Alcohol Measurements
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Alcohol Measurements
Alcohol measurements are units of measurement for determining amounts of beverage alcohol. Beer measures Liquor measurements The following table lists common sizes for liquors and spirits. Liquor bottles The British Reputed Pint and Reputed Quart were used in Great Britain and throughout the Empire from the late 17th century until the early 20th century. Originally there were different standard gallons depending on the type of alcohol. That meant that the Reputed measures varied depending on which standard gallon was used. A Reputed Pint of beer was equal to 285 mL (1/2 an Ale Pint, or equivalent to 10 imperial oz. or 9.63 US oz.) and a Reputed Quart of wine was equal to 730 mL (3/4 of a Wine Quart, or equivalent to 25.69 Imp. oz. or 24.68 US fluid oz.). When the Imperial system was adopted in 1824, the fluid gallon was standardized on the old Ale Gallon (which had 160 fluid ounces). However, Reputed pints and quarts were still used by breweries and merchants, but meas ...
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Units Of Measurement
A unit of measurement is a definite magnitude (mathematics), magnitude of a quantity, defined and adopted by convention or by law, that is used as a standard for measurement of the same kind of quantity. Any other quantity of that kind can be expressed as a multiple of the unit of measurement. For example, a length is a physical quantity. The metre (symbol m) is a unit of length that represents a definite predetermined length. For instance, when referencing "10 metres" (or 10 m), what is actually meant is 10 times the definite predetermined length called "metre". The definition, agreement, and practical use of units of measurement have played a crucial role in human endeavour from early ages up to the present. A multitude of System of measurement, systems of units used to be very common. Now there is a global standard, the International System of Units (SI), the modern form of the metric system. In trade, weights and measures is often a subject of governmental r ...
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Liter
The litre (international spelling) or liter (American English spelling) (SI symbols L and l, other symbol used: ℓ) is a metric unit of volume. It is equal to 1 cubic decimetre (dm3), 1000 cubic centimetres (cm3) or 0.001 cubic metre (m3). A cubic decimetre (or litre) occupies a volume of (see figure) and is thus equal to one-thousandth of a cubic metre. The original French metric system used the litre as a base unit. The word ''litre'' is derived from an older French unit, the '' litron'', whose name came from Byzantine Greek—where it was a unit of weight, not volume—via Late Medieval Latin, and which equalled approximately 0.831 litres. The litre was also used in several subsequent versions of the metric system and is accepted for use with the SI,Bureau International des Poids et M ...
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Puncheon (barrel)
Capacities of wine casks were formerly measured and standardised according to a specific system of English units. The various units were historically defined in terms of the wine gallon so varied according to the definition of the gallon until the adoption of the Queen Anne wine gallon in 1707. In the United Kingdom and its colonies the units were redefined with the introduction of the imperial system The imperial system of units, imperial system or imperial units (also known as British Imperial or Exchequer Standards of 1826) is the system of units first defined in the British Weights and Measures Act 1824 and continued to be developed th ... whilst the Queen Anne wine gallon was adopted as the standard United States customary units, US liquid gallon. The major wine producing countries use barrels extensively and have developed standards at variance with the traditional English volumes that are commonly used in the wine and wine Cooper (profession), cooperage industries. E ...
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Hogshead
A hogshead (abbreviated "hhd", plural "hhds") is a large cask of liquid (or, less often, of a food commodity). More specifically, it refers to a specified volume, measured in either imperial or US customary measures, primarily applied to alcoholic beverages, such as wine, ale, or cider. Etymology English philologist Walter William Skeat (1835–1912) noted the origin is to be found in the name for a cask or liquid measure appearing in various forms in Germanic languages, in Dutch ''oxhooft'' (modern ''okshoofd''), Danish ''oxehoved'', Old Swedish ''oxhuvud'', etc. The ''Encyclopædia Britannica'' of 1911 conjectured that the word should therefore be "oxhead", "hogshead" being a mere corruption. Varieties and standardisation A tobacco hogshead was used in British and American colonial times to transport and store tobacco. It was a very large wooden barrel. A standardized hogshead measured long and in diameter at the head (at least , depending on the width in the middle). Fu ...
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Code Of Federal Regulations
In the law of the United States, the ''Code of Federal Regulations'' (''CFR'') is the codification of the general and permanent regulations promulgated by the executive departments and agencies of the federal government of the United States. The CFR is divided into 50 titles that represent broad areas subject to federal regulation. The CFR annual edition is published as a special issue of the '' Federal Register'' by the Office of the Federal Register (part of the National Archives and Records Administration) and the Government Publishing Office. In addition to this annual edition, the CFR is published online on the Electronic CFR (eCFR) website, which is updated daily. Background Congress frequently delegates authority to an executive branch agency to issue regulations to govern some sphere. These statutes are called "enabling legislation." Enabling legislation typically has two parts: a substantive scope (typically using language such as "The Secretary shall promulgate ...
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Kilderkin
Capacities of brewery casks were formerly measured and standardised according to a specific system of English units. The system was originally based on the ale gallon of . In United Kingdom and its colonies, with the adoption of the imperial system in 1824, the units were redefined in terms of the slightly smaller imperial gallon (). The older units continued in use in the United States. Historically the terms ''beer'' and ''ale'' referred to distinct brews. From the mid 15th century until 1803 in Britain "ale" casks and "beer" casks differed in the number of gallons they contained. Units Tun The tun is a cask that is double the size of a butt and is equal to eight barrels and has a capacity of . Invented in Brentford, a tun was used in local breweries to measure large amounts of alcohol. Butt (Imperial) The butt of beer was equal to half a tun, two hogsheads, three tierce, or . Hogshead The hogshead of beer and ale was equal to a quarter of a tun, half a butt, a tierce and a ...
