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Bird In Hand Winery
Bird in Hand is a winery located near the town of Woodside in the Adelaide Hills wine region of South Australia. History The Nugent family, founders of Bird in Hand, have a long association with Adelaide through the health-care work of Dr Michael Nugent OAM, and his wife Joy Nugent, founder of Nurse Link. Bird in Hand's flagship wines, M.A.C Shiraz and Joy Sparkling Pinot Noir, are named for them. Son Andrew studied winemaking and viticulture at Roseworthy College, and worked in McLaren Vale before buying the Woodside property with his family in 1997. The winery was established in 1997 by viticulturist Andrew Nugent, with 40 hectares of vines planted on fertile land that was previously a dairy farm. The estate was named after the Bird in Hand gold mine, which operated near the site in the 19th century. The first vintage was released in 2001. The original dairy building was extensively renovated in 2007 to house a state-of-the-art winery, cellar door and hospitality centre, which ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Adelaide Hills Wine Region
Adelaide Hills is an Australian geographical indication for wine made from grapes grown in a specific area of the Adelaide Hills east of Adelaide in South Australia. Extent and appellation The Adelaide Hills wine region covers an area extending along the Mount Lofty Ranges from near Mount Pleasant in the north to Mount Compass at its southern extent. The term 'Adelaide Hills' was registered as an AGI on 9 February 1998. Grapes and wine As of 2014, the most common plantings in the Adelaide Hills wine region within a total planted area of was reported as being Sauvignon Blanc () followed by Chardonnay (), Pinot Noir () and Pinot Gris (). Alternatively, red wine varietals account for of plantings while white wines varietals account for of plantings.PGIBSA, 2014, page 27 The 2014 vintage is reported as consisting of red grapes crushed valued at A$8,196,142 and white grapes crushed valued at $14,777,631.PGIBSA, 2014, page 25 See also * Lenswood wine sub-region *Piccad ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Australia
South Australia (commonly abbreviated as SA) is a state in the southern central part of Australia. It covers some of the most arid parts of the country. With a total land area of , it is the fourth-largest of Australia's states and territories by area, and second smallest state by population. It has a total of 1.8 million people. Its population is the second most highly centralised in Australia, after Western Australia, with more than 77 percent of South Australians living in the capital Adelaide, or its environs. Other population centres in the state are relatively small; Mount Gambier, the second-largest centre, has a population of 33,233. South Australia shares borders with all of the other mainland states, as well as the Northern Territory; it is bordered to the west by Western Australia, to the north by the Northern Territory, to the north-east by Queensland, to the east by New South Wales, to the south-east by Victoria, and to the south by the Great Australian Bight.M ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Order Of Australia
The Order of Australia is an honour that recognises Australian citizens and other persons for outstanding achievement and service. It was established on 14 February 1975 by Elizabeth II, Queen of Australia, on the advice of the Australian Government. Before the establishment of the order, Australian citizens received British honours. The Monarch of Australia is sovereign head of the order, while the Governor-General of Australia is the principal companion/dame/knight (as relevant at the time) and chancellor of the order. The governor-general's official secretary, Paul Singer (appointed August 2018), is secretary of the order. Appointments are made by the governor-general on behalf of the Monarch of Australia, based on recommendations made by the Council of the Order of Australia. Recent knighthoods and damehoods were recommended to the governor-general by the Prime Minister of Australia. Levels of membership The order is divided into a general and a military division. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Roseworthy College
Roseworthy Agricultural College was an agricultural college in Australia. It was north of Adelaide and west of Roseworthy town. It was the first agricultural college in Australia, established in 1883. It is now part of the University of Adelaide. History Establishment Roseworthy College was the result of an initiative to develop a model farm. The idea was that the college would be an extension of the University of Adelaide and would be run by a Professor of Agriculture. The connection with the University was dropped and in 1882 John D. Custance took up the directorship and in 1883 the college's Main Building was completed. Custance may have been an effective manager but antagonized powerful politicians, and was sacked. In 1887, William Lowrie was appointed principal. Walter Richard Birks (1886–1960), principal from 1927 to 1932, was a distinguished college alumnus but was forced to resign after students' dissatisfaction culminated in strike action. In 1936, a full-time Di ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
McLaren Vale
McLaren Vale is a wine region in the Australian state of South Australia located in the Adelaide metropolitan area and centred on the town of McLaren Vale about south of the Adelaide city centre. It is internationally renowned for the wines it produces and is included within the Great Wine Capitals of the World. The region was named after either David McLaren, the Colonial Manager of the South Australia Company or John McLaren (unrelated) who surveyed the area in 1839. Among the first settlers to the region in late 1839, were two English farmers from Devon, William Colton and Charles Thomas Hewett. William Colton established the Daringa Farm and Charles Thomas Hewett established Oxenberry Farm. Both men would be prominent in the early days of McLaren Vale. Although initially the region's main economic activity was the growing of cereal crops, John Reynell and Thomas Hardy planted grape vines in 1838 and the present-day Seaview and Hardy wineries were in operation as early a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Master Of Wine
