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Bon Appétit
''Bon Appétit'' is a monthly American food and entertaining magazine, that typically contains recipes, entertaining ideas, restaurant recommendations, and wine reviews. Owned by Condé Nast, it is headquartered at the One World Trade Center in Manhattan, New York and has been in publication since 1956. ''Bon Appétit'' has been recognized for increasing its online presence in recent years through the use of social media, publishing recipes on their website, and maintaining a popular channel. History Early history (1956-2010) ''Bon Appétit'' was started in 1956 as a liquor store giveaway and was first published as a bimonthly magazine in December of that year in Chicago. It was acquired by M. Frank Jones of Kansas City, Missouri in 1965. Jones was owner, editor, and publisher until 1970, when he sold the magazine to the Pillsbury Company, who in turn sold it to Knapp Communications in 1975. Jones remained the editor of the magazine through both of these transfers. Knapp Comm ...
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Dawn Davis
Dawn is the time that marks the beginning of twilight before sunrise. It is recognized by the appearance of indirect sunlight being scattered in Earth's atmosphere, when the centre of the Sun's disc has reached 18° below the observer's horizon. This morning twilight period will last until sunrise (when the Sun's upper limb breaks the horizon), when direct sunlight outshines the diffused light. Etymology "Dawn" derives from the Old English verb ''dagian'', "to become day". Types of dawn Dawn begins with the first sight of lightness in the morning, and continues until the Sun breaks the horizon. This morning twilight before sunrise is divided into three categories depending on the amount of sunlight that is present in the sky, which is determined by the angular distance of the centre of the Sun (degrees below the horizon) in the morning. These categories are ''astronomical'', ''nautical'', and ''civil dawn''. Astronomical dawn Astronomical dawn begins when the Sun is 18 ...
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Adam Rapoport
Adam Rapoport (born 1969) is an American former magazine editor. After serving as a Style Editor at ''GQ (magazine), GQ'', Rapoport was the editor-in-chief of ''Bon Appétit'' magazine from 2010 until his resignation in 2020. Early life and education Rapoport was born in Washington, D.C., to Maxine and Dan Rapoport. His mother was born a Polish Catholic and later converted to Judaism. His father was a journalist, author, and publisher who founded a small publishing company. Rapoport was raised Jewish. He attended Woodrow Wilson High School (Washington, D.C.), Woodrow Wilson High School, graduating in 1987, and then attended the University of California, Berkeley, graduating in 1992. Career In 1994, Rapoport joined the James Beard Foundation as an assistant in the foundation's publication office. In 1997, he joined the New York division of Time Out (magazine), ''Time Out'' magazine as a restaurant editor. In 2000, Rapoport became the Style Editor of ''GQ'' magazine. Rapoport ...
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Racial Brownface
Brownface is a social phenomenon in which a white or light-skinned person attempts to portray themselves as a "brown" person of color, but less overtly and with a lighter complexion than traditional blackface. This may include mimicry of Middle Eastern, North African, Southeast Asian, Melanesian, Micronesian, Polynesian, Hispanic, Native American, Southern Italians, Sicilians, and/or South Asian ethnic identity by using makeup, hair-dye, and/or by wearing traditional ethnic clothing. It is typically defined as a racist phenomenon, similarly to blackface. Brown voice "Brown voice" is the use of stereotypical, often exaggerated, accents when portraying a character with a Latin American, Middle Eastern, Polynesian, Native American, or Indian background. It is most commonly found in cartoons, but it can also be used in live-action television and film. ''The Simpsons'' came under fire in 2018 after Hari Kondabolu released a documentary that criticized the show's character Apu, vo ...
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Emily Weiss
Emily Weiss (born March 22, 1985) is an American businesswoman. She is the founder and former CEO of the cosmetics company Glossier and the blog ''Into the Gloss''. She was featured in the ''Forbes'' 30 Under 30 list in 2015. In 2019, she was included in ''Time'' magazine's "Next 100". Early life and education Emily Weiss was raised in Wilton, Connecticut. Her father worked as an executive at Pitney Bowes and her mother stayed at home. In high school, Weiss interned at Ralph Lauren for two summers and briefly had a modeling career. While interning at ''Teen Vogue'' in college, she appeared on '' The Hills'' on a three-episode arc with Lauren Conrad and Whitney Port. Weiss graduated from New York University in 2007 with a degree in studio art. She was a fashion assistant at '' W'' magazine and an on-set styling assistant for ''Vogue'' where she assisted Elissa Santisi. Career ''Into the Gloss'' Weiss launched ''Into the Gloss'', a blog featuring predominantly interviews with ...
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Kerrygold
Ornua from the Irish "Ór Nua" meaning "new gold" (known as The Irish Dairy Board from 1961 to 2015) is an Irish agricultural cooperative, which markets and sells dairy products on behalf of its members: Irish dairy processors and Irish dairy farmers. The co-operative is Ireland’s largest exporter of Irish dairy products and owns the Kerrygold butter and cheese brand as well as Kerrygold Irish Cream Liqueur. In addition to the Kerrygold brand, its brand portfolio includes Pilgrims Choice, Dubliner, Shannongold, and BEO milk powder. History The Irish Dairy Board was established by an act of the Oireachtas, the Dairy Produce Marketing Act 1961, and replaced the earlier Butter Marketing Committee. It was created to centralise the overseas marketing of Irish dairy products to achieve economies of scale and greater brand recognition. At the time of the Board's creation, the European Economic Community's market was closed to Irish butter, and the United Kingdom market limited I ...
