall French wine production. In 2005, VDQS wines made up 0.9% of volume amounting from 409,472 < ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Garonne
The Garonne (, also , ; Occitan, Catalan, Basque, and es, Garona, ; la, Garumna or ) is a river of southwest France and northern Spain. It flows from the central Spanish Pyrenees to the Gironde estuary at the French port of Bordeaux – a length of , of which is in Spain (Val d'Aran); The Ratera-Saboredo cirque has been pointed by many researchers as the origin of the Garonne.Faura i Sans (M.); Sobre hidrología subterránea en los Pirineos Centrales de Aragón y Cataluña. Bol. de la Real Soc. de Hist. Nat, vom. XVI, pgs. 353-354. Madrid, 1916. The third thesis holds that the river rises on the slopes of Pic Aneto at above sea level and flows by way of a sinkhole known as the '' Forau de Aigualluts'' () through the limestone of the Tuca Blanca de Pomèro and a resurgence in the Val dera Artiga above the Aran Valley in the Spanish Pyrenees. This underground route was suggested by the geologist Ramond de Carbonnières in 1787, but there was no confirmation until 1931, whe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Landes Forest
The Landes forest (; La forêt des Landes in French) in the Landes de Gascogne (las Lanas de Gasconha in the Gascon language), in the historic Gascony natural region of southwestern France now known as Aquitaine, is the largest man-made woodland in Western Europe. The French word, ''landes'' and Gascon ''lanas'', mean 'moors' or 'heaths', from Transalpine Gaulish *''landa'' ("uninhabited/uncultivated area"); compare Irish ''lann'', Welsh ''llan'' (“enclosure”). Geography The forest (also known as the 'moors of Gascony', and formerly, the 'moors of Bordeaux') covers a large portion of Landes and Gironde, two of the departments of France; it also spills over into parts of the Lot-et-Garonne department. The sources of several rivers can be found in this region, including the sources of the Leyre, the Boudigau, the Ciron, and the Gat Mort. The largest towns within the forest are Arcachon, Dax, and Mont-de-Marsan. Origin as a pine plantation The forest is composed mostly of m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buzet-sur-Baïse
Buzet-sur-Baïse (, literally ''Buzet on Baïse''; oc, Busèth) is a commune in the Lot-et-Garonne department in southwestern France. It stands on the ''voie verte'' cycle path between the Mediterranean and close to Bordeaux. Population See also *Communes of the Lot-et-Garonne department The following is a list of the 319 communes of the French department of Lot-et-Garonne. The communes cooperate in the following intercommunalities (as of 2022):Communes of Lot-et-Garonne Lot-et-Garonne communes articles needing ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Muscadelle
Muscadelle is a white wine grape variety. It has a simple aroma of grape juice and raisins like grapes of the Muscat family of grapes, but it is unrelated. DNA analysis has indicated that Muscadelle is a cross between Gouais blanc and an unidentified grape variety. Wine regions In France, it is a minor constituent in the dry and sweet wines of Bordeaux, such as Sauternes. It rarely makes up more than 10% of the blend, which is dominated by Sémillon and Sauvignon blanc. Throughout the 1990s and the beginning of the 21st century, plantings of the grape were falling. Some sweet wines from Monbazillac, on the other hand, can have a higher proportion of Muscadelle. In Australia, the grape is used to make a fortified wine, now known as Topaque (formerly Tokay). Those made in the Rutherglen region generally receive considerable aging in hot cellars, leading to a maderised and oxidative character. A few other Australian wine regions, including the Barossa Valley, make similar wine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sauvignon Blanc
is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin. is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac. Sauvignon blanc is widely cultivated in France, Chile, Romania, Canada, Australia, New Zealand, South Africa, Bulgaria, the states of Oregon, Washington, and California in the US. Some New World Sauvignon blancs, particularly from California, may also be called "Fumé Blanc", a marketing term coined by Robert Mondavi in reference to Pouilly-Fumé. Depending on the climate, the flavor can range from aggressively grassy to sweetly tropical. In cooler climates, the grape has a tendency to pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sémillon
Sémillon is a golden-skinned grape used to make dry and sweet white wines, mostly in France and Australia. Its thin skin and susceptibility to botrytis make it dominate the sweet wine region Sauternes AOC and Barsac AOC. History The Sémillon grape is native to the Bordeaux region. It was known as Sémillon de Saint-Émilion in 1736, while Sémillon also resembles the local pronunciation of the town's name ( emi'ʎuŋ. It first arrived in Australia in the early 19th century and by the 1820s the grape covered over 90% of South Africa's vineyards, where it was known as ''Wyndruif'', meaning "wine grape". It was once considered to be the most planted grape in the world, although this is no longer the case. In the 1950s, Chile's vineyards were made up of over 75% Sémillon. Today, it accounts for just 1% of South African Cape vines. Viticulture Sémillon, which is relatively easy to cultivate, consistently produces six to eight tons of grapes per acre from its vigorous vines.P ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabernet Franc
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being used in blends and produced as a varietal in Canada and the United States, it is sometimes made into ice wine in those regions. Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional aromas can include tobacco, raspberry, bell pepper, cassis, and violets. Records of Cabernet Franc in Bordeaux go back to the end of the 18th century, although it was planted in Loire long before that time. DNA analysis indicates that Cabernet Franc is one of two parents of Cabernet Sauvignon, Merlot, and Carménère. History Cabernet Franc is believed to have been established in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
