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Alliance Group
Alliance Group Limited, a cooperative originally named Alliance Freezing Company (Southland) Limited, operates freezing works at eight sites in New Zealand and exports grass-fed meat and by-products to Europe, North America, as well as Asia including China, India, Korea and Japan and many other countries. Alliance employs almost 5,000 people across New Zealand and operates two processing plants in the North Island and six in the South Island. Brands *''Pure South'' – the company's overarching brand for lamb, beef and venison *''Lumina Lamb'' – high country lamb *''Silere'' – alpine origin merino lamb *''Handpicked'' – beef and venison *''Ashley'' – for sheepmeat exported to Europe Corporate profile The corporate identity was changed to Alliance in 2018. David Surveyor has since January 2015 been the chief executive officer, succeeding Grant Cuff. Murray Taggart has been chairman of the board of directors since 1 October 2013. History Alliance Freezing Company (Southl ...
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Freezing Works
A slaughterhouse, also called abattoir (), is a facility where animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a packaging facility. Slaughterhouses that produce meat that is not intended for human consumption are sometimes referred to as ''knacker's yards'' or ''knackeries''. This is where animals are slaughtered that are not fit for human consumption or that can no longer work on a farm, such as retired work horses. Slaughtering animals on a large scale poses significant issues in terms of logistics, animal welfare, and the environment, and the process must meet public health requirements. Due to public aversion in different cultures, determining where to build slaughterhouses is also a matter of some consideration. Frequently, animal rights groups raise concerns about the methods of transport to and from slaughterhouses, preparation prior to slaughter, animal herding, and the killing itself. History Until ...
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Otago
Otago (, ; mi, Ōtākou ) is a region of New Zealand located in the southern half of the South Island administered by the Otago Regional Council. It has an area of approximately , making it the country's second largest local government region. Its population was The name "Otago" is the local southern Māori dialect pronunciation of "Ōtākou", the name of the Māori village near the entrance to Otago Harbour. The exact meaning of the term is disputed, with common translations being "isolated village" and "place of red earth", the latter referring to the reddish-ochre clay which is common in the area around Dunedin. "Otago" is also the old name of the European settlement on the harbour, established by the Weller Brothers in 1831, which lies close to Otakou. The upper harbour later became the focus of the Otago Association, an offshoot of the Free Church of Scotland, notable for its adoption of the principle that ordinary people, not the landowner, should choose the ministe ...
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Cooperatives In New Zealand
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
''.''
Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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Agriculture Companies Of New Zealand
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, egg ...
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Agricultural Cooperatives
An agricultural cooperative, also known as a farmers' co-op, is a cooperative in which farmers pool their resources in certain areas of activity. A broad typology of agricultural cooperatives distinguishes between agricultural service cooperatives, which provide various services to their individually-farming members, and agricultural production cooperatives in which production resources (land, machinery) are pooled and members farm jointly.Cobia, David, editor, ''Cooperatives in Agriculture'', Prentice-Hall, Englewood Cliffs, NJ (1989), p. 50. Examples of agricultural production cooperatives include collective farms in former socialist countries, the kibbutzim in Israel, collectively-governed community shared agriculture, Longo Maï co-operatives and Nicaraguan production co-operatives.
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Food Manufacturers Of New Zealand
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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Meat Processing In New Zealand
Meat is animal flesh that is eaten as food. Humans have hunted, farmed, and scavenged animals for meat since prehistoric times. The establishment of settlements in the Neolithic Revolution allowed the domestication of animals such as chickens, sheep, rabbits, pigs, and cattle. This eventually led to their use in meat production on an industrial scale in slaughterhouses. Meat is mainly composed of water, protein, and fat. It is edible raw but is normally eaten after it has been cooked and seasoned or processed in a variety of ways. Unprocessed meat will spoil or rot within hours or days as a result of infection with, and decomposition by, bacteria and fungi. Meat is important to the food industry, economies, and cultures around the world. There are nonetheless people who choose to not eat meat (vegetarians) or any animal products (vegans), for reasons such as taste preferences, ethics, environmental concerns, health concerns or religious dietary rules. Terminology The w ...
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North Island
The North Island, also officially named Te Ika-a-Māui, is one of the two main islands of New Zealand, separated from the larger but much less populous South Island by the Cook Strait. The island's area is , making it the world's 14th-largest island. The world's 28th-most-populous island, Te Ika-a-Māui has a population of accounting for approximately % of the total residents of New Zealand. Twelve main urban areas (half of them officially cities) are in the North Island. From north to south, they are Whangārei, Auckland, Hamilton, Tauranga, Rotorua, Gisborne, New Plymouth, Napier, Hastings, Whanganui, Palmerston North, and New Zealand's capital city Wellington, which is located at the south-west tip of the island. Naming and usage Although the island has been known as the North Island for many years, in 2009 the New Zealand Geographic Board found that, along with the South Island, the North Island had no official name. After a public consultation, the board officially ...
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Cooperative
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
''.''
Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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Levin, New Zealand
Levin (; mi, Taitoko) is the largest town and seat of the Horowhenua District, in the Manawatū-Whanganui region of New Zealand's North Island. It is located east of Lake Horowhenua, around 95 km north of Wellington and 50 km southwest of Palmerston North. The town has a population of making it the 30th largest urban area in New Zealand, and third largest in Manawatū-Whanganui behind Palmerston North and Whanganui. Levin is a service centre for the surrounding rural area, and a centre for light manufacturing. To the west of the main town lies Lake Horowhenua, which covers some 3.9 sq/km. It is currently undergoing regeneration. History and culture 19th century The area now occupied by Levin was connected to both Wellington and Palmerston North by railway in 1886. The area was surveyed in 1888, and European settlement of began following the sale of suburban and rural sections, which commenced on 19 March 1889. The town was named after William Hort Levin, a ...
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Dannevirke
Dannevirke ( "Earthworks (archaeology), work of the Danes", a reference to Danevirke; mi, Taniwaka, lit= or ''Tāmaki-nui-a-Rua'', the area where the town is), is a rural service town in the Manawatū-Whanganui region of the North Island, New Zealand. It is the major town of the administrative of the Tararua District, the easternmost of the districts of which the Horizons Regional Council has responsibilities. The surrounding area, a catchment and source of the Manawatu River (approximately 20 Min drive north of town) has developed into dairy, beef cattle and sheep farming, which now provides the major income for the town's population of . History Before European settlers arrived in the 1870s, the line of descent for Māori in the area was from the Kurahaupō waka. The tribe of the area is Rangitāne, with geographic distinction to Te Rangiwhakaewa in the immediate Dannevirke region. The first known 'Aotea' meeting house was established approximately 15 generations ago (fro ...
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Nelson, New Zealand
(Let him, who has earned it, bear the palm) , image_map = Nelson CC.PNG , mapsize = 200px , map_caption = , coordinates = , coor_pinpoint = , coordinates_footnotes = , subdivision_type = Country , subdivision_name = New Zealand , subdivision_type1 = Unitary authority , subdivision_name1 = Nelson City , subdivision_type2 = , subdivision_name2 = , established_title1 = Settled by Europeans , established_date1 = 1841 , founder = Arthur Wakefield , named_for = Horatio Nelson , parts_type = Suburbs , p1 = Nelson Central , p2 = Annesbrook , p3 = Atawhai , p4 = Beachville , p5 = Bishopdale , p6 = Britannia Heights , p7 = Enner Gly ...
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