Bakmi Jawa
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Bakmi Jawa
Mie jawa (), also called as mi jawa or bakmi jawa in Indonesia, or mee Jawa in Malaysia is a traditional Javanese cuisine, Javanese style noodle, commonly found in Indonesia and Malaysia. The dish is made of noodle, yellow noodle, chicken, vegetables, egg and spices. The recipe however, is slightly different between ''mie jawa'' in Indonesia and ''mee Jawa'' in Malaysia. Because of its similarity, ''mie jawa'' is often confused with ''mie rebus'' (boiled noodle), but only is identical to ''mie rebus''. Origin Just like many Asian noodle recipes, it is thought that this noodle was influenced by Chinese noodle soup. The spice however, is more suited to Javanese taste, which is more spicy and slightly sweet. The name suggests that this dish originated from Java, Indonesia, or created by Javanese people. In Indonesia, ''mie jawa'' thought was originated from Central Java area, and often associated with the royal city of Yogyakarta. ''Mie jawa'' vendors are commonly found in Javane ...
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Warung
A warung ( old spelling: waroeng or warong) is a type of small family-owned business — a small retail, eatery or café — in Indonesia (and to a lesser extent, Malaysia and Suriname). A ''warung'' is an essential part of daily life in Indonesia. In the passage of time, the term ''warung'' has slightly shifted — especially among foreign visitors, expatriates, and people abroad — to refer more specifically to a modest Indonesian eatery or a place that sells Indonesian retail things (mostly groceries or foodstuff). But for the majority of Indonesians, the meaning is still a small, neighborhood convenience shop, often a front room in a family's home. There are establishments on the touristy island of Bali and elsewhere that attach the term ''warung'' in their business to indicate their Indonesian nature. Traditionally, ''warung'' is indeed a family-owned business, run by the family members, mostly by women. Traditional warungs are made from wooden, bamboo or thatched m ...
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Central Java
Central Java ( id, Jawa Tengah) is a province of Indonesia, located in the middle of the island of Java. Its administrative capital is Semarang. It is bordered by West Java in the west, the Indian Ocean and the Special Region of Yogyakarta in the south, East Java in the east, and the Java Sea in the north. It has a total area of 32,800.69 km2, with a population of 36,516,035 at the 2020 Census making it the third-most populous province in both Java and Indonesia after West Java and East Java. The official estimate as at mid 2021 was 36,742,501.Badan Pusat Statistik, Jakarta, 2022. The province also includes the island of Nusakambangan in the south (close to the border of West Java), and the Karimun Jawa Islands in the Java Sea. Central Java is also a cultural concept that includes the Yogyakarta Special Region, in turn including the city of Yogyakarta; however, administratively that city and its surrounding regencies have formed a separate special region (equivalent to ...
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