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BC Kosher
Kosher Check is a hechsher of the Orthodox Rabbinical Council of British Columbia. Its symbol is used on labels of food which are certified Kosher by the Council. Kosher Check is headquartered in Vancouver, British Columbia. Kosher Chek has an international network of regional coordinators and Rabbinic representatives, all of them strictly Orthodox in their personal practice. Regional coordinators are based in Asia, Europe, and North America. The Orthodox Rabbinical Council of British Columbia is a recommended kosher certifying agency by the Chicago Rabbinical Council (CRC). In November 2013 BC Kosher was renamed Kosher Check with the tagline "Kosher Checked. Globally Accepted," and the new symbol was introduced. The hechsher is only available to manufacturers of food that have enhanced food-safety protocols. Today Kosher Check certifies thousands of products produced by manufacturers all around the world. See also *Food safety *Hechsher *Kashrut *Orthodox Judaism Orthodox ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
BC Kosher
Kosher Check is a hechsher of the Orthodox Rabbinical Council of British Columbia. Its symbol is used on labels of food which are certified Kosher by the Council. Kosher Check is headquartered in Vancouver, British Columbia. Kosher Chek has an international network of regional coordinators and Rabbinic representatives, all of them strictly Orthodox in their personal practice. Regional coordinators are based in Asia, Europe, and North America. The Orthodox Rabbinical Council of British Columbia is a recommended kosher certifying agency by the Chicago Rabbinical Council (CRC). In November 2013 BC Kosher was renamed Kosher Check with the tagline "Kosher Checked. Globally Accepted," and the new symbol was introduced. The hechsher is only available to manufacturers of food that have enhanced food-safety protocols. Today Kosher Check certifies thousands of products produced by manufacturers all around the world. See also *Food safety *Hechsher *Kashrut *Orthodox Judaism Orthodox ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hechsher
A hechsher (; he, הֶכְשֵׁר "prior approval"; plural: ''hechsherim'') is a rabbinical product certification, qualifying items (usually foods) that conform to the requirements of halakha. Forms A hechsher may be a printed and signed certificate displayed at a commercial venue or on a media advertisement advising the consumer that the subjected product is kosher. Such certificates usually display the name of the rabbinical court issuing the hechsher, the name of the business or product, date of issue, expiry date and stamp of rabbi who issued the certificate. It may also be a certification marking on individual retail packaging of items which have been certified as Kosher. This marking is usually a basic stamp or emblem indicating the issuing rabbinical court. Modern hechsherim display sophisticated holograms and seals which are hard to forge. Types A hechsher is typically issued for food products, and is also issued on non-food items which come in contact with foods, such ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kosher
(also or , ) is a set of dietary laws dealing with the foods that Jewish people are permitted to eat and how those foods must be prepared according to Jewish law. Food that may be consumed is deemed kosher ( in English, yi, כּשר), from the Ashkenazic pronunciation (KUHsher) of the Hebrew (), meaning "fit" (in this context: "fit for consumption"). Although the details of the laws of are numerous and complex, they rest on a few basic principles: * Only certain types of mammals, birds and fish meeting specific criteria are kosher; the consumption of the flesh of any animals that do not meet these criteria, such as pork, frogs, and shellfish, is forbidden. * Kosher mammals and birds must be slaughtered according to a process known as ; blood may never be consumed and must be removed from meat by a process of salting and soaking in water for the meat to be permissible for use. * Meat and meat derivatives may never be mixed with milk and milk derivatives: separate equip ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vancouver
Vancouver ( ) is a major city in western Canada, located in the Lower Mainland region of British Columbia. As the List of cities in British Columbia, most populous city in the province, the 2021 Canadian census recorded 662,248 people in the city, up from 631,486 in 2016. The Greater Vancouver, Greater Vancouver area had a population of 2.6million in 2021, making it the List of census metropolitan areas and agglomerations in Canada#List, third-largest metropolitan area in Canada. Greater Vancouver, along with the Fraser Valley Regional District, Fraser Valley, comprises the Lower Mainland with a regional population of over 3 million. Vancouver has the highest population density in Canada, with over 5,700 people per square kilometre, and fourth highest in North America (after New York City, San Francisco, and Mexico City). Vancouver is one of the most Ethnic origins of people in Canada, ethnically and Languages of Canada, linguistically diverse cities in Canada: 49.3 percent of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
British Columbia
British Columbia (commonly abbreviated as BC) is the westernmost province of Canada, situated between the Pacific Ocean and the Rocky Mountains. It has a diverse geography, with rugged landscapes that include rocky coastlines, sandy beaches, forests, lakes, mountains, inland deserts and grassy plains, and borders the province of Alberta to the east and the Yukon and Northwest Territories to the north. With an estimated population of 5.3million as of 2022, it is Canada's third-most populous province. The capital of British Columbia is Victoria and its largest city is Vancouver. Vancouver is the third-largest metropolitan area in Canada; the 2021 census recorded 2.6million people in Metro Vancouver. The first known human inhabitants of the area settled in British Columbia at least 10,000 years ago. Such groups include the Coast Salish, Tsilhqotʼin, and Haida peoples, among many others. One of the earliest British settlements in the area was Fort Victoria, established ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chicago Rabbinical Council
