Arthrocnemum Macrostachyum
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Arthrocnemum Macrostachyum
''Arthrocaulon macrostachyum'', synonym ''Arthrocnemum macrostachyum'', is a species of flowering plant in the amaranth family. It is native to coastal areas of the Mediterranean Sea and the Red Sea and parts of the Middle East, where it grows in coastal and inland salt marshes, alkali flats, and other habitats with saline soils. Description ''Arthrocaulon macrostachyum'' is a much-branched subshrub growing in clumps up to a metre high (3 ft). The plants have horizontal woody stems that may root at the nodes, branching into erect, jointed, succulent green stems. The leaves are small and scale-like, clasping the stem but with the tips free. The flowers are minute, produced in threes in terminal, cylindrical spikes. The perianth is conical and has three teeth. The hermaphrodite flowers are wind-pollinated, and the fruit is small, has a membranous pericarp, and contains a single seed. Distribution and habitat ''A. macrostachyum'' is found around the coasts bordering on the Med ...
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Synonym (taxonomy)
The Botanical and Zoological Codes of nomenclature treat the concept of synonymy differently. * In botanical nomenclature, a synonym is a scientific name that applies to a taxon that (now) goes by a different scientific name. For example, Linnaeus was the first to give a scientific name (under the currently used system of scientific nomenclature) to the Norway spruce, which he called ''Pinus abies''. This name is no longer in use, so it is now a synonym of the current scientific name, ''Picea abies''. * In zoology, moving a species from one genus to another results in a different binomen, but the name is considered an alternative combination rather than a synonym. The concept of synonymy in zoology is reserved for two names at the same rank that refers to a taxon at that rank - for example, the name ''Papilio prorsa'' Linnaeus, 1758 is a junior synonym of ''Papilio levana'' Linnaeus, 1758, being names for different seasonal forms of the species now referred to as ''Araschnia le ...
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Jordan Rift Valley
The Jordan Rift Valley, also Jordan Valley ''Bīrʿāt haYardēn'', ar, الغور Al-Ghor or Al-Ghawr),, date=November 2022 also called the Syro-African Depression, is an elongated depression located in modern-day Israel, and Jordan. This geographic region includes the entire length of the Jordan River – from its sources, through the Hula Valley, the Korazim block, the Sea of Galilee, the (Lower) Jordan Valley, all the way to the Dead Sea, the lowest land elevation on Earth – and then continues through the Arabah depression, the Gulf of Aqaba whose shorelines it incorporates, until finally reaching the Red Sea proper at the Straits of Tiran. History and physical features The Jordan Rift Valley was formed many millions of years ago in the Miocene epoch (23.8 – 5.3 Myr ago) when the Arabian Plate moved northward and then eastward away from Africa. One million years later, the land between the Mediterranean and the Jordan Rift Valley rose so that the sea water sto ...
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Plants Described In 1853
Plants are predominantly photosynthetic eukaryotes of the kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclude the fungi and some algae, as well as the prokaryotes (the archaea and bacteria). By one definition, plants form the clade Viridiplantae (Latin name for "green plants") which is sister of the Glaucophyta, and consists of the green algae and Embryophyta (land plants). The latter includes the flowering plants, conifers and other gymnosperms, ferns and their allies, hornworts, liverworts, and mosses. Most plants are multicellular organisms. Green plants obtain most of their energy from sunlight via photosynthesis by primary chloroplasts that are derived from endosymbiosis with cyanobacteria. Their chloroplasts contain chlorophylls a and b, which gives them their green color. Some plants are parasitic or mycotrophic and have los ...
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Fatty Acid
In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with an aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are a major component of the lipids (up to 70% by weight) in some species such as microalgae but in some other organisms are not found in their standalone form, but instead exist as three main classes of esters: triglycerides, phospholipids, and cholesteryl esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and important structural components for cells. History The concept of fatty acid (''acide gras'') was introduced in 1813 by Michel Eugène Chevreul, though he initially used some variant terms: ''graisse acide'' and ''acide huileux'' ("acid fat" and "oily acid"). Types of fatty acids Fatty acids are classified in many ways: by length, by saturation vs unsaturati ...
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Phytoremediation
Phytoremediation technologies use living plants to clean up soil, air and water contaminated with hazardous contaminants. It is defined as "the use of green plants and the associated microorganisms, along with proper soil amendments and agronomic techniques to either contain, remove or render toxic environmental contaminants harmless". The term is an amalgam of the Greek ''phyto'' (plant) and Latin ''remedium'' (restoring balance). Although attractive for its cost, phytoremediation has not been demonstrated to redress any significant environmental challenge to the extent that contaminated space has been reclaimed. Phytoremediation is proposed as a cost-effective plant-based approach of environmental remediation that takes advantage of the ability of plants to concentrate elements and compounds from the environment and to detoxify various compounds. The concentrating effect results from the ability of certain plants called hyperaccumulators to bioaccumulate chemicals. The remediat ...
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Bioaccumulation
Bioaccumulation is the gradual accumulation of substances, such as pesticides or other chemicals, in an organism. Bioaccumulation occurs when an organism absorbs a substance at a rate faster than that at which the substance is lost or eliminated by catabolism and excretion. Thus, the longer the biological half-life of a toxic substance, the greater the risk of chronic poisoning, even if environmental levels of the toxin are not very high. Bioaccumulation, for example in fish, can be predicted by models. Hypothesis for molecular size cutoff criteria for use as bioaccumulation potential indicators are not supported by data. Biotransformation can strongly modify bioaccumulation of chemicals in an organism. Toxicity induced by metals is associated with bioaccumulation and biomagnification. Storage or uptake of metals faster than the rate at which an organism metabolizes and excretes lead to the accumulation of that metal. The presence of various chemicals and harmful substances in ...