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Mitsubishi
The is a group of autonomous Japanese multinational companies in a variety of industries. Founded by Yatarō Iwasaki in 1870, the Mitsubishi Group historically descended from the Mitsubishi zaibatsu, a unified company which existed from 1870 to 1946. The company was disbanded during the occupation of Japan following World War II. The former constituents of the company continue to share the Mitsubishi brand and trademark. Although the group of companies participate in limited business cooperation, most famously through monthly "Friday Conference" executive meetings, they are formally independent and are not under common control. The four main companies in the group are MUFG Bank (the largest bank in Japan), Mitsubishi Corporation (a general trading company), Mitsubishi Electric and Mitsubishi Heavy Industries (both diversified manufacturing companies). History The Mitsubishi company was established as a shipping firm by Iwasaki Yatarō (1834–1885) in 1870 under the name ...
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The Mushroom Council
The Mushroom Council is a U.S. organization of fresh mushroom producers created and funded through a commodity checkoff program. Purpose The Mushroom Council funds mushroom research and promotion programs through a levy on Fungiculture, mushroom producers and importers.About the Mushroom Council
, ''Mushroom Council'', official site, accessed November 19, 2014.
Mushroom Research and Promotion Plan
", Research and Promotion Programs - Agricultural Marketing Service, ''U.S. Department of Agriculture'', accessed November 19, 2014.
The council uses the funds for programs such as public relations and advertising as well as communications thro ...
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Goose Island Beer
Goose Island Beer Company is a brewery in Chicago, Illinois, that began as a single brewpub opened in 1988 in Lincoln Park, Chicago, and named after a nearby island. The larger production brewery opened in 1995, and a second brewpub, in Wrigleyville, in 1999 which later closed in 2015. Their beers are distributed across the United States, and the United Kingdom after a stake of the company was sold to Widmer Brothers Brewery in 2006, and the brewery was able to expand into different markets. In 2011, Goose Island was sold to Anheuser-Busch InBev. Greg Hall stepped down as brewmaster with the AB InBev purchase in 2011; Brett Porter was hired as the new brewmaster. History John and Greg Hall were originally influenced by the English brewing tradition. Brewpubs Goose Island has one brewpub located on Clybourn Ave which serves brunch, lunch, and dinner next to their assortment of beers. The brewpub was sold to Anheuser Busch in 2016, but it still remains a subsidiary of the Fulton ...
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Product Plug
Product placement, also known as embedded marketing, is a marketing technique where references to specific brands or products are incorporated into another work, such as a film or television program, with specific promotional intent. Much of this is done by loaning products, especially when expensive items, such as vehicles, are involved. In 2021, the agreements between brand owners and films and television programs were worth more than US$20 billion. While references to brands (real or fictional) may be voluntarily incorporated into works to maintain a feeling of realism or be a subject of commentary, product placement is the deliberate incorporation of references to a brand or product in exchange for compensation. Product placements may range from unobtrusive appearances within an environment, to prominent integration and acknowledgement of the product within the work. Common categories of products used for placements include automobiles and consumer electronics. Works produ ...
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Epicurious
''Epicurious'' is an American digital brand that focuses on food and cooking-related topics. Created by Condé Nast in 1995, it is headquartered at the One World Trade Center in Manhattan, New York City, where it is part of the publisher's Food Innovation Group that also includes '' Bon Appétit'', with significant overlap in staff between the two companies. History Launch and early growth (1995–2004) ''Epicurious'' launched on August 18, 1995, as part of CondeNet, a subsidiary of Condé Nast that was created to develop content specifically for the Internet. Under the direction of CondeNet president Rochelle Udell and editor-in-chief Joan Feeney, former executive editor of ''Mademoiselle'', ''Epicurious'' offered recipes, cooking tips and general information on food, wine, and dining out. The site also covered travel at launch and drew from existing content found in Condé Nast properties ''Gourmet'', '' Bon Appétit'', and '' Condé Nast Traveler''. From 1996 to 1997, ''E ...
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The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital subscribers. It also is a producer of popular podcasts such as '' The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national " newspaper of record". For print it is ranked 18th in the world by circulation and 3rd in the U.S. The paper is owned by the New York Times Company, which is publicly traded. It has been governed by the Sulzberger family since 1896, through a dual-class share structure after its shares became publicly traded. A. G. Sulzberger, the paper's publisher and the company's chairman, is the fifth generation of the family to head the pa ...
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Food Network Magazine
''Food Network Magazine'' is a monthly food entertainment magazine founded by Hearst Communications and Scripps Networks Interactive based on the latter's popular television network Food Network. The magazine debuted in 2008, originally as two newsstand-only test issues to be followed by the first official issue in June 2009. , it reaches 5 million readers with each issue with a 1.35 million circulation. It is now published 10 times a year. The magazine has its headquarters in New York City. History In October 2008, Hearst President Cathie Black announced that Hearst Magazines had partnered with Scripps Networks Interactive to develop ''Food Network Magazine''. Maile Carpenter, who was working at ''Everyday with Rachael Ray'', is the magazine's founding editor. The magazine started out with a 300,000 issue rate base guarantee to advertisers. Due to the significant growth of interest and subscribers generated by internet sales and television, that guarantee increased to 1.25 million ...
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