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Brent's Deli
Brent's Delicatessen & Restaurant is a Jewish cuisine, Jewish delicatessen, deli and restaurant located in Northridge, California. The restaurant was opened in 1967 and purchased by Ron Peskin in 1969 for $1700. The deli has expanded to a second location in Westlake Village, California. Ratings Brent's Deli has been highly rated by food critics. The deli is known for producing most of their own food in-house and has been described as "unheralded but authentic". On ''The Best Thing I Ever Ate'', Marc Summers says the best corned beef sandwich was at Brent's. See also * List of delicatessens References External links * {{coord, 34.1916, N, 118.7628, W, source:wikidata, display=title 1967 establishments in California Ashkenazi Jewish cuisine Ashkenazi Jewish culture in Los Angeles Jewish delicatessens in the United States Northridge, Los Angeles Restaurants established in 1967 Restaurants in California Ashkenazi Jewish restaurants ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jewish Deli
A Jewish deli, also known as a Jewish delicatessen, is a delicatessen establishment that serves various traditional dishes in Ashkenazi Jewish cuisine, and are typically known for their sandwiches such as pastrami on rye, as well as their soups such as matzo ball soup, among other dishes. Most of them are in the Ashkenazi style, due to the history of the Jewish diaspora that has sometimes been adapted to local taste preferences, as in the American Jewish cuisine. Jewish delicatessens serve a variety of Jewish dishes, and many are also kosher-certified, while some are kosher-style and do not mix meat and dairy in the same dish, while others serve food with no dietary restrictions such as the Reuben sandwich. Jewish delis feature prominently in Jewish culture, as well as in general American popular culture, particularly in the cities of New York, Chicago and Los Angeles as well as in Canada, especially in Montreal and Toronto. The United Kingdom, particularly London has also histo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Best Thing I Ever Ate
''The Best Thing I Ever Ate'' is a television series that originally aired on Food Network, debuting on June 22, 2009 (after a preview on June 20). The program originally aired as a one-time special in late 2008. After being cancelled by The Food Network, it was brought back on the Cooking Channel in 2018. It consists of chefs picking out favorite dishes they've eaten in places throughout the United States, in specific categories. Contributing Chefs/Hosts * Ted Allen - Food and wine connoisseur; host of '' Chopped'' * Sunny Anderson - Host of '' Cooking For Real''; co-host of ''The Kitchen'' * Mario Batali - Former Iron Chef, ''Iron Chef America''; chef/owner of '' Babbo Ristorante e Enoteca''; host of '' Molto Mario'' and ''Ciao America''; former co-host, ABC's '' The Chew'' * Valerie Bertinelli - Actress; host of ''Valerie's Home Cooking'' * John Besh - Competitor on '' The Next Iron Chef''; chef and owner of ''August Restaurant'' (New Orleans, Louisiana) * Elena Besser - ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants Established In 1967
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onion ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jewish Delicatessens In The United States
Jews ( he, יְהוּדִים, , ) or Jewish people are an ethnoreligious group and nation originating from the Israelites Israelite origins and kingdom: "The first act in the long drama of Jewish history is the age of the Israelites""The people of the Kingdom of Israel and the ethnic and religious group known as the Jewish people that descended from them have been subjected to a number of forced migrations in their history" and Hebrews of historical Israel and Judah. Jewish ethnicity, nationhood, and religion are strongly interrelated, "Historically, the religious and ethnic dimensions of Jewish identity have been closely interwoven. In fact, so closely bound are they, that the traditional Jewish lexicon hardly distinguishes between the two concepts. Jewish religious practice, by definition, was observed exclusively by the Jewish people, and notions of Jewish peoplehood, nation, and community were suffused with faith in the Jewish God, the practice of Jewish (religious) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ashkenazi Jewish Culture In Los Angeles
Ashkenazi Jews ( ; he, יְהוּדֵי אַשְׁכְּנַז, translit=Yehudei Ashkenaz, ; yi, אַשכּנזישע ייִדן, Ashkenazishe Yidn), also known as Ashkenazic Jews or ''Ashkenazim'',, Ashkenazi Hebrew pronunciation: , singular: , Modern Hebrew: are a Jewish diaspora population who coalesced in the Holy Roman Empire around the end of the first millennium CE. Their traditional diaspora language is Yiddish (a West Germanic language with Jewish linguistic elements, including the Hebrew alphabet), which developed during the Middle Ages after they had moved from Germany and France into Northern Europe and Eastern Europe. For centuries, Ashkenazim in Europe used Hebrew only as a sacred language until the revival of Hebrew as a common language in 20th-century Israel. Throughout their numerous centuries living in Europe, Ashkenazim have made many important contributions to its philosophy, scholarship, literature, art, music, and science. The rabbinical term ''A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ashkenazi Jewish Cuisine
Ashkenazi Jewish cuisine is an assortment of cooking traditions that was developed by the Ashkenazi Jews of Eastern, Central, Western, Northern, and Southern Europe, and their descendants, particularly in the United States and other Western countries. Ashkenazi Jewish foods have frequently been unique to Ashkenazi Jewish communities, and they frequently consist of local ingredients (such as beets, cabbage, and potato), all of which are generally prepared in accordance with the laws of '' kashrut''. Some of these ingredients have not been popular in local or neighbouring non-Jewish communities due to a history of limited interaction between Ashkenazi Jews and non-Jews. The cuisine is largely based on ingredients that were affordable to the historically poor Ashkenazi Jewish community of Europe, and it is frequently composed of ingredients that were readily available and affordable in the regions and communities of Europe in which Ashkenazi Jews lived. Some ingredients were consid ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