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Cadmium
Cadmium is a chemical element with the symbol Cd and atomic number 48. This soft, silvery-white metal is chemically similar to the two other stable metals in group 12, zinc and mercury. Like zinc, it demonstrates oxidation state +2 in most of its compounds, and like mercury, it has a lower melting point than the transition metals in groups 3 through 11. Cadmium and its congeners in group 12 are often not considered transition metals, in that they do not have partly filled ''d'' or ''f'' electron shells in the elemental or common oxidation states. The average concentration of cadmium in Earth's crust is between 0.1 and 0.5 parts per million (ppm). It was discovered in 1817 simultaneously by Stromeyer and Hermann, both in Germany, as an impurity in zinc carbonate. Cadmium occurs as a minor component in most zinc ores and is a byproduct of zinc production. Cadmium was used for a long time as a corrosion-resistant plating on steel, and cadmium compounds are used as red, orang ...
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Salicornia Europaea
''Salicornia europaea'', known as common glasswort or just glasswort, is a halophyte, halophytic annual dicot flowering plant in the family Amaranthaceae. Glasswort is a succulent herb also known as ‘Pickle weed’ or ‘Samphire, Marsh samphire’. As a succulent, it has high water content, which accounts for its slightly translucent look and gives it the descriptive name “glasswort.” To some people, it is known as “chicken toe” because of its shape. To others, it is called “saltwort.” It grows in various zones of intertidal salt marshes, on beaches, and among Mangrove, mangroves. Description Glasswort plants are relatively small and have jointed, bright green stems. During the fall, these plants turn red or purple. Their leaves are small and scale like, and they produce fleshy fruits that contain a single seed. Like most members of the subfamily Salicornioideae, ''Salicornia'' species use the C3 carbon fixation pathway to take in carbon dioxide from the surrou ...
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Halocnemum Strobilaceum
''Halocnemum strobilaceum'' is a species of flowering plant in the subfamily Salicornioideae of the family Amaranthaceae. It is native to coastal areas of the Mediterranean Sea and the Red Sea and parts of the Middle East and central Asia, where it grows in coastal and inland salt marshes, alkali flats, and other habitats with saline soils. Description ''Halocnemum strobilaceum'' is a much-branched, semi-prostrate, sub-shrub with erect branches up to a metre or so high. The woody stems at the base are jointed and have sterile, rounded or conical shaped buds, arranged in whorls on the terminal part of each portion. The erect stems are cylindrical and succulent, with green joints that turn yellow as they age. The stubby, bluish-green, scale-like leaves clasp the stem at each node. The flowers are hermaphrodite and very small, and are arranged in whorls of three on the upper part of the branches. Distribution and habitat ''Halocnemum strobilaceum'' is found around the coasts borde ...
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Crab
Crabs are decapod crustaceans of the infraorder Brachyura, which typically have a very short projecting "tail" (abdomen) ( el, βραχύς , translit=brachys = short, / = tail), usually hidden entirely under the thorax. They live in all the world's oceans, in freshwater, and on land, are generally covered with a thick exoskeleton, and have a single pair of pincers. They first appeared during the Jurassic Period. Description Crabs are generally covered with a thick exoskeleton, composed primarily of highly mineralized chitin, and armed with a pair of chelae (claws). Crabs vary in size from the pea crab, a few millimeters wide, to the Japanese spider crab, with a leg span up to . Several other groups of crustaceans with similar appearances – such as king crabs and porcelain crabs – are not true crabs, but have evolved features similar to true crabs through a process known as carcinisation. Environment Crabs are found in all of the world's oceans, as well as in fresh w ...
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Halophyte
A halophyte is a salt-tolerant plant that grows in soil or waters of high salinity, coming into contact with saline water through its roots or by salt spray, such as in saline semi-deserts, mangrove swamps, marshes and sloughs and seashores. The word derives from Ancient Greek ἅλας (halas) 'salt' and φυτόν (phyton) 'plant'. Halophytes have different anatomy, physiology and biochemistry than glycophytes.Physiology of halophytes, T. J. FLOWERS, Plant and Soil 89, 41-56 (1985) An example of a halophyte is the salt marsh grass ''Spartina alterniflora'' (smooth cordgrass). Relatively few plant species are halophytes—perhaps only 2% of all plant species. Information about many of the earth's halophytes can be found in thehalophdatabase. The large majority of plant species are glycophytes, which are not salt-tolerant and are damaged fairly easily by high salinity. Classification Halophytes can be classified in many ways. According to Stocker (1933), it is mainly of 3 kin ...
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Sodium Chloride
Sodium chloride , commonly known as salt (although sea salt also contains other chemical salts), is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chloride ions. With molar masses of 22.99 and 35.45 g/mol respectively, 100 g of NaCl contains 39.34 g Na and 60.66 g Cl. Sodium chloride is the salt most responsible for the salinity of seawater and of the extracellular fluid of many multicellular organisms. In its edible form, salt (also known as ''table salt'') is commonly used as a condiment and food preservative. Large quantities of sodium chloride are used in many industrial processes, and it is a major source of sodium and chlorine compounds used as feedstocks for further chemical syntheses. Another major application of sodium chloride is de-icing of roadways in sub-freezing weather. Uses In addition to the familiar domestic uses of salt, more dominant applications of the approximately 250 million tonnes per year production (2008 ...
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