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Bonney Downs Station
Bonney Downs Station is a pastoral lease that was once a sheep station but now operates as a cattle station in Western Australia. It is located approximately south of Marble Bar and north of Newman on the Nullagine River in the Pilbara region of Western Australia. Neighbouring properties include Momalanna Station. The heritage listed homestead is found on the property. The homestead has been classified by the National Trust and is on the Register of the National Estate. In 1912 the station had a flock of 5,200 sheep and produced 93 bales of wool during shearing. In 2015 the station sold off many of its Santa Gertrudis and Droughtmaster The Droughtmaster is an Australian breed of beef cattle. It was developed from about 1915 in North Queensland by crossing zebuine cattle with cattle of British origin, principally the Beef Shorthorn. It was the first Australian taurindicin ... cattle following a season of unpredictable rainfall. The station manager, Peter G ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sheep Station
A sheep station is a large property ( station, the equivalent of a ranch) in Australia or New Zealand, whose main activity is the raising of sheep for their wool and/or meat. In Australia, sheep stations are usually in the south-east or south-west of the country. In New Zealand the Merinos are usually in the high country of the South Island. These properties may be thousands of square kilometres in size and run low stocking rates to be able to sustainably provide enough feed and water for the stock. In Australia, the owner of a sheep station may be called a pastoralist, grazier; or formerly, a squatter (as in "Waltzing Matilda"), when their sheep grazing land was referred to as a sheep run. History Sheep stations and sheep husbandry began in Australia when the British colonisers started raising sheep in 1788 at Sydney Cove. Improvements and facilities In the Australian and New Zealand context, shearing involves an annual muster of sheep to be shorn, and the shearing ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shearing
Sheep shearing is the process by which the woollen fleece of a sheep is cut off. The person who removes the sheep's wool is called a '' shearer''. Typically each adult sheep is shorn once each year (a sheep may be said to have been "shorn" or "sheared", depending upon dialect). The annual shearing most often occurs in a shearing shed, a facility especially designed to process often hundreds and sometimes more than 3,000 sheep per day. Sheep are shorn in all seasons, depending on the climate, management requirements and the availability of a woolclasser and shearers. Ewes are normally shorn prior to lambing in the warmer months, but consideration is typically made as to the welfare of the lambs by not shearing during cold climate winters. However, in high country regions, pre lamb shearing encourages ewes to seek shelter among the hillsides so that newborn lambs aren't completely exposed to the elements. Shorn sheep tolerate frosts well, but young sheep especially will suffe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
