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2,3-butanediol Fermentation
2,3-Butanediol fermentation is wikt:anaerobic, anaerobic fermentation (biochemistry), fermentation of glucose with 2,3-butanediol as one of the end products. The overall stoichiometry of the reaction is :2 pyruvate + NADH --> 2carbon dioxide, CO2 + 2,3-butanediol. Butanediol fermentation is typical for the facultative anaerobes ''Klebsiella'' and ''Enterobacter'' and is tested for using the Voges–Proskauer (VP) test. There are other alternative strains that can be used, talked about in details in the Alternative Bacteria Strains section below. The metabolic function of 2,3-butanediol is not known, although some have speculated that it was an evolutionary advantage for these microorganisms to produce a neutral product that's less inhibitory than other partial oxidation products and doesn't reduce the pH as much as mixed acids. There are many important industrial applications that butanediol can be used for, including antifreeze, food additives, antiseptic, and pharmaceuticals. It ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
2,3-Butanediol
2,3-Butanediol is the organic compound with the formula (CH3CHOH)2. It is classified as a ''vic''-diol (glycol). It exists as three stereoisomers, a chiral pair and the meso isomer. All are colorless liquids. Applications include precursors to various plastics and pesticides. Isomerism Of the three stereoisomers, two are enantiomers (levo- and dextro-2,3-butanediol) and one is a meso compound. The enantiomeric pair have (2''R'', 3''R'') and (2''S'', 3''S'') configurations at carbons 2 and 3, while the meso compound has configuration (2''R'', 3''S'') or, equivalently, (2''S'', 3''R''). Industrial production and uses 2,3-Butanediol is prepared by hydrolysis of 2,3-epoxybutane:Heinz Gräfje, Wolfgang Körnig, Hans-Martin Weitz, Wolfgang Reiß, Guido Steffan, Herbert Diehl, Horst Bosche, Kurt Schneider and Heinz Kieczka "Butanediols, Butenediol, and Butynediol" in ''Ullmann's Encyclopedia of Industrial Chemistry'', 2000, Wiley-VCH, Weinheim. :(CH3CH)2O + H2O → CH3(CHOH) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
