Brassicales Genera
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Brassicales Genera
The Brassicales (or Cruciales) are an order of flowering plants, belonging to the eurosids II group of dicotyledons under the APG II system. One character common to many members of the order is the production of glucosinolate (mustard oil) compounds. Most systems of classification have included this order, although sometimes under the name Capparales (the name chosen depending on which is thought to have priority). The order typically contains the following families: * Akaniaceae – two species of turnipwood trees, native to Asia and eastern Australia * Bataceae – salt-tolerant shrubs from America and Australasia * Brassicaceae – mustard and cabbage family; may include the Cleomaceae * Capparaceae – caper family, sometimes included in Brassicaceae * Caricaceae – papaya family * Cleomaceae * Gyrostemonaceae – several genera of small shrubs and trees endemic to temperate parts of Australia * Koeberliniaceae – one species of thorn bush native to Mexico and the US Sout ...
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Alliaria Petiolata
''Alliaria petiolata'', or garlic mustard, is a biennial flowering plant in the mustard family (Brassicaceae). It is native to Europe, western and central Asia, north-western Africa, Morocco, Iberia and the British Isles, north to northern Scandinavia, and east to northern Pakistan and Xinjiang in western China. In the first year of growth, plants form clumps of round, slightly wrinkled leaves, that when crushed smell like garlic. The plants flower in spring of the next year, producing cross shaped white flowers in dense clusters. As the flowering stems bloom they elongate into a spike-like shape. When flowering is complete, plants produce upright fruits that release seeds in mid-summer. Plants are often found growing along the margins of hedges, giving rise to the old British folk name of jack-by-the-hedge. Other common names include: garlic mustard, garlic root, hedge garlic, sauce-alone, jack-in-the-bush, penny hedge and poor man's mustard. The genus name ''Alliaria'', "res ...
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Tiganophytaceae
Tiganophytaceae is a family in the plant order Brassicales, consisting of the sole monotypic genus, ''Tiganophyton'', represented by ''T. karasense''. The family is endemic to Namibia, occurring in the arid Karas Region Karas may refer to: Places * Karas Region, Namibia * Karaš River, a river in Serbia and Romania (Romanian ''Caraş'') * Karas Island, an island in Sebakor Bay, West Papua, Indonesia * Karaś, Kuyavian-Pomeranian Voivodeship, a village in nor ... of southern Namibia. References Brassicales Brassicales families Monogeneric plant families {{Brassicales-stub ...
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Cabbage
Cabbage, comprising several cultivars of ''Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B. oleracea'' var. ''oleracea''), and belongs to the "cole crops" or brassicas, meaning it is closely related to broccoli and cauliflower (var. ''botrytis''); Brussels sprouts (var. ''gemmifera''); and Savoy cabbage (var. ''sabauda''). A cabbage generally weighs between . Smooth-leafed, firm-headed green cabbages are the most common, with smooth-leafed purple cabbages and crinkle-leafed savoy cabbages of both colours being rarer. Under conditions of long sunny days, such as those found at high northern latitudes in summer, cabbages can grow quite large. , the heaviest cabbage was . Cabbage heads are generally picked during the first year of the plant's life cycle, but plants intended for seed are allowed to grow a second year and must be ...
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Mustard Plant
The mustard plant is any one of several plant species in the genera ''Brassica'' and ''Sinapis'' in the family Brassicaceae (the mustard family). Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as Mustard (condiment), prepared mustard. The seeds can also be pressed to make mustard oil, and the edible leaves can be eaten as Brassica juncea, mustard greens. Many vegetables are cultivated varieties of mustard plants; domestication may have begun 6,000 years ago. History Although some varieties of mustard plants were well-established crops in Hellenistic and Roman Empire, Roman times, Zohary and Hopf note, "There are almost no Archaeology, archeological records available for any of these crops." Wild forms of mustard and its relatives, the radish and turnip, can be found over West Asia and Europe, suggesting their domestication took place somewhere in that area. However, Zohary and Hopf conclu ...
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Australasian Realm
The Australasian realm is a biogeographic realm that is coincident with, but not (by some definitions) the same as, the geographical region of Australasia. The realm includes Australia, the island of New Guinea (comprising Papua New Guinea and the Indonesian province of Papua), and the eastern part of the Indonesian archipelago, including the island of Sulawesi, the Moluccan islands (the Indonesian provinces of Maluku and North Maluku), and the islands of Lombok, Sumbawa, Sumba, Flores, and Timor, often known as the Lesser Sundas. The Australasian realm also includes several Pacific island groups, including the Bismarck Archipelago, Vanuatu, the Solomon Islands, and New Caledonia. New Zealand and its surrounding islands are a distinctive sub-region of the Australasian realm. The rest of Indonesia is part of the Indomalayan realm. In the classification scheme developed by Miklos Udvardy, New Guinea, New Caledonia, Solomon Islands and New Zealand are placed in the Oceania ...