1967 Establishments In California
Events January * January 1 – Canada begins a year-long celebration of the 100th anniversary of Canadian Confederation, Confederation, featuring the Expo 67 World's Fair. * January 5 ** Spain and Romania sign an agreement in Paris, establishing full consular and commercial relations (not diplomatic ones). ** Charlie Chaplin launches his last film, ''A Countess from Hong Kong'', in the UK. * January 6 – Vietnam War: United States Marine Corps, USMC and Army of the Republic of Vietnam, ARVN troops launch ''Operation Deckhouse Five'' in the Mekong Delta. * January 8 – Vietnam War: Operation Cedar Falls starts. * January 13 – A military coup occurs in Togo under the leadership of Étienne Eyadema. * January 14 – The Human Be-In takes place in Golden Gate Park, San Francisco; the event sets the stage for the Summer of Love. * January 15 ** Louis Leakey announces the discovery of pre-human fossils in Kenya; he names the species ''Proconsul nyanzae, Kenyapithecus africanus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Delicatessens
This is a list of notable delicatessens. A delicatessen is a retail establishment that sells a selection of unusual or foreign prepared foods. Delicatessens originated in Germany during the 1700s. They later spread to the United States in the mid-1800s during the diaspora of European immigrants. Because of their cultural ties to Central and Eastern European culture, the Ashkenazi Jews popularized the delicatessen within American culture beginning in 1888. Delicatessens Europe * Dallmayr – Munich, Germany * Deli de Luca – Norwegian convenience store and delicatessen chain * Delicatessen stores in Poland England * The Cheese Shop, Louth – Louth, Lincolnshire, England * Fortnum & Mason – Piccadilly, London * Gaby's Deli – Charing Cross Road (closed) * Scandinavian Kitchen – London United States * Bavarian Meats, Seattle * Brent's Deli, Northridge, California * Chick's Deli, New Jersey * Canter's, Los Angeles, California * DeLaurenti Food & Wine, Seattle * D ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corned Beef Sandwich
A corned beef sandwich is a Jewish deli sandwich filled with corned beef, traditionally served with mustard and a pickle. Variations In the United Kingdom, where it is not considered to be a Jewish dish, the sandwich is most likely to be made with canned corned beef, and often served with pickle rather than mustard. Another variant more common in the United States has sauerkraut, Swiss cheese, and Russian dressing on rye bread grilled and served hot is known as a Reuben sandwich.Linda Rehberg, Lois Conway, 200''Slow Cooker Magic: A Seasonal Selection of Family Favorite Recipes''Macmillan, p. 60 A contraband corned beef sandwich on rye bread brought aboard the Gemini 3 spacecraft by John Young resulted in a minor controversy, for the risk posed to the craft and crew by floating crumbs and lingering odors. See also * American Jewish cuisine * List of sandwiches * Roast beef sandwich The roast beef sandwich is a sandwich that is made out of sliced roast beef or sometimes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marc Summers
Marc Summers (born Marc Berkowitz; November 11, 1951) is an American television personality, comedian, game show host, producer, and talk show host. He is best known for hosting '' Double Dare'' for Nickelodeon, and ''Unwrapped'' for Food Network; he was the executive producer for both '' Dinner: Impossible'' and '' Restaurant: Impossible'' also for Food Network. Early career Summers was born Marc Berkowitz in Indianapolis, Indiana, to a Jewish family. He attended Westlane Middle School and North Central High School in Indianapolis and Grahm Junior College in Boston. After consulting with Rabbi Weitzman of Indianapolis Hebrew Congregation about whether to pursue a career as a rabbi or as an entertainer, Rabbi Weitzman told Summers, "As a rabbi, you can help a small congregation a lot, but as a performer you can help a lot of people a little." Summers decided he preferred to help a lot of people, which set his path to becoming a performer. In the beginning of his career he was ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Critic
The terms food critic, food writer, and restaurant critic can all be used to describe a writer who analyzes food or restaurants and then publishes the results of their findings. While these terms are not strictly synonymous they are often used interchangeably, at least in some circumstances. Those who share their opinions via food columns in newspapers and magazines are known as food columnists. They are often experts in the field. Terminology "Food writer" is often used as a broad term that encompasses someone who writes about food and about restaurants. For example, Ruth Reichl is often described as a food writer/editor, who in the course of her career served as the "restaurant critic" for ''The New York Times'' and for the ''Los Angeles Times''. R.W. "Johnny" Apple was also described as a food writer, but never served as a designated restaurant critic. Nonetheless, he wrote frequently about restaurants as he traveled in search of good eats. Calvin Trillin writes a great deal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Northridge, Los Angeles
Northridge is a neighborhood in the San Fernando Valley region of the City of Los Angeles. The community is home to California State University, Northridge, and the Northridge Fashion Center. Originally named Zelzah by settlers in 1908, the community was renamed North Los Angeles in 1929 but the appellation sometimes caused confusion between North Hollywood and Los Angeles. In 1938, civic leader Carl S. Dentzel decided to rename the community to Northridge Village, which morphed into modern-day Northridge. The Northridge area can trace its history back to the Tongva people and later to Spanish explorers. It was sold by the Mexican governor Pio Pico to Eulogio de Celis, whose heirs divided it for resale. Population The 2000 U.S. census counted 57,561 residents in the Northridge neighborhood—or , among the lowest population densities for the city. In 2008, the city estimated that the population had increased to 61,993. In 2000 the median age for residents was 32, about averag ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
