Alfathi
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Alfathi
Alfathi (lit. ''New Possibilities'') is a brand name used by Nortura on its halal meat distributed in Norway. The meat is approved by the Islamic Council Norway. There has traditionally been a disharmony between the Norwegian food traditions and availability of halal meat, the latter often only being provided for Middle Eastern cuisine. Alfathi was created by Gilde Norsk Kjøtt in 2001 to produce typical Norwegian foods which could meet the strict Ritual slaughter, slaughter restrictions within Islam. Among the products available are pizza, hamburger, meat slices and Hot dog, wieners. Products are of course not made from prohibited species, such as pigs and carnivores. The halal slaughter procedure used by Nortura meets all requirements both set by the Qur'an and the Norwegian Food Safety Authority. This includes such requirements as that the slaughterer must be a Muslim, that the animal's head must face the Qibla, and the animal is blessing, blessed at the time of slaughter. Norwe ...
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Nortura
Nortura is a Norwegian agricultural cooperative that operates slaughterhouses and other processing plants related to meat and eggs. The company was created as a merger between Gilde Norsk Kjøtt and Prior Norge in 2006, and has head offices in Oslo. Nortura is Norway's biggest food supplier. It processed 222 thousand tonnes of meat at 31 plants in 2017. The company is owned by about 18,900 farmers throughout the country and is one of 13 agricultural cooperatives in Norway The agricultural cooperatives in Norway ( no, Landbrukssamvirket) consists of 13 companies, each organised as independent farmer owned cooperatives. They cover four different areas for the farmers: refining and sale of produce, financial services, .... Annual revenue is NOK 23,5 billion. The main brands include Gilde (red meat), Prior (white meat and eggs), Terina (frozen and canned foods), Alfathi (halal slaughtered meat), Eldhus (smoked meat) and Thulefjord (products from Northern Norway). Refere ...
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Gilde Norsk Kjøtt
Gilde Norsk Kjøtt is a defunct Norwegian red meat processing company organised as an agricultural cooperative. The company was by far the largest processor in the country when it merged with Prior Norge in 2006 to create Nortura.Solholm, RolleivNortura divisions closing down.''The Norway Post.'' The company had gradually grown together as the slaughter cooperatives in the country had merged. It was not until 2000 that the company fully merged into one legal entity. Before this it had been an association between various local slaughterhouses. History The first farmer owned slaughterhouse in Norway was Hamar Slagteri AS founded in 1904. Seven years later Fellesslakteriet was founded in Oslo as the first slaughter cooperative. 1930 sees the ''Trade Act'' that secured stable prices for both farmers and consumers. The background for this was overproduction that had forced down the produce prices and bankrupt many farmers. The next year Norges Kjøtt og Fleskesentral (NKF) is establ ...
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Carnivore
A carnivore , or meat-eater (Latin, ''caro'', genitive ''carnis'', meaning meat or "flesh" and ''vorare'' meaning "to devour"), is an animal or plant whose food and energy requirements derive from animal tissues (mainly muscle, fat and other soft tissues) whether through hunting or scavenging. Nomenclature Mammal order The technical term for mammals in the order Carnivora is ''carnivoran'', and they are so-named because most member species in the group have a carnivorous diet, but the similarity of the name of the order and the name of the diet causes confusion. Many but not all carnivorans are meat eaters; a few, such as the large and small cats (felidae) are ''obligate'' carnivores (see below). Other classes of carnivore are highly variable. The Ursids, for example: While the Arctic polar bear eats meat almost exclusively (more than 90% of its diet is meat), almost all other bear species are omnivorous, and one species, the giant panda, is nearly exclusively herbivorous. ...
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Chicken
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult male bird, and a younger male may be called a cockerel. A male that has been castrated is a capon. An adult female bird is called a hen and a sexually immature female is called a pullet. Humans now keep chickens primarily as a source of food (consuming both their meat and eggs) and as pets. Traditionally they were also bred for cockfighting, which is still practiced in some places. Chickens are one of the most common and widespread domestic animals, with a total population of 23.7 billion , up from more than 19 billion in 2011. There are more chickens in the world than any other bird. There are numerous cultural references to chickens – in myth, folklore and religion, and in language and literature. Genetic studies have pointed to mult ...
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Boycott
A boycott is an act of nonviolent, voluntary abstention from a product, person, organization, or country as an expression of protest. It is usually for moral, social, political, or environmental reasons. The purpose of a boycott is to inflict some economic loss on the target, or to indicate a moral outrage, to try to compel the target to alter an objectionable behavior. The word is named after Captain Charles Boycott, agent of an absentee landlord in Ireland, against whom the tactic was successfully employed after a suggestion by Irish nationalist leader Charles Stewart Parnell and his Irish Land League in 1880. Sometimes, a boycott can be a form of consumer activism, sometimes called moral purchasing. When a similar practice is legislated by a national government, it is known as a sanction. Frequently, however, the threat of boycotting a business is an empty threat, with no significant effect on sales. Etymology The word ''boycott'' entered the English language during the ...
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Value Chain
A value chain is a progression of activities that a firm operating in a specific industry performs in order to deliver a valuable product (i.e., good and/or service) to the end customer. The concept comes through business management and was first described by Michael Porter in his 1985 best-seller, ''Competitive Advantage: Creating and Sustaining Superior Performance''. The concept of value chains as decision support tools, was added onto the competitive strategies paradigm developed by Porter as early as 1979. In Porter's value chains, Inbound Logistics, Operations, Outbound Logistics, Marketing and Sales, and Service are categorized as primary activities. Secondary activities include Procurement, Human Resource management, Technological Development and Infrastructure . According to the OECD Secretary-General the emergence of global value chains (GVCs) in the late 1990s provided a catalyst for accelerated change in the landscape of international investment and trade, wit ...
