Amrapali (mango)
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Amrapali (mango)
The 'Amrapali' mango A mango is an edible stone fruit produced by the tropical tree ''Mangifera indica''. It is believed to have originated in the region between northwestern Myanmar, Bangladesh, and northeastern India. ''M. indica'' has been cultivated in South a ... is a named mango cultivar introduced in 1971. It was developed as a hybrid variety of ' Dasheri' and ' Neelum' by Dr. Pijush Kanti Majumdar at the Indian Agriculture Research Institute in Delhi. Since then this mango has been introduced to farms and orchards across India. Amrapali Mango was first planted in West Bengal in Chakdaha, Nadia district. The seed was given by Dr. Pijush Kanti Majumdar. Characteristics The tree is a dwarf, regular-bearer, with clusters of small-sized fruits. Its flesh is a deep orange-red and contains approximately 2.5–3.0 times more β carotene content than other commercial varieties of mango. However, it is known to have a shorter shelf life. The average yield is 16 tonn ...
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Mangifera
''Mangifera'' is a genus of flowering plants in the cashew family, Anacardiaceae. It contains approximately 69 species, with the best-known being the Common Mango (''Mangifera indica''). The center of diversity of the genus is in the Malesian ecoregion of Southeast Asia; particularly in Sumatra, Borneo, and the Malay peninsula. They are generally canopy trees in lowland rainforests, reaching a height of . Uses ''Mangifera'' species are widely cultivated in Asia and elsewhere. More than 27 species in the genus bear edible, fleshy fruits, especially the Common Mango ('' M. indica''). Others, such as '' M. foetida'', yield astringent fruits that can be eaten pickled. Mango wastes, such as the seed kernel and peel, have high functional and nutritional potential. Mango seed contains important bioactive compounds that have high antioxidant activity, lipids that have acceptable physical and chemical characteristics (free of trans fatty acids), and a high protein content. The mango peel ...
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Mangifera Indica
''Mangifera indica'', commonly known as mango, is a species of flowering plant in the family Anacardiaceae. It is a large fruit tree, capable of growing to a height of . There are two distinct genetic populations in modern mangoesthe "Indian type" and the "Southeast Asian type". Description It is a large green tree, valued mainly for its fruits, both green and ripe. Approximately 500 Variety (botany), varieties have been reported in India. It can grow up to tall with a similar crown width and a trunk circumference of more than . The leaves are simple, shiny and dark green. Red-yellow flowers appear at the end of winter, and also at the beginning of spring. Both male and female flowers are borne on same tree. Climatic conditions have a significant influence on the time of flowering. In South Asia, flowering starts in December in the south, in January in Bihar and Bengal, in February in eastern Uttar Pradesh, and in February–March in northern India. The duration of flowering is ...
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Dasheri
The Dasheri mango is a mango cultivar which originated in a village near Kakori in Lucknow district in 18th century. It is a sweet and fragrant variety of mango grown in North India, the southern state Andhra Pradesh, Nepal and Pakistan. Malihabad in Uttar Pradesh is the largest producer. History In the 18th century, the Dasheri first appeared in the gardens of the Nawab of Lucknow. Since then Dasheri plants have been produced and planted throughout India. People from the village of Dasheri near Kakori, Uttar Pradesh Uttar Pradesh (; , 'Northern Province') is a state in northern India. With over 200 million inhabitants, it is the most populated state in India as well as the most populous country subdivision in the world. It was established in 1950 ..., have the mother plant. This mother plant belonged to the orchards of Mohammad Ansar Zaidi. This mother plant is said to be around 200 years old. It bears fruit every alternate year. Though the fruit is small when ...
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Neelum (mango)
The following is a list of some prominent mango cultivars. Worldwide, hundreds of mango cultivars are known, with over 1000 varieties in India. Most commercial cultivars belong to ''Mangifera indica'', while a few commercial varieties grown in Southeast Asia belong to other ''Mangifera'' species. Southeast Asia, Australia, the United States and some African countries cultivate locally selected varieties, while most other countries grow cultivars developed in Florida. Table of mangoes Reportedly, in India alone, there are around 283 types of mangoes, out of which only 30 are well-known. The United States Department of Agriculture (USDA) facility on Old Cutler Road in Coral Gables, Florida, has about 400 varieties of mangoes and is one of the largest depositories of mango plant cultures in the world. The USDA collection was originally believed to have over 500 varieties of mango germplasm, but genetic testing showed several duplicates. In the United States, South Florida is one o ...
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India
India, officially the Republic of India (Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the south, the Arabian Sea on the southwest, and the Bay of Bengal on the southeast, it shares land borders with Pakistan to the west; China, Nepal, and Bhutan to the north; and Bangladesh and Myanmar to the east. In the Indian Ocean, India is in the vicinity of Sri Lanka and the Maldives; its Andaman and Nicobar Islands share a maritime border with Thailand, Myanmar, and Indonesia. Modern humans arrived on the Indian subcontinent from Africa no later than 55,000 years ago., "Y-Chromosome and Mt-DNA data support the colonization of South Asia by modern humans originating in Africa. ... Coalescence dates for most non-European populations average to between 73–55 ka.", "Modern human beings—''Homo sapiens''—originated in Africa. Then, int ...
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Mango
A mango is an edible stone fruit produced by the tropical tree ''Mangifera indica''. It is believed to have originated in the region between northwestern Myanmar, Bangladesh, and northeastern India. ''M. indica'' has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the "Southeast Asian type". Other species in the genus ''Mangifera'' also produce edible fruits that are also called "mangoes", the majority of which are found in the Malesian ecoregion. Worldwide, there are several hundred cultivars of mango. Depending on the cultivar, mango fruit varies in size, shape, sweetness, skin color, and flesh color which may be pale yellow, gold, green, or orange. Mango is the national fruit of India, Pakistan and the Philippines, while the mango tree is the national tree of Bangladesh. Etymology The English word ''mango'' (plural "mangoes" or "mangos") originated in the 16th century from the Por ...
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Mango Cultivar
The following is a list of some prominent mango cultivars. Worldwide, hundreds of mango cultivars are known, with over 1000 varieties in India. Most commercial cultivars belong to ''Mangifera indica'', while a few commercial varieties grown in Southeast Asia belong to other ''Mangifera'' species. Southeast Asia, Australia, the United States and some African countries cultivate locally selected varieties, while most other countries grow cultivars developed in Florida. Table of mangoes Reportedly, in India alone, there are around 283 types of mangoes, out of which only 30 are well-known. The United States Department of Agriculture (USDA) facility on Old Cutler Road in Coral Gables, Florida, has about 400 varieties of mangoes and is one of the largest depositories of mango plant cultures in the world. The USDA collection was originally believed to have over 500 varieties of mango germplasm, but genetic testing showed several duplicates. In the United States, South Florida is one o ...
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