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Taxon (journal)
''Taxon'' is a bimonthly peer-reviewed scientific journal covering plant taxonomy. It is published by Wiley on behalf of the International Association for Plant Taxonomy, of which it is the official journal. It was established in 1952 and is the only place where nomenclature proposals and motions to amend the International Code of Nomenclature for algae, fungi, and plants (except for the rules concerning fungi) can be published. The editor-in-chief is Dirk C. Albach (University of Oldenburg). Abstracting and indexing The journal is abstracted and indexed in: According to the ''Journal Citation Reports'', the journal has a 2020 impact factor The impact factor (IF) or journal impact factor (JIF) of an academic journal is a scientometric index calculated by Clarivate that reflects the yearly mean number of citations of articles published in the last two years in a given journal, as i ... of 2.817. References External links *{{Official website, https://onlinelibrary.wiley.com/ ...
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American Journal Of Botany
The ''American Journal of Botany'' is a monthly peer-reviewed scientific journal which covers all aspects of plant biology. It has been published by the Botanical Society of America since 1914. The journal has an impact factor of 3.038, as of 2019. As of 2018, access is available through the publisher John Wiley & Sons (Wiley). From 1951 to 1953, Oswald Tippo served as its editor; the current editor is Pamela Diggle. History In the early 20th century, the field of botany was rapidly expanding, but the publications in which botanists could publish remained limited and heavily backlogged. By 1905, it was estimated that 250,000 contributions were generated in 8 or 9 languages. At the 1911 annual meeting of the society in Washington D.C., it was noted that at least 300 pages of American botanical contributions were sent abroad for publication, with a backlog resulting in a one-year delay in publication. On 31 December 1907, the Botanical Society of America met in Chicago and formal ...
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Glucosinolate
Glucosinolates are natural components of many pungent plants such as mustard, cabbage, and horseradish. The pungency of those plants is due to mustard oils produced from glucosinolates when the plant material is chewed, cut, or otherwise damaged. These natural chemicals most likely contribute to plant defence against pests and diseases, and impart a characteristic bitter flavor property to cruciferous vegetables. Plants with glucosinolates Glucosinolates occur as secondary metabolites of almost all plants of the order Brassicales. Ordered in the Brassicales are for example the economically important family Brassicaceae as well as Capparaceae and Caricaceae. Outside of the Brassicales, the genera ''Drypetes'' and ''Putranjiva'' in the family Putranjivaceae, are the only other known occurrence of glucosinolates. Glucosinolates occur in various edible plants such as cabbage (white cabbage, Chinese cabbage, broccoli), Brussels sprouts, watercress, horseradish, capers, and radishes wh ...
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Botanical Journal Of The Linnean Society
The ''Botanical Journal of the Linnean Society'' is a scientific journal publishing original papers relating to the taxonomy of all plant groups and fungi, including anatomy, biosystematics, cytology, ecology, ethnobotany, electron microscopy, morphogenesis, palaeobotany, palynology and phytochemistry.Botanical Journal of the Linnean Society
The journal is published by the and is available in both print and searchable online formats. Like the ''

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APG II
The APG II system (Angiosperm Phylogeny Group II system) of plant classification is the second, now obsolete, version of a modern, mostly molecular-based, system of plant taxonomy that was published in April 2003 by the Angiosperm Phylogeny Group.Angiosperm Phylogeny Group (2003)An update of the Angiosperm Phylogeny Group classification for the orders and families of flowering plants: APG II.''Botanical Journal of the Linnean Society'' 141(4): 399-436. doi: 10.1046/j.1095-8339.2003.t01-1-00158.x It was a revision of the first APG system, published in 1998, and was superseded in 2009 by a further revision, the APG III system. History APG II was published as: *Angiosperm Phylogeny Group (2003). "An update of the Angiosperm Phylogeny Group classification for the orders and families of flowering plants: APG II". ''Botanical Journal of the Linnean Society'' 141(4): 399-436. (Available onlineAbstractFull text (HTML)Full text (PDF) doi: 10.1046/j.1095-8339.2003.t01-1-00158.x) Each ...
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Dicotyledon
The dicotyledons, also known as dicots (or, more rarely, dicotyls), are one of the two groups into which all the flowering plants (angiosperms) were formerly divided. The name refers to one of the typical characteristics of the group: namely, that the seed has two embryonic leaves or cotyledons. There are around 200,000 species within this group. The other group of flowering plants were called monocotyledons (or monocots), typically each having one cotyledon. Historically, these two groups formed the two divisions of the flowering plants. Largely from the 1990s onwards, molecular phylogenetic research confirmed what had already been suspected: that dicotyledons are not a group made up of all the descendants of a common ancestor (i.e., they are not a monophyletic group). Rather, a number of lineages, such as the magnoliids and groups now collectively known as the basal angiosperms, diverged earlier than the monocots did; in other words, monocots evolved from within the dicot ...
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Eurosids II
The rosids are members of a large clade (monophyletic group) of flowering plants, containing about 70,000 species, more than a quarter of all angiosperms. The clade is divided into 16 to 20 orders, depending upon circumscription and classification. These orders, in turn, together comprise about 140 families. Fossil rosids are known from the Cretaceous period. Molecular clock estimates indicate that the rosids originated in the Aptian or Albian stages of the Cretaceous, between 125 and 99.6 million years ago. Today's forests are highly dominated by rosid species, which in turn helped with diversification in many other living lineages. Additionally, rosid herbs and shrubs are also a significant part of arctic/alpine, temperate floras, aquatics, desert plants, and parasites. Name The name is based upon the name "Rosidae", which had usually been understood to be a subclass. In 1967, Armen Takhtajan showed that the correct basis for the name "Rosidae" is a description of a group of ...
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