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English Brewery Cask Units
Capacities of brewery casks were formerly measured and standardised according to a specific system of English units. The system was originally based on the ale gallon of . In United Kingdom and its colonies, with the adoption of the imperial system in 1824, the units were redefined in terms of the slightly smaller imperial gallon (). The older units continued in use in the United States. Historically the terms ''beer'' and ''ale'' referred to distinct brews. From the mid 15th century until 1803 in Britain "ale" casks and "beer" casks differed in the number of gallons they contained. Units Tun The tun is a cask that is double the size of a butt and is equal to eight barrels and has a capacity of . Invented in Brentford, a tun was used in local breweries to measure large amounts of alcohol. Butt (Imperial) The butt of beer was equal to half a tun, two hogsheads, three tierce, or . Hogshead The hogshead of beer and ale was equal to a quarter of a tun, half a butt, a tierce and a ...
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New Amsterdam
New Amsterdam ( nl, Nieuw Amsterdam, or ) was a 17th-century Dutch settlement established at the southern tip of Manhattan Island that served as the seat of the colonial government in New Netherland. The initial trading ''factory'' gave rise to the settlement around Fort Amsterdam. The fort was situated on the strategic southern tip of the island of Manhattan and was meant to defend the fur trade operations of the Dutch West India Company in the North River (Hudson River). In 1624, it became a provincial extension of the Dutch Republic and was designated as the capital of the province in 1625. By 1655, the population of New Netherland had grown to 2,000 people, with 1,500 living in New Amsterdam. By 1664, the population of New Netherland had risen to almost 9,000 people, 2,500 of whom lived in New Amsterdam, 1,000 lived near Fort Orange, and the remainder in other towns and villages. In 1664, the English took over New Amsterdam and renamed it New York after the Duke of ...
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Anker (unit)
An Anker (usually anglicized as ''Anchor'') was a Dutch unit of capacity for wine or brandy equal to 10 US gallons that was used as a standard liquid measurement. It was most commonly used in Colonial times in New York and New Jersey, thanks to the earlier Dutch settlement of New Amsterdam (later New York City). Many European countries had a different measurement of this unit that varied from 9 to 11 US gallons quivalent to 7.5 to 9.25 Imperial gallons or 34 to 42 Liters"Anker, a small cask or runlet containing 8 1/3 mperialgallons, which in this country ''This Country'' is a British mockumentary sitcom, first broadcast in the United Kingdom on BBC Three on 8 February 2017. Created by, written by and starring siblings Daisy May Cooper and Charlie Cooper and directed by Tom George, the series f ... is now obsolete. The anker is still, however, a common liquid measure in many of the Continental states, varying from 7½ to 9¼ mperialgallons." - Simmonds, ''The Commercial Di ...
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US Gallon
The gallon is a unit of volume in imperial units and United States customary units. Three different versions are in current use: *the imperial gallon (imp gal), defined as , which is or was used in the United Kingdom, Ireland, Canada, Australia, New Zealand, and some Caribbean countries; *the US gallon (US gal), defined as , (231 cubic inches) which is used in the US and some Latin American and Caribbean countries; and *the US dry gallon ("usdrygal"), defined as US bushel (exactly ). There are two pints in a quart and four quarts in a gallon. Different sizes of pints account for the different sizes of the imperial and US gallons. The IEEE standard symbol for both US (liquid) and imperial gallon is gal, not to be confused with the gal (symbol: Gal), a CGS unit of acceleration. Definitions The gallon currently has one definition in the imperial system, and two definitions (liquid and dry) in the US customary system. Historically, there were many definitions and redefiniti ...
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Pony Keg
A keg is a small barrel. Wooden kegs made by a cooper were used to transport nails, gunpowder, and a variety of liquids. A keg is normally now constructed of stainless steel, although aluminium can be used if it is coated with plastic on the inside. It is commonly used to store, transport, and serve beer. Other alcoholic or non-alcoholic drinks, carbonated or non-carbonated, may be housed in a keg as well. Carbonated drinks are generally kept under pressure in order to maintain carbon dioxide in solution, preventing the beverage from becoming flat. Beer keg Beer kegs are made of stainless steel, or less commonly, of aluminium. A keg has a single opening on one end, called a "bung". A tube called a "spear" extends from the opening to the other end. There is a self-closing valve that is opened by the coupling fitting which is attached when the keg is tapped. There is also an opening at the top of the spear that allows gas (usually carbon dioxide) to drive the beer out of the k ...
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Barrel (unit)
A barrel is one of several units of volume applied in various contexts; there are dry barrels, fluid barrels (such as the U.K. beer barrel and U.S. beer barrel), oil barrels, and so forth. For historical reasons the volumes of some barrel units are roughly double the volumes of others; volumes in common use range approximately from . In many connections the term is used almost interchangeably with ''barrel''. Since medieval times the term as a unit of measure has had various meanings throughout Europe, ranging from about 100 litres to about 1,000 litres. The name was derived in medieval times from the French , of unknown origin, but still in use, both in French and as derivations in many other languages such as Italian, Polish, and Spanish. In most countries such usage is obsolescent, increasingly superseded by SI units. As a result, the meaning of corresponding words and related concepts (vat, cask, keg etc.) in other languages often refers to a physical container ...
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