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Stunning
Stunning is the process of rendering animals immobile or unconscious, with or without killing the animal, when or immediately prior to slaughtering them for food. Rationale Within the European Union, most animals slaughtered for human consumption are killed by cutting major blood vessels in the neck or thorax so that rapid blood loss occurs. After a certain degree of blood loss has occurred, the animal will become unconscious, and after a greater blood loss death will ensue. From the moment of cutting until the loss of consciousness, the animal experiences pain, stress and fear. Without stunning, the time between cutting through the major blood vessels and insensibility, as deduced from behavioural and brain response, is up to 20 seconds in sheep, up to 25 seconds in pigs, up to 2 minutes in cattle, up to 2.5 or more minutes in poultry, and sometimes 15 minutes or more in fish. If one seeks to minimise animal suffering in slaughter, stunning is necessary. The best stunning metho ...
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Blessing
In religion, a blessing (also used to refer to bestowing of such) is the impartation of something with grace, holiness, spiritual redemption, or divine will. Etymology and Germanic paganism The modern English language term ''bless'' likely derives from the 1225 term , which developed from the Old English (preserved in the Northumbrian dialect around 950 AD).Barnhart (1995:73). The term also appears in other forms, such as (before 830), from around 725 and ' from around 1000, all meaning to make sacred or holy by a sacrificial custom in the Anglo-Saxon pagan period, originating in Germanic paganism; to mark with blood. Due to this, the term is related to the term , meaning 'blood'. References to this indigenous practice, Blót, exist in related Icelandic sources. The modern meaning of the term may have been influenced in translations of the Bible into Old English during the process of Christianization to translate the Latin term meaning 'to speak well of', resulting in me ...
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Qibla
The qibla ( ar, قِبْلَة, links=no, lit=direction, translit=qiblah) is the direction towards the Kaaba in the Sacred Mosque in Mecca, which is used by Muslims in various religious contexts, particularly the direction of prayer for the salah. In Islam, the Kaaba is believed to be a sacred site built by prophets Abraham and Ishmael, and that its use as the qibla was ordained by Allah in several verses of the Quran revealed to Muhammad in the second Hijri year. Prior to this revelation, Muhammad and his followers in Medina faced Jerusalem for prayers. Most mosques contain a '' mihrab'' (a wall niche) that indicates the direction of the qibla. The qibla is also the direction for entering the ''ihram'' (sacred state for the hajj pilgrimage); the direction to which animals are turned during ''dhabihah'' (Islamic slaughter); the recommended direction to make ''dua'' (supplications); the direction to avoid when relieving oneself or spitting; and the direction to which the deceas ...
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Norwegian Food Safety Authority
Norwegian Food Safety Authority ( no, Mattilsynet) is a Norwegian government agency responsible for safe food and drinking water, and works within the fields of human, plant, fish and animal health as well as environmentally friendly production and ethically acceptable farming of animals and fish . Other duties are related to cosmetics, medicines and inspection of animal health personnel. Main offices are located in Oslo while there are 63 district and eight regional offices. There are also three national competence centers: fish and seafood in Bergen, plants and vegetarian foods in Ås, and animals and carnivore food in Sandnes. The agency was created in 2003 when four government agencies (the States Food Authority, the Fisheries Directories Seafood Control, the States Animal Authority and the Norwegian Agricultural Inspection Service) were merged with 69 municipal A municipality is usually a single administrative division having corporate status and powers of self-gover ...
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Qur'an
The Quran (, ; Standard Arabic: , Quranic Arabic: , , 'the recitation'), also romanized Qur'an or Koran, is the central religious text of Islam, believed by Muslims to be a revelation from God. It is organized in 114 chapters (pl.: , sing.: ), which consist of verses (pl.: , sing.: , cons.: ). In addition to its religious significance, it is widely regarded as the finest work in Arabic literature, and has significantly influenced the Arabic language. Muslims believe that the Quran was orally revealed by God to the final prophet, Muhammad, through the archangel Gabriel incrementally over a period of some 23 years, beginning in the month of Ramadan, when Muhammad was 40; and concluding in 632, the year of his death. Muslims regard the Quran as Muhammad's most important miracle; a proof of his prophethood; and the culmination of a series of divine messages starting with those revealed to Adam, including the Torah, the Psalms and the Gospel. The word ''Quran'' occurs so ...
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Hamburger
A hamburger, or simply burger, is a food consisting of fillings—usually a patty of ground meat, typically Ground beef, beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce," often a variation of Thousand Island dressing; and are frequently placed on Bun, sesame seed buns. A hamburger patty topped with cheese is called a cheeseburger. The term ''burger'' can also be applied to the meat patty on its own, especially in the United Kingdom, where the term ''patty'' is rarely used or can even refer to ground beef. Since the term ''hamburger'' usually implies beef, for clarity ''burger'' may be prefixed with the type of meat or meat substitute used, as in beef burger, Turkey as food, turkey burger, bison burger, Portobello mushroom, portobello burger, or veggie burger. In Australia and New Zealand, a piece of chicken b ...
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