Australian Poultry Standard
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Australian Poultry Standard
The ''Australian Poultry Standards'' is the official breed standard for poultry fancy in Australia. It is the standard of perfection from which all poultry in Australia is supposed to be judged when exhibited at poultry shows. It is published by Victorian Poultry Fanciers Association, the peak body for poultry in Victoria and agreed to by all other state peak bodies. Publication Published by the Victorian Poultry Fanciers Association Inc., the first edition of the ''Australian Poultry Standard'' was published in 1998. It has been replaced by the second edition. Australia has no national peak body for poultry, relying on state bodies and national breed clubs. The state bodies who are party to the standards are as follows (None of the mainland territories have a statewide poultry society) *Victorian Poultry Fanciers Association (trades as Poultry Stud Breeders and Exhibitors Victoria) (founded 1970) *Tasmanian Poultry Fanciers Association *South Australian Poultry Associatio ...
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Australian Poultry Standard
The ''Australian Poultry Standards'' is the official breed standard for poultry fancy in Australia. It is the standard of perfection from which all poultry in Australia is supposed to be judged when exhibited at poultry shows. It is published by Victorian Poultry Fanciers Association, the peak body for poultry in Victoria and agreed to by all other state peak bodies. Publication Published by the Victorian Poultry Fanciers Association Inc., the first edition of the ''Australian Poultry Standard'' was published in 1998. It has been replaced by the second edition. Australia has no national peak body for poultry, relying on state bodies and national breed clubs. The state bodies who are party to the standards are as follows (None of the mainland territories have a statewide poultry society) *Victorian Poultry Fanciers Association (trades as Poultry Stud Breeders and Exhibitors Victoria) (founded 1970) *Tasmanian Poultry Fanciers Association *South Australian Poultry Associatio ...
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Silkie
The Silkie (also known as the Silky or Chinese silk chicken) is a breed of chicken named for its atypically fluffy plumage, which is said to feel like silk and satin. The breed has several other unusual qualities, such as black skin and bones, blue earlobes, and five toes on each foot, whereas most chickens only have four. They are often exhibited in poultry shows, and also appear in various colors. In addition to their distinctive physical characteristics, Silkies are well known for their calm, friendly temperament. It is among the most docile of poultry. Hens are also exceptionally broody, and care for young well. Although they are fair layers themselves, laying only about three eggs a week, they are commonly used to hatch eggs from other breeds and bird species due to their broody nature. History It is unknown exactly where or when these fowl with their singular combination of attributes first appeared, but the most well documented point of origin is ancient China. Other pla ...
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Animal Breeding Standards
Animals are multicellular, eukaryotic organisms in the Kingdom (biology), biological kingdom Animalia. With few exceptions, animals Heterotroph, consume organic material, Cellular respiration#Aerobic respiration, breathe oxygen, are Motility, able to move, can Sexual reproduction, reproduce sexually, and go through an ontogenetic stage in which their body consists of a hollow sphere of Cell (biology), cells, the blastula, during Embryogenesis, embryonic development. Over 1.5 million Extant taxon, living animal species have been Species description, described—of which around 1 million are Insecta, insects—but it has been estimated there are over 7 million animal species in total. Animals range in length from to . They have Ecology, complex interactions with each other and their environments, forming intricate food webs. The scientific study of animals is known as zoology. Most living animal species are in Bilateria, a clade whose members have a Symmetry in biology#Bilate ...
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List Of Breeds In The Australian Poultry Standards
The Australian Poultry Standards The ''Australian Poultry Standards'' is the official breed standard for poultry fancy in Australia. It is the standard of perfection from which all poultry in Australia is supposed to be judged when exhibited at poultry shows. It is published b ... is the primary benchmark of exhibition poultry in Australia, covering chickens, turkey, geese, ducks and guinea fowl. Chickens Ducks Call duck. bantam. Geese Turkey Guinea fowl References {{DEFAULTSORT:Australian Poultry Standards breeds Poultry standards Lists of Australian and New Zealand domestic animal breeds ...
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Points Of Fowl With Key
Point or points may refer to: Places * Point, Lewis, a peninsula in the Outer Hebrides, Scotland * Point, Texas, a city in Rains County, Texas, United States * Point, the NE tip and a ferry terminal of Lismore, Inner Hebrides, Scotland * Points, West Virginia, an unincorporated community in the United States Business and finance * Point (loyalty program), a type of virtual currency in common use among mercantile loyalty programs, globally *Point (mortgage), a percentage sometimes referred to as a form of pre-paid interest used to reduce interest rates in a mortgage loan * Basis point, 1/100 of one percent, denoted ''bp'', ''bps'', and ''‱'' * Percentage points, used to measure a change in percentage absolutely * Pivot point (technical analysis), a price level of significance in analysis of a financial market that is used as a predictive indicator of market movement * "Points", the term for profit sharing in the American film industry, where creatives involved in making the f ...
