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Allium Victorialis
''Allium victorialis'', commonly known as victory onion, Alpine leek, and Alpine broad-leaf allium is a broad-leaved Eurasian species of wild onion. It is a perennial of the Amaryllis family that occurs widely in mountainous regions of Europe and parts of Asia (Caucasus and Himalayas). Some authors consider certain East Asian and Alaskan populations as constituting subspecies ''platyphyllum'' within the species ''Allium victorialis''. Recent sources recognize this group as a distinct species, called ''Allium ochotense.'' General description ''Allium victorialis'' attains a height of and forms a sheathed bulb ("root-stalk") about the thickness of a finger and long.. height; and rootstalk . Leaves are broad elliptical or lanceolate. Flowers (perianths) are whitish green. Distribution ''Allium victorialis'' is found widely across mountain ranges Europe, as well as the Caucasus and the Himalayas. Nomenclature The specific epithet ''victorialis'' comes from the German ''Si ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carl Linnaeus
Carl Linnaeus (; 23 May 1707 – 10 January 1778), also known after his ennoblement in 1761 as Carl von Linné Blunt (2004), p. 171. (), was a Swedish botanist, zoologist, taxonomist, and physician who formalised binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern taxonomy". Many of his writings were in Latin; his name is rendered in Latin as and, after his 1761 ennoblement, as . Linnaeus was born in Råshult, the countryside of Småland, in southern Sweden. He received most of his higher education at Uppsala University and began giving lectures in botany there in 1730. He lived abroad between 1735 and 1738, where he studied and also published the first edition of his ' in the Netherlands. He then returned to Sweden where he became professor of medicine and botany at Uppsala. In the 1740s, he was sent on several journeys through Sweden to find and classify plants and animals. In the 1750s and 1760s, he continued to collect an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Perianth
The perianth (perigonium, perigon or perigone in monocots) is the non-reproductive part of the flower, and structure that forms an envelope surrounding the sexual organs, consisting of the calyx (sepals) and the corolla (petals) or tepals when called a perigone. The term ''perianth'' is derived from Greek περί (, "around") and άνθος (, "flower"), while ''perigonium'' is derived from περί () and γόνος (, "seed, sex organs"). In the mosses and liverworts (Marchantiophyta), the perianth is the sterile tubelike tissue that surrounds the female reproductive structure (or developing sporophyte). Flowering plants In flowering plants, the perianth may be described as being either dichlamydeous/heterochlamydeous in which the calyx and corolla are clearly separate, or homochlamydeous, in which they are indistinguishable (and the sepals and petals are collectively referred to as tepals). When the perianth is in two whorls, it is described as biseriate. While the c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plants Described In 1753
Plants are predominantly photosynthetic eukaryotes of the kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclude the fungi and some algae, as well as the prokaryotes (the archaea and bacteria). By one definition, plants form the clade Viridiplantae (Latin name for "green plants") which is sister of the Glaucophyta, and consists of the green algae and Embryophyta (land plants). The latter includes the flowering plants, conifers and other gymnosperms, ferns and their allies, hornworts, liverworts, and mosses. Most plants are multicellular organisms. Green plants obtain most of their energy from sunlight via photosynthesis by primary chloroplasts that are derived from endosymbiosis with cyanobacteria. Their chloroplasts contain chlorophylls a and b, which gives them their green color. Some plants are parasitic or mycotrophic and have lost the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japanese Vegetables
Japanese may refer to: * Something from or related to Japan, an island country in East Asia * Japanese language, spoken mainly in Japan * Japanese people, the ethnic group that identifies with Japan through ancestry or culture ** Japanese diaspora, Japanese emigrants and their descendants around the world * Japanese citizens, nationals of Japan under Japanese nationality law ** Foreign-born Japanese, naturalized citizens of Japan * Japanese writing system, consisting of kanji and kana * Japanese cuisine, the food and food culture of Japan See also * List of Japanese people * * Japonica (other) * Japonicum * Japonicus * Japanese studies Japanese studies ( Japanese: ) or Japan studies (sometimes Japanology in Europe), is a sub-field of area studies or East Asian studies involved in social sciences and humanities research on Japan. It incorporates fields such as the study of Japan ... {{disambiguation Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flora Of Temperate Asia
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms ''gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de Phy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flora Of Europe
Europe is a large peninsula conventionally considered a continent in its own right because of its great physical size and the weight of its history and traditions. Europe is also considered a subcontinent of Eurasia and it is located entirely in the Northern Hemisphere and mostly in the Eastern Hemisphere. Comprising the westernmost peninsulas of Eurasia, it shares the continental landmass of Afro-Eurasia with both Africa and Asia. It is bordered by the Arctic Ocean to the north, the Atlantic Ocean to the west, the Mediterranean Sea to the south and Asia to the east. Europe is commonly considered to be separated from Asia by the watershed of the Ural Mountains, the Ural River, the Caspian Sea, the Greater Caucasus, the Black Sea and the waterways of the Turkish Straits. "Europe" (pp. 68–69); "Asia" (pp. 90–91): "A commonly accepted division between Asia and Europe ... is formed by the Ural Mountains, Ural River, Caspian Sea, Caucasus Mountains, and the Black Sea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Allium