Master of Wine (MW) is a qualification (not an academic degree) issued by The Institute of Masters of Wine in the United Kingdom. The MW qualification is generally regarded in the wine industry as one of the highest standards of professional knowledge. The Institute was founded in 1955, and the MW examinations were first arranged in 1953 by the Worshipful Company of Vintners and the Wine and Spirits Association. Qualification Before enrolling in the MW study programme, prospective students must hold an advanced wine qualification, at least Diploma level from the Wine & Spirit Education Trust, or an appropriately high level sommelier certificate, such as Advanced Sommelier from the Court of Master Sommeliers. Also, prospective students need to have a minimum of three years' professional work experience in the global wine community. Applicants must submit a basic essay, a tasting paper, a brief statement explaining their interest in becoming a Master of Wine, and a reference to suppo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pinot Noir
Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.'' The word ''pine'' alludes to the grape variety having tightly clustered, pinecone–shaped bunches of fruit. Pinot Noir grapes are grown around the world, mostly in cooler climates, and the grape is chiefly associated with the Burgundy (wine), Burgundy region of France (wine), France. Pinot Noir is now used to make red wines around the world, as well as champagne, Sparkling wine, sparkling white wines such as the Italian wine, Italian Franciacorta, and Wine from the United Kingdom, English sparkling wines. Regions that have gained a reputation for red pinot noir wines include the Willamette Valley (wine), Willamette Valley of Oregon (wine), Oregon; the Carneros (AVA), Carneros, Central Coast (AVA), Central Coast, Sonoma Coast AVA, Sonoma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Syrah
Syrah (), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse Blanche. Syrah should not be confused with Petite Sirah, a cross of Syrah with Peloursin dating from 1880. The style and flavor profile of wines made from Syrah are influenced by the climate where the grapes are grown. In moderate climates (such as the northern Rhone Valley and parts of the Walla Walla AVA in Washington State), they tend to produce medium to full-bodied wines with medium-plus to high levels of tannins and notes of blackberry, mint and black pepper. In hot climates (such as Crete, and the Barossa Valley and McLaren Vale regions of Australia), Syrah is more consistently full-bodied with softer tannin, jammier fruit and spice notes of licorice, anise and earthy leather. In many regions the acidity and tannin levels of Syra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sauvignon Blanc
is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin. is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac. Sauvignon blanc is widely cultivated in France, Chile, Romania, Canada, Australia, New Zealand, South Africa, Bulgaria, the states of Oregon, Washington, and California in the US. Some New World Sauvignon blancs, particularly from California, may also be called "Fumé Blanc", a marketing term coined by Robert Mondavi in reference to Pouilly-Fumé. Depending on the climate, the flavor can range from aggressively grassy to sweetly tropical. In cooler climates, the grape has a tendency to pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chardonnay
Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, England to New Zealand wine, New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market. The Chardonnay grape itself is neutral, with many of the flavors commonly associated with the wine being derived from such influences as ''terroir'' and oak (wine), oak.Robinson, 2006, pp. 154–56. It is vinified in many different styles, from the lean, crisply mineral wines of Chablis, France, to New World wines with oak and tropical fruit flavors. In cool climates (such as Chablis and the Carneros AVA of California (wine), California), Chardonnay wine tends to be medium to light body with noticeable acidity (wine), acidity and flavors of green plum, apple, and pe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Australian Wine
The Australian wine industry is one of the world's largest exporters of wine, with approximately 800 million out of the 1.2 to 1.3 billion litres produced annually exported to overseas markets. The wine industry is a significant contributor to the economy of Australia, Australian economy through production, employment, export, and tourism. There is a $3.5 billion domestic market for Australian wines, with Australians consuming approximately 500 million litres annually. Norfolk Islanders are the second biggest per capita wine consumers in the world with 54 litres. Only 16.6% of wine sold domestically is imported. Wine is produced in every state, with more than 60 designated wine regions totalling approximately 160,000 hectares; however Australia's wine regions are mainly in the southern, cooler parts of the country, with vineyards located in South Australian wine, South Australia, New South Wales wine, New South Wales, Victorian wine, Victoria, Western Australian wine, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Australian Wine
The South Australian wine industry is responsible for more than half the production of all Australian wine. South Australia has a vast diversity in geography and climate which allows the state to be able to produce a range of grape varieties–from the cool climate Riesling variety in the Clare Valley wine region to the big, full bodied Shiraz wines of the Barossa Valley. Some of Australia's best-known wines like Penfolds Grange, Jacob's Creek, Yalumba and Henschke Hill of Grace are produced there, as well as many of Australia's mass-produced box wines.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 578-581 Dorling Kindersley 2005 As with most agriculture in Australia, irrigation is vital to the success of the South Australian wine industry. History The earliest recorded evidence of vine planting was in 1836 by a settler named John Barton Hack in Chichester Gardens, North Adelaide. In 1838 George Stevenson planted a vineyard in Adelaide and may have been produci ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