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Guinea Fowl
Guineafowl (; sometimes called "pet speckled hens" or "original fowl") are birds of the family Numididae in the order Galliformes. They are endemic to Africa and rank among the oldest of the gallinaceous birds. Phylogenetically, they branched off from the core Galliformes after the Cracidae (chachalacas, guans, and curassows) and before the Odontophoridae (New World quail). An Eocene fossil lineage ''Telecrex'' has been associated with guineafowl; ''Telecrex'' inhabited Mongolia, and may have given rise to the oldest of the true phasianids, such as blood pheasants and eared pheasants, which evolved into high-altitude, montane-adapted species with the rise of the Tibetan Plateau. While modern guineafowl species are endemic to Africa, the helmeted guineafowl has been introduced as a domesticated bird widely elsewhere. Taxonomy and systematics This is a list of guineafowl species, presented in taxonomic order. Phylogeny Cladogram based on a study by De Chen and collabora ...
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Geese
A goose (plural, : geese) is a bird of any of several waterfowl species in the family (biology), family Anatidae. This group comprises the genera ''Anser (bird), Anser'' (the grey geese and white geese) and ''Branta'' (the black geese). Some other birds, mostly related to the shelducks, have "goose" as part of their names. More distantly related members of the family Anatidae are swans, most of which are larger than true geese, and ducks, which are smaller. The term "goose" may refer to either a male or female bird, but when paired with "gander", refers specifically to a female one (the latter referring to a male). Young birds before fledging are called goslings. The List of collective nouns, collective noun for a group of geese on the ground is a gaggle; when in flight, they are called a skein, a team, or a wedge; when flying close together, they are called a plump. Etymology The word "goose" is a direct descendant of,''*ghans-''. In Germanic languages, the root gave Old E ...
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Domestic Turkey
The domestic turkey (Meleagris gallopavo domesticus) is a large fowl, one of the two species in the genus '' Meleagris'' and the same species as the wild turkey. Although turkey domestication was thought to have occurred in central Mesoamerica at least 2,000 years ago, recent research suggests a possible second domestication event in the area that is now the southwestern United States between 200 BC and AD 500. However, all of the main domestic turkey varieties today descend from the turkey raised in central Mexico that was subsequently imported into Europe by the Spanish in the 16th century. The domestic turkey is a popular form of poultry, and it is raised throughout temperate parts of the world, partially because industrialized farming has made it very cheap for the amount of meat it produces. Female domestic turkeys are called ''hens'', and the chicks are ''poults'' or ''turkeylings''. In Canada and the United States, male turkeys are called ''toms''; in the United Kingdom ...
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Leghorn (chicken)
The Leghorn (, ; it, Livorno, italic=no or Livornese) is a breed of chicken originating in Tuscany, in central Italy. Birds were first exported to North America in 1828 from the Tuscan port city of Livorno, on the western coast of Italy. They were initially called "Italians", but by 1865 the breed was known as "Leghorn", the traditional anglicisation of "Livorno". The breed was introduced to Britain from the United States in 1870. White Leghorns are commonly used as layer chickens in many countries of the world. Other Leghorn varieties are less common. History The origins of the Leghorn are not clear; it appears to derive from light breeds originating in rural Tuscany. The name comes from Leghorn, the traditional anglicisation of Livorno, the Tuscan port from which the first birds were exported to North America. The date of the first exports is variously reported as 1828, "about 1830" and 1852. They were initially known as "Italians"; they were first referred to as "Leghor ...
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Australorp
The Australorp is a chicken breed of Australian origin, developed as a utility breed with a focus on egg laying and is famous for laying more than 300 eggs. It achieved world-wide popularity in the 1920s after the breed broke numerous world records for number of eggs laid and has been a popular breed in the western world since. It is one of eight poultry breeds created in Australia and recognised by the Australian Poultry Standards. The most popular colour of the breed is black, which is the only colour recognised in the United States of America, but blue and white are also recognised in Australia and the Poultry Club South Africa recognises buff, splash, wheaten laced and golden in addition. History The original stock used in the development of the Australorp was imported to Australia from England out of the Black Orpington yards of William Cook and Joseph Partington in the period from 1890 to the early 1900s with Rhode Island Red. Local breeders used this stock together with ...
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Asil (chicken)
The Asil or Aseel is an Indian breed or group of breeds of game chicken. It is distributed in much of India, particularly in the states of Tamil Nadu, Andhra Pradesh, Chhattisgarh and Odisha; it has been exported to several other countries. Similar fowl are found throughout much of Southeast Asia. It is one of the parent breeds of the Indian Game, developed in the West Country of England in the early nineteenth century. History The Asil originated in the Indian subcontinent, the area that includes modern India, Pakistan, Bangladesh and Sri Lanka; it is thought to be among the oldest breeds of fighting cock. The word "Asil" is from Arabic, and means "purebred". In India, it is a general term for all fighting breeds. In India the Asil is distributed particularly in the Khammam district of Andhra Pradesh, in the Bastar and Dantiwara districts of Chhattisgarh, and in the Koraput and Malkanagiri districts of Odisha. It is also present in Bangladesh and Pakistan, which ...
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