''Allium'' is a genus of monocotyledonous flowering plants that includes hundreds of species, including the cultivated onion, garlic, scallion, shallot, leek, and chives. The generic name ''Allium'' is the Latin word for garlic,Gledhill, David (2008). "The Names of Plants". Cambridge University Press. (hardback), (paperback). pp 43 and the type species for the genus is '' Allium sativum'' which means "cultivated garlic".''Allium'' In: Index Nominum Genericorum. In: Regnum Vegetabile (see ''External links'' below). Carl Linnaeus first described the genus ''Allium'' in 1753. Some sources refer to Greek ἀλέω (aleo, to avoid) by reason of the smell of garlic. Various ''Allium'' have been cultivated from the earliest times, and about a dozen species are economically important as crops, or garden vegetables, and an increasing number of species are important as ornamental plants. The decision to include a species in the genus ''Allium'' is taxonomically difficult, and spec ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Botanical Journal Of The Linnean Society
The ''Botanical Journal of the Linnean Society'' is a scientific journal publishing original papers relating to the taxonomy of all plant groups and fungi, including anatomy, biosystematics, cytology, ecology, ethnobotany, electron microscopy, morphogenesis, palaeobotany, palynology and phytochemistry.Botanical Journal of the Linnean Society The journal is published by the and is available in both print and searchable online formats. Like the '' |
Allium Tricoccum
''Allium tricoccum'' (commonly known as ramp, ramps, ramson, wild leek, wood leek, or wild garlic) is a North American species of wild onion or garlic widespread across eastern Canada and the eastern United States. Many of the common English names for this plant are also used for other ''Allium'' species, particularly the similar ''Allium ursinum'', which is native to Europe and Asia. Description ''Allium tricoccum'' is a perennial growing from an ovoid-conical shaped bulb that is 2–6 cm long. Plants typically produce a cluster of 2–6 bulbs that give rise to broad, flat, smooth, light green leaves, that are 20–30 cm long including the narrow petioles, often with deep purple or burgundy tints on the lower stems. The bulbs are white and surrounded by brownish to grayish sheathing. Each cluster of bulbs gives rise to one flowering stem. The flowers are arranged into an umbel that has an erect scape that is typically 10–40 cm long. The inflorescence has two ovate bracts th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ramsons
''Allium ursinum'', known as wild garlic, ramsons, cowleekes, cows's leek, cowleek, buckrams, broad-leaved garlic, wood garlic, bear leek, Eurasian wild garlic or bear's garlic, is a bulbous perennial flowering plant in the amaryllis family Amaryllidaceae. It is native to Europe and Asia, where it grows in moist woodland. It is a wild relative of onion and garlic, all belonging to the same genus, ''Allium''. There are two recognized subspecies: ''A. ursinum'' subsp. ''ursinum'' and ''A. ursinum'' subsp. ''ucrainicum''. Etymology The Latin specific name ''ursinum'' translates to 'bear' and refers to the supposed fondness of the brown bear for the bulbs; folk tales describe the bears consuming them after awakening from hibernation. Another theory is that the "''ursinum''" may refer to Ursa Major, as ''A. ursinum'' was perhaps one of the most northerly distributed ''Allium'' species known to the ancient Greeks, though this hypothesis is disputed. Common names for th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sansai
is a Japanese word literally meaning "mountain vegetables", originally referring to vegetables that grew naturally, were foraged in the wild, and not grown and harvested from fields. However, in modern times, the distinction is somewhat blurred, as some ''sansai'' such as ''warabi'' have been successfully cultivated. For example, some of the fern shoots such as bracken (fiddlehead) and ''zenmai'' shipped to market are farm-grown. They are often sold pre-cooked in water, and typically packaged in plastic packs in liquid. The fern shoots ''warabi'' (bracken), ''fuki'' stalks in sticks, and mixes which may contain the above-mentioned combined with baby bamboo shoots, mushrooms, etc., are available in retail supermarkets, and ethnic foodstores in the US. ''Sansai'' are often used as ingredients in shōjin ryōri, or Buddhist vegetarian cuisine. Examples Sansai include: * ''Chishimazasa'' (チシマザサ), ''Nemagaridake'' - bamboo shoots of '' Sasa kurilensis''. * ''Fuki-no ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Botanical Name
A botanical name is a formal scientific name conforming to the '' International Code of Nomenclature for algae, fungi, and plants'' (ICN) and, if it concerns a plant cultigen, the additional cultivar or Group epithets must conform to the ''International Code of Nomenclature for Cultivated Plants'' (ICNCP). The code of nomenclature covers "all organisms traditionally treated as algae, fungi, or plants, whether fossil or non-fossil, including blue-green algae ( Cyanobacteria), chytrids, oomycetes, slime moulds and photosynthetic protists with their taxonomically related non-photosynthetic groups (but excluding Microsporidia)." The purpose of a formal name is to have a single name that is accepted and used worldwide for a particular plant or plant group. For example, the botanical name ''Bellis perennis'' denotes a plant species which is native to most of the countries of Europe and the Middle East, where it has accumulated various names in many languages. Later, the plant was intro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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