The Chicago Rabbinical Council (or cRc) is the largest regional Orthodox rabbinical organization in America, located in Chicago, Illinois. The cRc is a non-profit offering a wide variety of Jewish services, including kosher product supervision and kosher certification. Kosher certificationcRcKosher is available around the world and throughout the year, including Passover supervision. The cRc is also involved in community relations, funeral standards, legislative issues, youth education, and other activities benefiting the Jewish and general communities. The cRc provides a beth din, a court of rabbis who are experts in Jewish law. In addition to dealing in the area of Jewish divorce, the Jewish court deals with Jewish adoption, conversion, certification of Jewish status, cases of mediation, and legal disputes. The CRC's beth din and kashrus services are used by many other midwestern and south-central United States Jewish communities. Rabbi Gedalia Dov Schwartz was the long-ti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Safety
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent food-borne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. This includes a number of routines that should be followed to avoid potential health hazards. In this way, food safety often overlaps with food defense to prevent harm to consumers. The tracks within this line of thought are safety between industry and the market and then between the market and the consumer. In considering industry to market practices, food safety considerations include the origins of food including the practices relating to food labeling, food hygiene, food additives and pesticide residues, as well as policies on biotechnology and food and guidelines for the management of governmental import and export inspection and certification systems for foods ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hechsher
A hechsher (; he, הֶכְשֵׁר "prior approval"; plural: ''hechsherim'') is a rabbinical product certification, qualifying items (usually foods) that conform to the requirements of halakha. Forms A hechsher may be a printed and signed certificate displayed at a commercial venue or on a media advertisement advising the consumer that the subjected product is kosher. Such certificates usually display the name of the rabbinical court issuing the hechsher, the name of the business or product, date of issue, expiry date and stamp of rabbi who issued the certificate. It may also be a certification marking on individual retail packaging of items which have been certified as Kosher. This marking is usually a basic stamp or emblem indicating the issuing rabbinical court. Modern hechsherim display sophisticated holograms and seals which are hard to forge. Types A hechsher is typically issued for food products, and is also issued on non-food items which come in contact with foods, such ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kashrut
(also or , ) is a set of dietary laws dealing with the foods that Jewish people are permitted to eat and how those foods must be prepared according to Jewish law. Food that may be consumed is deemed kosher ( in English, yi, כּשר), from the Ashkenazic pronunciation (KUHsher) of the Hebrew (), meaning "fit" (in this context: "fit for consumption"). Although the details of the laws of are numerous and complex, they rest on a few basic principles: * Only certain types of mammals, birds and fish meeting specific criteria are kosher; the consumption of the flesh of any animals that do not meet these criteria, such as pork, frogs, and shellfish, is forbidden. * Kosher mammals and birds must be slaughtered according to a process known as ; blood may never be consumed and must be removed from meat by a process of salting and soaking in water for the meat to be permissible for use. * Meat and meat derivatives may never be mixed with milk and milk derivatives: separate equipm ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Orthodox Judaism
Orthodox Judaism is the collective term for the traditionalist and theologically conservative branches of contemporary Judaism. Theologically, it is chiefly defined by regarding the Torah, both Written and Oral, as revealed by God to Moses on Mount Sinai and faithfully transmitted ever since. Orthodox Judaism, therefore, advocates a strict observance of Jewish law, or ''halakha'', which is to be interpreted and determined exclusively according to traditional methods and in adherence to the continuum of received precedent through the ages. It regards the entire ''halakhic'' system as ultimately grounded in immutable revelation, and beyond external influence. Key practices are observing the Sabbath, eating kosher, and Torah study. Key doctrines include a future Messiah who will restore Jewish practice by building the temple in Jerusalem and gathering all the Jews to Israel, belief in a future bodily resurrection of the dead, divine reward and punishment for the righteous and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jews And Judaism In British Columbia
Jews ( he, יְהוּדִים, , ) or Jewish people are an ethnoreligious group and nation originating from the Israelites Israelite origins and kingdom: "The first act in the long drama of Jewish history is the age of the Israelites""The people of the Kingdom of Israel and the ethnic and religious group known as the Jewish people that descended from them have been subjected to a number of forced migrations in their history" and Hebrews of historical Israel and Judah. Jewish ethnicity, nationhood, and religion are strongly interrelated, "Historically, the religious and ethnic dimensions of Jewish identity have been closely interwoven. In fact, so closely bound are they, that the traditional Jewish lexicon hardly distinguishes between the two concepts. Jewish religious practice, by definition, was observed exclusively by the Jewish people, and notions of Jewish peoplehood, nation, and community were suffused with faith in the Jewish God, the practice of Jewish (religious) la ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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